This wonderful recipe will make your mouth water when you sink your teeth into the lemon butter spiced fillets. Use any type of fish!
Author: MATTDANB
I came up with this dish as a wonderful way to use some fresh vegetables and herbs, and to have a healthier meal using my hubby's favorite fish. You really cant tell that you're eating herbs and vegetables,...
Author: Mary Feltman
You can whip up this meal fast and has a punch of heat and flavor.
Author: VALdelish
Ban bland-tasting cod! This savory cod dish gets just the right amount of acid zing from the tomatoes. Healthy and satisfying.
Author: krism
This is a super simple thing to do with leftover fish sticks or fish fillets.
Author: Lynn Socko @lynnsocko
Grouper is a fish common to the waters around Florida. There are probably more recipes for this fish than there are types of fish. This recipe has been a keeper in my collection for many years.
Author: Russ Myers @Beegee1947
Another recipe for all you Salmon Lovers!! For this recipe you will use fresh plum tomatoes to make a quick pan sauce for the salmon. Oh so good!
Author: Linda Kauppinen @cyrene
En Croute is a culinary term for a food that has been wrapped in pastry dough. It is really easy and elegant looking but most importantly tastes great.
Author: barbara lentz @blentz8
This is a full flavored, super easy recipe. This is one of our family favorites. Look at my Parmesan risotto to go with.
Author: Missy Wimpelberg @MWimpelberg
Asian cod recipe. Asian marinated meaty cod with a crispy coating, colorful tender-crisp veggies, all glazed with a sweet-sour sauce.
Easy, delicious and healthy Lemon Pepper Flounder recipe from SparkRecipes. See our top-rated recipes for Lemon Pepper Flounder.
Use the Peanut Sauce Marinade (See recipe in side items) on the fish to marinate. I'll repeat it here for ease of use.Please note that the marinade is for eight servings but I usually only use five fillets...
A very tasty way to cook salmon cutlets, be sure to try them
Author: Mariana Petrova Ivanova
This recipe is a hot one, but delicious! If you are weak of tongue, then divide the amounts of peppers in half. Better to add less than spoil your creation! Bay scallops are preferred, but the larger sea...
Author: star pooley
This is a great way to cook fish, especially if you are skeptical or nervous about having to flip fish in a pan. No need to flip this one! This recipe is also posted on my personal blog foodyschmoodyblog.com...
Author: Christine Hadden
This is a tasty pasta recipe made with home-smoked salmon. Use your favorite pasta shape.
Author: Al Mccready
My son absolutely loves just about any kind of fish. Here's one of his favorites!
Author: Amy H.