Looking for an easy Cajun pasta recipe? This Jambalaya Pasta from Delish.com is the best.
Chicken tenders are marinated in Italian dressing, then coated in bread crumbs and grilled. They're served with a side dish of sauteed mushrooms, garlic, and prosciutto.
Author: Midwest Living
The very best way to use leftover chicken, Tarragon Chicken Pot Pie is the ultimate comfort food: creamy and delicious, with a buttery, flaky crust.
Author: Susan Williams
Author: Midwest Living
Be whisked back to your school dining hall with this old school cake with sprinkles! Ideal for special occasions such as birthdays, or just to enjoy amongst family and friends.
Author: Mariá
Looking for an easy meatloaf recipe? This Bacon Mini Meatloaves Recipe from Delish.com is the best.
This is THE only cheese dip you will ever want or need. It tastes just like your local Mexican restaurant cheese dip.
Author: Jennifer Sikora
Author: Midwest Living
Green gooseberries come from a spiny bush. The sweet-tart berries are mellowed with sugar for this two-crust pie.
Author: Midwest Living
Looking for an easy holiday pie recipe? This Nesselrode Pie Recipe from WomansDay.com is the best.
This recipe is for canned salsa that tastes just like fresh salsa. It is mild to medium in heat, but can be adjusted by adding more or less tomatoes and peppers to taste. Unlike most salsas, you do not...
Take a visit to the Krusty Krab with this Spongebob-Inspired Krabby Patties recipe from Delish.com.
Author: Midwest Living
Author: Midwest Living
Author: Midwest Living
Picky eaters in your family? Bacon-dressed beans will surely tempt them to eat their veggies.
Author: Midwest Living
These cookies come with a friendly warning: Chewy caramel, toasted pecans and a flurry of sea salt will make you popular. Very popular. A product called caramel bits gives these cookies great flavor and...
Author: Midwest Living
This easy sausage ball recipe needs to be on your list of recipes to make for your next get together.
Author: Jennifer Sikora
Easiest Chicken Recipe with a Delicious Parmesan Crust. Bakes in 20 minutes.
Author: Cutefetti by Dawn Lopez
These dessert bars have a top and bottom pastry crust. It's like apple pie in a baking pan!
Author: Midwest Living
Author: Midwest Living
Author: Midwest Living
Even if you don't like sauerkraut, try these tasty appetizers. You'll love the sweet-sour tang of the mustard and kraut inside crispy deep-fried shells.
Author: Midwest Living
Slow Cooker Beef Stew made with tender chunks of beef, loads of vegetables and a simple mixture of broth and spices that yields the BEST, easiest beef stew ever!
Author: Jennifer Sikora
Author: Midwest Living
Author: Midwest Living
For this easy entree, just brush thick pork chops with a flavorful marinade of herb and olive oil, and then roast until done.
Author: Midwest Living
Imagine a Waldorf salad, but lighter and more refreshing, with a tangy lemon-thyme vinaigrette. This salad would go beautifully with roast pork or turkey.
Author: Midwest Living
Author: Midwest Living
This Bircher Muesli recipe is a quick and easy breakfast that is packed with nutrients that will keep you feeling full until lunch. Nutty oats, sweet honey, and crunchy nuts make for one delicious breakfast...
Author: Laurel Cornwell
Author: Dlan Garret
This delicious dip has a wonderful, tangy curry flavor. It's terrific with raw vegetables, pretzels, pita chips and even potato chips.
Author: Snappy Living
Thanks to the thickener Clear Jel (available online), this unusual sandwich spread has a luscious, creamy consistency. If you want a milder taste, use 4 ounces hot peppers and 4 ounces mild peppers. This...
Author: Midwest Living
B.R. Guest's Blue Water Grill
Author: Dlan Garret
Our Test kitchen created this light and tangy Cilantro-Lime Crema to pair with our delicious Brisket-and-Black Bean Chili, but it works just as well served alongside almost any chili recipe or spicy stew,...
Author: Southern Living Test Kitchen
4-ingredient blueberry compote elegantly tops your favorite breakfast waffles or pancakes. Make the compote a day or two ahead of time and refrigerate until needed.
Author: Southern Living Test Kitchen
Slushies have more fun.
These wallet-size brownies are loaded with rich chocolate flavor and crunchy walnuts.
Author: Midwest Living
Sliced bananas hide under a rich filling of peanut butter, cream cheese and honey. Chopped peanuts and a graham cracker crust lend the perfect crunch.
Author: Midwest Living
Author: Susan Williams
Serve this savory egg pie with a mixed greens salad for brunch or a light dinner.
Author: Midwest Living
Honey and orange juice boost the natural sweetness of beets. We couldn't resist adding goat cheese, but the salad's equally good without.
Author: Midwest Living
Vanilla extract, cinnamon, maple syrup and almonds give the classic Monte Cristo sandwich a sweet and nutty twist.
Author: Midwest Living
This eel sauce is perfect for dipping in sushi or using as a marinade for fish or chicken.
Author: Jennifer Sikora
A marriage of the UK's favorite childhood dessert: sticky toffee pudding and America's favorite fall flavor, pumpkin.
Author: Susan Williams
Author: Midwest Living
Guac is the key ingredient in this Avocado Grilled Cheese Recipe from Delish.com
Author: Midwest Living
Layering thinly sliced potatoes in a casserole dish means the tops get crisp while the bottoms are meltingly tender.
Author: Midwest Living