Author: A Family Feast
Enjoy this country-style creamy stew packed with varied veggies and cheddar cheese - a delicious slow cooked dinner!
Author: By Betty Crocker Kitchens
Get great barbecue flavor without the grill with this clever steak recipe served atop mashed potatoes.
Author: By Betty Crocker Kitchens
Make a quick, kid-pleasing meal with ingredients you have on hand!
Author: By Betty Crocker Kitchens
You'll roast the perfect, succulent Thanksgiving Day turkey thanks to our homemade brine made with salt, sugar, cloves and bay leaves.
Give round steak mouthwatering Mexican flair with salsa-style canned tomatoes, ground cumin and instant rice.
Author: Betty Crocker Kitchens
Jump-start a deliciously easy dinner with a can of Progresso® soup!
Author: Betty Crocker Kitchens
Baked beans with sausage is a quick and inexpensive one-dish skillet meal that is delicious and hearty and great for those cold winter months.
Author: Linda Larsen
Chicken salad can be dressed up in so many ways. This delicious variation uses Greek yogurt for extra creaminess and herbaceous fresh tarragon.
Author: Anita Schecter
Betty Crocker's Heart Healthy Cookbook shares a recipe! Serve tangy shrimp and turkey bacon in a new way. Grilled kabobs flavored with barbecue sauce and apricot - perfect for a Middle Eastern dinner!
Author: By Betty Crocker Kitchens
Try this easy recipe for pan-fried pork chops served with a brandy and apple cider sauce - a terrific dinner ready in 30 minutes.
Author: By Betty Crocker Kitchens
Indian influence is apparent in this as-good-as-authentic rice and beef bowl.
Author: Betty Crocker Kitchens
A mouthwatering classic-corned beef piled on top of tangy sauerkraut, with Thousand Island dressing and melted Swiss cheese grilled on rye bread.
Author: Betty Crocker Kitchens
This creamy, peppery and mouthwatering vegetarian dish is easy on the budget as well as the eyes.
Author: By Betty Crocker Kitchens
Chermoula is a tasty Moroccan marinade for fish made of cilantro, garlic, and spices. You can adjust the heat to your taste.
Author: Christine Benlafquih
Chicken-and-rice casserole gets jazzed up with andouille sausage, fire-roasted tomatoes, and the trinity of Cajun cooking-green pepper, onion and celery-for a weeknight-easy spin on a classic that'll spice...
Author: By Betty Crocker Kitchens
42% fewer calories • 55% less fat • 60% more vitamin A than the original recipe. Skip the pizzerias with a pie that reduced the fat and sodium by nearly half.
Author: Betty Crocker Kitchens
Spaghetti all'aglio, olio, e peperoncino is a classic Italian dish of spaghetti garlic, olive oil, and chile pepper. A simple recipe with bold flavor.
Author: Danette St. Onge
This hearty, cheesy casserole combines the flavors of green chiles, chicken and cornbread.
Author: Stephanie Wise
Need an easy dinner that takes no more effort than popping a few ingredients in a pan? This hearty take on lasagna is made with 5 ingredients and absolutely no fuss-just add it all to your 13x9, and pop...
Author: By Betty Crocker Kitchens
Turn leftover ham into something special with tender pasta, rich Alfredo sauce, fresh asparagus, colorful sun-dried tomatoes and creamy cheese.
Author: Betty Crocker Kitchens
Looking for a slow cooked dinner? Pork and beans come together in this hearty French cassoulet - made using Muir Glen® tomatoes and Progresso® chicken broth.
Author: By Betty Crocker Kitchens
Start off dinner with a seafood sensation or make a bowl of bisque a satisfying meal with bread and salad greens.
Author: By Betty Crocker Kitchens
Got ground beef? Create a family-pleasing dinner in less than 30 minutes using what's in your cupboard.
Author: By Betty Crocker Kitchens
Author: By Betty Crocker Kitchens
Add something delightful to your Asian cuisine night! Enjoy scrumptious pork stir-fry with asparagus served over brown rice - dinner made ready in 30 minutes!
