Pesto lovers, this recipe is for you! We loaded this pasta dish with a creamy pesto sauce, fresh spinach and flavor-packed chicken for an easy weeknight meal the whole family will love.
Author: By Betty Crocker Kitchens
Living gluten freely and craving fried chicken? Try our finger licking version thanks to Bisquick® Gluten Free mix.
Author: By Betty Crocker Kitchens
Oyster sauce enhances this tasty tofu recipe.
Author: By Betty Crocker Kitchens
Take just 10 minutes to prep this recipe. You'll not only get great sandwiches but if you're lucky, you'll have leftovers, too.
Author: By Betty Crocker Kitchens
Old El Paso™ salsa provides a flavorful addition to this spicy chicken stew that's made using corn, Progresso™ broth and corn tortillas - perfect for dinner.
Author: By Betty Crocker Kitchens
This recipe for an everyday meatloaf is made with a simple gravy topping. Use the leftovers for sandwiches.
Author: Diana Rattray
Meaty sirloin teams up with asparagus, sun-dried tomatoes and fresh basil in this tasty pasta supper.
Author: Betty Crocker Kitchens
It's finger-lickin' good and simple too-only three ingredients!
Author: By Betty Crocker Kitchens
Rich in iron and other essential nutrients, beef liver has been a favorite for generations. Enjoy this classic recipe updated with a tangy horseradish balsamic sauce.
Author: BIWFD
This old-fashioned chicken noodle soup welcomes you home from the cold. One taste and you'll see why it's one of Betty's Best.
Author: Betty Crocker Kitchens
Planning an elegant dinner for two? With little work, you can prepare these cheese-filled pasta shells topped with a rich, creamy sauce.
Author: By Betty Crocker Kitchens
By the time the oven is preheated, you'll have the pork rubbed and ready to go!
Author: Betty Crocker Kitchens
Love beer cheese soup? Here's a version you can make in just 30 minutes!
Author: By Betty Crocker Kitchens
Ground beef? Check. Cheese? Check. Bisquick® mix? Check. You probably have everything you need to make this hearty biscuit-topped casserole.
Author: Betty Crocker Kitchens
Buffalo chicken wings and mac-n-cheese come together for the ultimate in spicy, cheesy comfort food.
Author: Sarah Caron
Enjoy this impossibly easy pie made using crabmeat, veggies and Original Bisquick® mix; topped with aioli - a mild and flavorful meal!
Author: By Betty Crocker Kitchens
Use this seasoned sauce to top pizza or pasta. This is a simple white sauce made with the addition of Italian seasonings and Parmesan cheese.
Author: Jolinda Hackett
This shredded pork shoulder is a set-it-and-forget-it slow-cooker recipe that's easy, versatile and packed with Southwest flavor thanks to tomatoes, black beans, chiles and taco seasoning.
Author: By Betty Crocker Kitchens
Looking for a signature salad? Try this one and keep it handy in your go-to recipe collection.
Author: By Betty Crocker Kitchens
Meet your new favorite way to make chicken: Boneless skinless chicken breasts get stuffed with ranch-flavored cream cheese, wrapped in bacon and brushed with a sweet and spicy barbecue sauce before being...
Author: By Betty Crocker Kitchens
Corn tortillas and Old El Paso® salsa put a southwestern spin on chili dogs in this easy, five-ingredient entrée.
Author: By Betty Crocker Kitchens
Bring a little of the southwest to your dinner table with this sassy shrimp and pepper stir-fry.
Author: By Betty Crocker Kitchens
On the busiest of nights, try this five-ingredient, 15-minute entrée!
Author: Betty Crocker Kitchens
Braising is a surprisingly easy cooking method that yields meltingly tender chicken, mild sauerkraut, flavorful sausage and perfectly cooked potatoes in this all-in-one-pot dinner the whole family will...
Author: Betty Crocker Kitchens
The savory version of having your cake and eating it too, this slimmed-down, super-creamy mac and cheese gets a veggie boost from 2 cups of cauliflower florets, which add wonderful flavor and texture.
Author: By Betty Crocker Kitchens
This Thai tom yum soup will stay on your family favorite list forever. It's made with shrimp, chicken stock, mushrooms, veggies, and spices.
