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Ultimate apple pie

Try our classic Bramley apple pie with homemade shortcrust pastry. Simplicity is key to this traditional dish which makes for a comforting family pudding.

Author: Angela Nilsen

Hot chocolate soufflés with chocolate cream sauce

Light as a feather, these chocolatey melt-in-the-mouth soufflés are sure to please

Author: Good Food team

Sticky toffee apple pudding

Try a fruity version of the classic sticky toffee pudding for a rich after-dinner treat. Serve with cream, custard or vanilla ice cream

Author: Emma Lewis

Honey roasted fig & almond tart

Delicious, sweet and fruity pud, great served with cream or ice cream - make the case with bought pastry

Author: Tom Kime

Blueberry soured cream cake with cheesecake frosting

The blueberries in this recipe will burst in your mouth as you bite into your slice. The cake is delicious with a cup of tea, or served as an impressive dessert

Author: Sara Buenfeld

Mousse au chocolat

Delicious, light chocolate mousse made with bitter dark chocolate - a perfect end to a French cuisine based meal

Author: Marie Pierre Moine

Tiramisu ice cream cake

Treat your guests with this stunning summer dessert, perfect for al fresco dinner parties

Author: Sara Buenfeld

Rhubarb compote with vanilla crème fraîche & pancakes

Sugar and lemon is good - but put in a bit more effort and wow your pancake party guests

Author: Good Food team

Panna cotta with apricot compote

A dairy-free panna cotta using soya milk. Perfect texture and a blend of flavours make this dish hard to fault

Author: CJ Jackson

Little almond cookies

These delicate snow-dusted Mexican cookies are rich, crumbly and melt in the mouth

Author: Thomasina Miers

Chocolate & coffee truffle pots

What better way to finish a meal than rich chocolate truffles and coffee? This easy dessert combines the two

Author: Barney Desmazery

Pecan & maple syrup sticky pudding

The perfect family desert

Author: Good Food team

Warm chocolate & macadamia nut tarts

The only rule with these is to eat them straight from the oven while the centres are still gooey... but that's no hardship

Author: James Martin

Refreshing lychee & lime sorbet

Turn a can of lychees into a no-fat fragrant dessert. A perfect ending to many meals

Author: Jane Hornby

Tart tatin with brandy cream

An updated version of the original tart tatin apple recipe - it uses ready-rolled pastry, so you don't even need a rolling pin

Author: Sara Buenfeld

Rosewater & pistachio kulfi with griddled mangoes

Kulfi is usually made from milk that has been boiled for several hours. This sneaky version is made with condensed milk, so all the hard work has been done for you.

Author: Sara Buenfeld

Christmas pear tart

Gary Rhodes' pear and mincemeat tart is based on an Eccles cake, the pastry they say has been with us for 300 years or more

Author: Gary Rhodes

Pomegranate ice

This is so refreshing and so simple to make, you'll want to have some in the freezer at all times

Author: Barney Desmazery

Berry semifreddo with warm chocolate sauce

An indulgent dessert with a hint of coffee that you can freeze for up to one month - perfect for festive entertaining

Author: Good Food team

Blueberry, coconut & lime ice cream

This zingy ice cream is really worth making - and you don't even need to use an ice cream maker

Author: Mary Cadogan

Cointreau pancakes

Full of orangey flavour, this recipe is an easy version of classic crêpes suzette - perfect for dessert

Author: Mary Cadogan

Cherry swirl cheesecake

Swirls of cherries ensure this sublime cheesecake has a summer flavour, perfect for a sunset dinner party outside

Author: Mary Cadogan

Caramel cheesecake

Molasses flavour from muscovado sugars and a topping of thinly sliced fudge... this make-ahead pud is pure indulgence

Author: Good Food team

Homemade apple pie

Try our classic Bramley apple pie with homemade shortcrust pastry. Simplicity is key to this traditional dish which makes for a comforting family pudding.