Author: Betty Crocker Kitchens
Enjoy this creamy chicken casserole baked with chicken thighs, broccoli and angel hair pasta. The bacon sprinkled on top adds to the "yum" factor!
Author: By Betty Crocker Kitchens
Spare the bit of extra time it takes to slow-cook onions to caramelized sweetness, then get the time back with easy cooked chicken and refrigerated rolls.
Author: Betty Crocker Kitchens
Add pizzazz to ordinary boneless skinless chicken breasts with this quick-to-fix recipe.
Author: By Betty Crocker Kitchens
Enjoy this shrimp and sausage mixture that's served with corn grits - a delicious dinner that's ready in 25 minutes.
Author: By Betty Crocker Kitchens
Shredded chicken, bites of bacon and sweet caramelized onions in a creamy Gruyère sauce make this decidedly dialed-up version of mac and cheese a real winner.
Author: By Betty Crocker Kitchens
This Thai ribs recipe creates very tender ribs that are tangy-sticky good. This ribs recipe is made in your oven, so there's no messy parboiling involved-just stir together the marinade with the ribs...
Author: Darlene Schmidt
Use an overnight marinade of yogurt, onion, garlic, and spices for succulent chicken kebabs made the Turkish way.
Author: Elizabeth Taviloglu
Whether you're starting from scratch or with a fridge full of pot roast leftovers, this casserole is easy to put together for a comforting meal. Made with a clever shortcut using Betty Crocker™ scalloped...
Author: Betty Crocker Kitchens
Let this German specialty slow-cook all day, and the results will be a tangy and tender dish for six.
Author: By Betty Crocker Kitchens
Deep-frying is the trendy way to cook turkey in record time! Deep-frying makes for exceptionally juicy meat and crispy skin, too!
Author: Betty Crocker Kitchens
Frozen beef ravioli get this Italian-inspired casserole off to a speedy start, while slow cooking makes it hassle free.
Author: By Betty Crocker Kitchens
Italian dinner ready in 25 minutes! Let Chicken Helper® and frozen vegetables speed up your preparation of this beautiful dinner meal.
Author: By Betty Crocker Kitchens
Do not confuse classic cheese and onion flan with quiche. It is much softer in texture and is so, so easy to make.
Author: Elaine Lemm
Turn a rice and pasta blend into an easy main dish by stirring in hearty ground beef and colorful vegetables.
Author: Betty Crocker Kitchens
Make the BEST veggie pizza at home! This mouthwatering vegetarian pizza recipe features fresh cherry tomatoes, bell peppers, artichoke, spinach and more. Recipe yields two 11-inch pizzas or 1 large (about...
Author: Cookie and Kate
Serve this savory pie loaded with chicken and broccoli - a tasty dinner for your family made using Original Bisquick® mix.
Author: By Betty Crocker Kitchens
Our moist and flavorful Rosemary Orange Roasted Turkey Breast is the perfect union of sweet and savory.
Author: By Inspired Taste
Learn how to use a simple combination of flour, seasonings, and butter to make flavorful and crispy Southern oven-fried chicken that will amaze your family.
Author: Diana Rattray
Original Bisquick® mix provides a simple addition to this cheesy pizza baked with pepperoni and veggies - perfect for dinner.
Author: Betty Crocker Kitchens
As they say, opposites attract. That's certainly the case with sweet, acidic tomatoes and creamy dairy-in all its many forms. After all, it's this better-together combination that makes lasagna so luxurious,...
Author: Betty Crocker Kitchens
Ground turkey stands in for traditional beef in this lighter take on a creamy classic, made simple with prepared sauce mix.
Author: By Betty Crocker Kitchens
Wontons, a type of Chinese dumplings, are a staple of Chinese cuisine. Try these easy-to-make and delicious pork and shrimp wontons.
Author: Liv Wan



