Kids and grown-ups alike will love this take on scalloped corn. Sure to become a favorite at your family get-togethers!
Author: Hockeymom214
The great thing about corn fritters is that they are perfect anytime of the day. Have them at breakfast with a little wilted spinach, some bacon and roast tomatoes. Serve them at lunch with a salad of...
Author: An_Net
Author: Maggie Ruggiero
Just wait until to you taste this corn, soaking in milk takes the corn to another level! also see my recipe#121897
Author: Kittencalrecipezazz
This is a really quick salad you can make at the last minute if your looking for another salad. It always goes over good with every one that tries it.
Author: DotM7037
Author: Gaston Acurio
From the Seattle Times newspaper, a simple and tasty side dish. This can be prepared ahead of time and rewarmed before serving. Do not add the bacon or lime juice until just before serving.ZWT South region...
Author: lazyme
This hominy casserole uses reduced fat and fat free ingredients, and still has a load of flavor!
Author: CAPTMRWILL
This was originally published in "The Sonoran Grill" by Mad Coyote Joe. A friend of mine served with fish tacos, and I thought it was absolutely delicious. He used dark red kidney beans as well as black...
Author: Schwabina
From a supplement that came with the Sunday paper. Nothing like a hot bowl of soup for these Autumn evenings.
Author: CulinaryQueen
Make and share this Marinated Corn Salad recipe from Food.com.
Author: TasteTester
Author: Mark Restey
This recipe came by way of B. Smith, and has become a family favorite side dish. Especially around the holidays.
Author: Chef eljay
Make and share this Easy Cheesy Corn Casserole recipe from Food.com.
Author: Chef Larmil
I love creamed corn but no one else in my family does. This recipe makes a small amount so it's on my "to try" list!
Author: Lvs2Cook
If you can't eat just one tortilla chip, this is the salsa of your dreams. It transforms chips into a nutty, saucy topping for Mexican-style street corn.
Author: Paola Briseño-González
This is super simple, and if you like corn relish, you'll love this dip. This is a hit at the parties I take it to and goes with most crackers; it is really great with potato crisps/chips.
Author: whisks
Author: Jeff Cerciello
Make and share this Ruth's Corn Souffle recipe from Food.com.
Author: Kellie in SLO
Make and share this Corn Fritters With Green Chile Buttermilk Dip recipe from Food.com.
Author: AmyThielen
Author: Alison Roman
I discovered this recipe recently and knew I had to share it right away. These are wonderful when you're hosting a party, from BBQ to Fish Fry - recipe doubles easily. I'm guessing on cook time - I didn't...
Author: CindiJ
These reuben-type sandwiches are easy to make when ingredients are purchased at the supermarket deli.
Author: Land O'Lakes
This is a Northeastern recipe using Southwestern seasonings. A year round recipe can us fresh corn during the growing season and canned corn in the rest of the year.
Author: BeckyF
From the *Best Ever Chicken* Cookbook edited by Linda Fraser -- Per the intro, "This is a very quick & easy soup, made in minutes. If you use frozen shrimp, defrost them b4 adding to the soup." *Enjoy*...
Author: twissis
Make and share this Microwave Corn on Cob in Husk recipe from Food.com.
Author: 2natrl
This is an American recipe that I've adapted slightly. Its so good and goes great with Roast chicken Turkey but my favourite way of serving it is with southern fried chicken, bbq ribs and home made coleslaw...
Author: robd16
My kids like this one, I like because its perfect for a quick preparation. I like to add a few more spices, garlic etc, let me know what you think
Author: kzbhansen
From Vegetarian Times-July/August 2010. Cream-style or creamed corn doesn't usually contain dairy, even in canned versions. Instead, the milky juice from fresh kernels is scraped from the cobs to thicken...
Author: Dominick and Amanda
I got this recipe from Fannie Flagg's Whistle Stop Cafe Cookbook. I bring it to just about every potluck dinner we go to. The paprika is my own variation.
Author: The Finicky Chef
Make and share this Abuelo's Cilantro Lime Soup recipe from Food.com.
Author: Molly53
Author: Mollie Katzen
Author: Donald Link
Extraordinary corn dish that is creamy with a surprising crispiness. Super simple to make and is a great side dish for your holiday or company dinners.
Author: Marie
Huitlacoche is a Mexican dish. North of the border, people consider "corn smut" (the invasive fungus that turns corn into this) as ruining the crop. I heard about it and thought "ew" but then I decided...
Author: JubalHarshaw
I claim this one is mine. (It bears no resemblance to what I started off with several decades ago). As with most chili, soup, stew, or sauce it's a lot better when made the day before and reheated.
Author: Pierre Dance
Who says clam sauce is only good for pasta? Not this buttery corn-studded dish.
Author: Claire Saffitz