It's been 20 years now since I adapted this from a recipe for beef stew. We like it so much that, in all that time, I have never changed any ingredients or amounts - unless it was to double them! Our home's...
Author: Taste of Home
Cooking mahi mahi with a mix of vegetables may seem complex, but I developed this skillet recipe to bring out the wow factor without the hassle and fuss. -Solomon Wang, Arlington, Texas
Author: Taste of Home
I got this recipe from a friend years ago and still make these cheesy sandwiches regularly. I serve them for dinner along with a steaming bowl of soup or fresh green salad. Any leftovers taste even better...
Author: Taste of Home
Apples and shrimp, seasoned with curry powder, combine beautifully in this appealing main dish. Sometimes I make it with chicken instead of the shrimp. -Lynda Mack, Neptune Beach, Florida
Author: Taste of Home
Here's a full-flavored dish that will really wake up your taste buds.
Author: Taste of Home
This Honey Roast Duck recipe makes a beautiful holiday main dish but is easy enough for any special occasion or Sunday dinner. With crispy skin and tender, juicy meat, this post will show you how to cook...
Author: Amy Nash
You'll never want pork chops any other way once you try this recipe from field editor Doris Heath of Franklin, North Carolina. Doris seasons the juicy chops with a fragrant herb rub and serves them with...
Author: Taste of Home
Here's what you need: fresh ginger, green onions, whole red snapper, canola oil, sugar, soy sauce, sesame oil
Author: Rie McClenny
I created this recipe for my husband, who absolutely loves olives. I usually make a larger batch of the olive tapenade and serve it with bread or crackers as a snack or appetizer. -Jessica Levinson, Nyack,...
Author: Taste of Home
This Easy 20-Minute Salmon Stew is a tasty spin on an authentic moqueca recipe. Featuring tender cooked salmon, green bell peppers, and cilantro in a coconut and tomato broth, the rich and bright Brazillian-inspired...
Author: Silvia Dunnirvine
I work outside the home, so I appreciate recipes like this that are fast and delicious. -Diane Wampler, Morristown, Tennessee
Author: Taste of Home
You've heard of chicken biryani, but chicken pulao? That's right, it's a thing after all! Fragrant rice, pungent veggies, and an aromatic chicken - you can't really ask for more in an ideal chicken rice...
Author: Priyanka Talari
It's easy to get a smoky outdoor barbecue flavor from your slow cooker. Trust me, I've fooled many people on more than one occasion with these ribs. -Mary Louise Lever, Rome, Georgia
Author: Taste of Home
Author: Molly Stevens
Crispy Buffalo Chicken Wings are exactly what they claim to be. CRISPY without deep frying, using one special ingredient you have in your kitchen pantry!
Author: Karina
If you're trying to add more fish to your diet, here's a deliciously simple recipe for baked salmon. Here, salmon is topped with sauteed onion, tomatoes, golden raisins and spices transforming an ordinary...
Author: Taste of Home
My husband and I try to eat healthy, but finding new meals for breakfast is a challenge. By adding tomatoes, spinach and garlic to traditional eggs and egg whites, we can have a dish that is both light...
Author: Taste of Home
Watch out when you make this dish, because the delicious aroma that comes from this ham gravy will be sure to create some big appetites. -Sue Ward, Thunder Bay, Ontario
Author: Taste of Home
Once you've tried these mouthwatering morsels, you'll never buy fish sticks again! Our Test Kitchen staff coated pieces of cod in a tasty Parmesan, herb and bread crumb mixture that is sure to have folks...
Author: Taste of Home
This easy blue cheese chicken recipe can be prepared and on the table in 45 minutes or less for a satisfying and filling weeknight dish.
Author: Jennifer Meier
Juicy chicken breasts in tomato sauce is an easy, delicious dinner recipe that will be ready in 20 minutes.
Author: Alida Ryder
Slow Cooker Beef Short Ribs are cooked in the crockpot until they reach fall-off-the-bone deliciousness. This simple dish is a classic that is full of comfort food flavor.
Author: Rachel Farnsworth
Elevate a pack of beef mince into vibrant tacos. Go to the extra effort of making your own spice mix for even more flavour, and use soft tortillas
Author: Barney Desmazery
"Because we live an hour's drive from work, I want something fast and easy to prepare for dinner when I get home," relates Pauline Rye of Titus, Alabama. "This flavorful combination of sausage, potatoes...
Author: Taste of Home
"My husband enjoys cooking just as much as I do," reports Joanne Callahan of Far Hills, New Jersey. "One night he tossed together this comforting casserole from meager ingredients we had in our cupboard....
Author: Taste of Home
This savory crepe recipe has been passed down through many generations in my family. You can also use any leftover turkey filling for turkey pot pie. -Andrea Price, Grafton, Wisconsin
Author: Taste of Home
For a delicious stew to warm up any cold night, try this recipe. It is so yummy especially when served with a slice of homemade bread.
Author: Taste of Home
Juicy grilled Greek chicken salad with avocado and Kalamata olives is a delicious, healthy and easy lunch or dinner recipe.
Author: Alida Ryder
Tender steak is treated to an orange marinade with a peppery kick in this scrumptious recipe from our Test Kitchen.
Author: Taste of Home
I combine molasses, mustard and soy sauce to make these the most robust kabobs you've ever tasted. You'll never miss the oil in this hearty marinade. -Jennifer Schwerin of Rockford, Illinois
Author: Taste of Home
No matter how hectic the weeknight, there's always time to serve your family a healthy meal with recipes this easy and delicious! -Kami Jones, Avondale, Arizona
Author: Taste of Home
Everyone needs a recipe for classic ground beef chili. Make this one your go-to! Featuring corn, peppers, tomatoes, and beans, it makes enough to freeze for later.
Author: Sally Vargas
Author: Paul Grimes
Author: Jean Thiel Kelley
Author: Ruth Cousineau
Looking for an affordable but impressive meal? Try this cheese and spinach-stuffed chicken wrapped in luxurious prosciutto and served over creamy roasted red pepper pasta.
Author: Katie Aubin
I like to fix this fun dish when we invite our children and grandchildren for brunch. There's never a slice left! The recipe is quick and easy to prepare, using refrigerated crescent rolls to form the...
Author: Taste of Home
"Because I'm watching my weight, I've used this recipe for years," writes Janet Bumb of Beallsville, Maryland. "Served with a flavorful tomato sauce, these cutlets taste so good that my son, who is thin...
Author: Taste of Home
This gorgeous one-pan roast uses paprika-spiked mayonnaise to infuse rich flavor into the potatoes, radishes, and juicy chicken. The salsa verde adds a freshness to the dish.
Author: Katherine Sacks
When my granddaughter, Alicia Fie, married James Reeves, our family served this flavorful chicken over rice. It requires very little last-minute fuss.
Author: Taste of Home
I adapted a chicken recipe for turkey breasts instead. It quickly became one of my husband's favorites for the grill.
Author: Taste of Home
For our family, it's not a picnic unless there's fried chicken! Chicken, deviled eggs and potato salad are all musts for a picnic as far as my husband is concerned. This is a "Golden Oldie" recipe for...
Author: Taste of Home
This way of preparing Halibut makes it taste just like lobster, especially when dipped in melted butter. The texture is smooth and tender.
Author: Emily Walker
Author: Melissa Roberts
I had heard a local restaurant was selling pot roast with cranberry gravy. One day I had some leftover cranberry barbecue sauce and decided to try it over pot roast. It turned out tender, flavorful and...
Author: Taste of Home