Author: Angela Nilsen

Sticky ginger nut cake

A wonderfully sticky dessert - perfect served with a dollop of cream

Author: Angela Nilsen

Flavoured syrup

Turn fresh summer berries into a chic, but simple dessert with a flavoured syrup

Author: Good Food team

Rosewater & pistachio kulfi with griddled mangoes

Kulfi is usually made from milk that has been boiled for several hours. This sneaky version is made with condensed milk, so all the hard work has been done for you.

Author: Sara Buenfeld

Pecan & maple syrup sticky pudding

The perfect family desert

Author: Good Food team

Berry semifreddo with warm chocolate sauce

An indulgent dessert with a hint of coffee that you can freeze for up to one month - perfect for festive entertaining

Author: Good Food team

Blueberry soured cream cake with cheesecake frosting

The blueberries in this recipe will burst in your mouth as you bite into your slice. The cake is delicious with a cup of tea, or served as an impressive dessert

Author: Sara Buenfeld

Blueberry soured cream cake with cheesecake frosting

The blueberries in this recipe will burst in your mouth as you bite into your slice. The cake is delicious with a cup of tea, or served as an impressive dessert

Author: Sara Buenfeld

Tart tatin with brandy cream

An updated version of the original tart tatin apple recipe - it uses ready-rolled pastry, so you don't even need a rolling pin

Author: Sara Buenfeld

Tart tatin with brandy cream

An updated version of the original tart tatin apple recipe - it uses ready-rolled pastry, so you don't even need a rolling pin

Author: Sara Buenfeld

Hot little Christmas cakes

Forgotten to make your Christmas pud? These speedy cakes are the perfect alternative

Author: Barney Desmazery

Panna cotta with apricot compote

A dairy-free panna cotta using soya milk. Perfect texture and a blend of flavours make this dish hard to fault

Author: CJ Jackson

Berry semifreddo with warm chocolate sauce

An indulgent dessert with a hint of coffee that you can freeze for up to one month - perfect for festive entertaining

Author: Good Food team

Chocolate & coffee truffle pots

What better way to finish a meal than rich chocolate truffles and coffee? This easy dessert combines the two

Author: Barney Desmazery

Hot little Christmas cakes

Forgotten to make your Christmas pud? These speedy cakes are the perfect alternative

Author: Barney Desmazery

Berry semifreddo with warm chocolate sauce

An indulgent dessert with a hint of coffee that you can freeze for up to one month - perfect for festive entertaining

Author: Good Food team

Cointreau pancakes

Full of orangey flavour, this recipe is an easy version of classic crêpes suzette - perfect for dessert

Author: Mary Cadogan

Blueberry soured cream cake with cheesecake frosting

The blueberries in this recipe will burst in your mouth as you bite into your slice. The cake is delicious with a cup of tea, or served as an impressive dessert

Author: Sara Buenfeld

Cointreau pancakes

Full of orangey flavour, this recipe is an easy version of classic crêpes suzette - perfect for dessert

Author: Mary Cadogan

Cherry swirl cheesecake

Swirls of cherries ensure this sublime cheesecake has a summer flavour, perfect for a sunset dinner party outside

Author: Mary Cadogan

Hot chocolate soufflés with chocolate cream sauce

Light as a feather, these chocolatey melt-in-the-mouth soufflés are sure to please

Author: Good Food team

Little almond cookies

These delicate snow-dusted Mexican cookies are rich, crumbly and melt in the mouth

Author: Thomasina Miers

Mousse au chocolat

Delicious, light chocolate mousse made with bitter dark chocolate - a perfect end to a French cuisine based meal

Author: Marie Pierre Moine

Ultimate apple pie

Try our classic Bramley apple pie with homemade shortcrust pastry. Simplicity is key to this traditional dish which makes for a comforting family pudding.

Author: Angela Nilsen

Ultimate apple pie

Try our classic Bramley apple pie with homemade shortcrust pastry. Simplicity is key to this traditional dish which makes for a comforting family pudding.

Author: Angela Nilsen

Hot chocolate soufflés with chocolate cream sauce

Light as a feather, these chocolatey melt-in-the-mouth soufflés are sure to please

Author: Good Food team

Rhubarb compote with vanilla crème fraîche & pancakes

Sugar and lemon is good - but put in a bit more effort and wow your pancake party guests

Author: Good Food team