Author: Darlene Schmidt
This all-in-one creamy skillet dinner uses fresh seasonal asparagus and preps in a quick 20 minutes.
Author: By Becky Rosenthal
When only a stick-to-your-ribs dinner will do, try these moist and tender pork chops, complemented beautifully with a rich beer gravy.
Fettuccine like you're served in a restaurant can be ready in just minutes at home.
Author: By Betty Crocker Kitchens
Whether you have a dinner party on the horizon or just need to plan out a week's worth of meals, this creamy, veggie-filled lasagna deserves a spot in your freezer. Its flavor is downright impressive,...
Author: By Betty Crocker Kitchens
Add great crunch and flavor to chicken with crushed potato chips.
Author: By Betty Crocker Kitchens
Egg-rich Hungarian noodles combined with sautéed cabbage and onions are known as kaposztás tészta in Hungary-this recipe is a popular comfort dish.
Author: Barbara Rolek
Turn Betty Crocker™ potatoes into an easy skillet with kielbasa and Cheddar cheese - yum!
Author: By Betty Crocker Kitchens
Easy entrées like this pork tenderloin draped with cherry sauce make entertaining a pleasure. But it's so quick to make, you can serve it to your family even on a busy weeknight.
Author: Betty Crocker Kitchens
Looking for a delicious hearty soup? Try this flavorful classic made with all-natural yogurt.
Author: Betty Crocker Kitchens
Go back to the basics with a home-cooked meat and potatoes dinner. Our sheet-pan chicken and potatoes make it easy for you to deliver the comfort food your family craves. Bone-in chicken breasts, potato...
Author: Pillsbury Kitchens
Tired of large quantity recipes and leftovers? Here's a special one just for you and two.
Author: Betty Crocker Kitchens
You don't need to go to a restaurant to enjoy stuffed lobster. This easy recipe bakes a flavorful cracker crumb stuffing in a split lobster.
Author: Peggy Trowbridge Filippone
Traditional tamales get a new wrap--golden corn muffin mix bakes in the slow cooker on top of the tamale filling.
Author: By Betty Crocker Kitchens
Mouth-watering pork ribs slow cooked with flavorful barbecue sauce - a scrumptious dinner!
Author: By Betty Crocker Kitchens
All the flavors of the classic cheeseburger stuffed into pasta shells and smothered in delicious cheese for a twist on fast food you'll love.
Author: Karly Campbell
This recipe for potato-cheese pierogi or pierogi ruskie (Polish dumplings) is from chef Marek Widomski of the Culinary Institute in Kraków, Poland.
Author: Barbara Rolek
Orange juice and rosemary add wonderful flavor to this easy skillet chicken dish.
Author: By Betty Crocker Kitchens
Dinner ready in 45 minutes! Enjoy this easy sloppy joe that's made using Bisquick® mix and beef - a delicious meal.
Author: Betty Crocker Kitchens
Packed with Philly cheese steak flavors, this comforting twist on shepherd's pie is loaded with seasoned ground beef, mushrooms, onion and green bell pepper in a cheesy sauce, topped with Betty Crocker™...
Author: By Betty Crocker Kitchens
Mom's old-fashioned tuna casserole gets a redo. Make it for dinner tonight!
Author: Betty Crocker Kitchens
Betty Crocker's Heart Healthy Cookbook shares a recipe! Dinner ready in an hour! Enjoy this flavorful lentil and barley casserole made with veggies - a delightful meal.
Author: By Betty Crocker Kitchens
Stir-fry fans will line up for seconds with this easy combo of fresh and colorful bell peppers, tender chicken, and an Asian sauce over instant rice.
Author: By Betty Crocker Kitchens
Beans cooked with tomatoes and spinach provide a perfect topping for your pasta dinner that's ready in 30 minutes - perfect if you love Mediterranean cuisine.
Author: Betty Crocker Kitchens
Lasagna has never been easier! This quick riff on the classic pasta bake starts in your Dutch oven -- and stays there -- for a meaty, cheesy delight you'll want to make again and again.
Author: Betty Crocker Kitchens