A delicious and pretty cookie to add to your Christmas cookie tray. Anna's recipe was one passed down for two generations in her family. Source: Canadian Living Magazine, from Anna OIson's - Anna and Michael...
Author: Elly in Canada
Quick and easy fruit compote to serve over ice cream, frozen yogurt, or cake. It is also good used in a trifle or make individual desserts in a wide-mouth wine glass; cut pieces of pound cake or angel...
Author: foodtvfan
A great all rounder. Great texture and very simple to put together. I have been known to sub vanilla for the cardamon.
Author: Tulip-Fairy
Make and share this Orange Poppy Seed Cake recipe from Food.com.
Author: amievv821
Saw this episode and knew I had to make this cake... ok, maybe I'll cheat here and there. Alton made his own coconut milk, coconut cream, and coconut extract from SCRATCH. Plus, he saved the coconut juice...
Author: The Savory Truffle
This stunning cake will be the center of attention at any Christmas gathering. Three layers of perfectly moist chocolate cake are filled with fluffy white frosting (with a secret ingredient!) and sparkling...
Author: By Betty Crocker Kitchens
Author: Elaine Louie
Author: Ree Drummond : Food Network
Learn how to make Trisha Yearwood's easy Pumpkin Roll recipe, complete with a simple cream cheese frosting, for a show-stopping fall dessert.
Author: Trisha Yearwood
Tart apples dipped in peanut butter have always been one of my favorite snacks. These peanut butter apple bars are an ode to my childhood favorite granola bars and my never-ending craving for apples and...
Author: Dan Langan
This traditional Swedish Pepparkakor Recipe makes deliciously crisp spice cookies with ginger, cinnamon, cardamom and clove. They're a Scandinavian Christmas tradition and they're absolutely...
Author: Sue Moran
The perfect treat after a brisk fall walk, this fragrant cake has plenty of spice and an easy topping.
Author: By Betty Crocker Kitchens
A wonderful, old-timey cookie wonderful with icy cold milk or a cup of hot tea. From the Pennsylvania Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Author: Molly53
This is a recipe from the wall of our old home. Which means, I have no idea where it came from after 7 years. I'm posting these because they are my favorites if they made it to the wall.
Author: LilPinkieJ
Author: Sue Knechtel
Got this recipe off the internet after doing a Google search, and found that someone had originally bought them at Sam's Club and asked for the recipe ... just like I did! I imagine you can play with the...
Author: Mary Scheffert
Author: Sandra Lee
Double the fun and taste for kids with two cookies jammed with frosting.
Author: Betty Crocker Kitchens
These decadent 5-ingredient bars combine layers of chocolate chip cookies and a fudgy chocolate filling made with a genius secret ingredient--Betty Crocker™ Rich & Creamy chocolate frosting. They're...
Author: Betty Crocker Kitchens
Easy Pear Apple Crisp is the ultimate fall dessert! Simple, delicious and bursting with fresh fruit, this is one family recipe you will want to make again and again! Try this for dessert tonight!
Author: Cleanfreshcuisine
We love a chocolate chip cookie any time of year, including during the holidays. But since Christmas is a special time, we wanted to create a chocolate chipper fit for the season, and that's how this sweet-and-salty,...
Author: By Betty Crocker Kitchens
What I love about my Strawberry-Balsamic Jam is how versatile it is. Sure, you can spread it on toast or use it as a cake filling. I thought I'd do something a little different here and make a healthy-ish...
Author: Kardea Brown
Author: Food Network
These scary spider cookies are entertaining for little ones and adults to make together. From pushing chocolate candies into warm cookies, to drawing spider legs with chocolate and making silly eyes, there's...
Author: Food Network Kitchen
This is a delicious apple pie filling and easy too! From the Ball Blue Book of Canning. Prep time includes peeling and slicing apples.
Author: Sharon123
Author: Giada De Laurentiis
These staple Christmas cookies, often sold in a decorative blue tin at the grocery store, are similar to sweetened, crispy shortbread but with an unbelievable vanilla-almond flavor. Our homemade version...
Author: Food Network Kitchen
I love this simple cherry cobbler so much that I used to ask for it on my birthday instead of a birthday cake. Everyone I've ever made it for have loved it. My mom taught me the recipe and I've played...
Author: chef 1013062
When it comes to choosing which desserts I'm going to add to my arsenal of recipes, I almost always stick to the unfussy classics -- cakes, cookies, bars, and, in this case, cheesecake cookie bars! This...
Author: Gaby Dalkin
Author: Food Network
Author: Food Network Kitchen
The richness of this buttermilk batter, with its slight whisper of chocolate, is perfectly offset by a smooth cream cheese streaked through with violet swirl of blackberry compote.
Author: Jocelyn Delk Adams
I had a large zucchini and wanted to make a quick dessert. I used what I had in my cupboard. My sons really liked this even without icing. You could frost it with a cream cheese or vanilla frosting.
Author: mary winecoff
Prize-Winning Recipe 2007! Cool off with the tangy, sweet taste of the tropics in this easy drop cookie.
Author: By Betty Crocker Kitchens
Author: Rachael Ray : Food Network
Author: Giada De Laurentiis
Author: Ree Drummond : Food Network
I was trying to match a dessert sold at a local Thai restaurant; this is pretty close, but not exact. The real thing uses glutinous rice, but since that is not available in most of the U.S., this can be...
Author: Sass Smith
Author: Food Network
This frosting dries (although it takes a few hours) so that you can easily stack the frosted cookies for transport. It is perfect for carrot cake cookies! I frosted about 3 dozen cookies, and had some...
Author: Random Rachel
Make and share this Fruit Filled Tortilla Roll Ups recipe from Food.com.
Author: Mamas Kitchen Hope
Author: Mary Cech
Absolutely sinful! Try this on carrot cake, spice cake or ANY cake! This is great with my Recipe #165874 and Recipe #165879
Author: Mamas Kitchen Hope
Author: Jamie Shannon
No matter if you're new to baking or a seasoned pro, our Key Lime Cupcakes are a surefire hit. We know you'll rock our refreshing and tasty Key Lime Cupcakes recipe. The Key lime juice brings bold citrus...
Author: Betty Crocker Kitchens
Author: Food Network
Author: Food Network