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Avocado and Grapefruit Salad

Author: Dave Kovner

Spinach Salad with Grapefruit Anderson

Author: Vanessa R. Anderson

Avocado and Pink Grapefruit Salad with Coriander

Grapefruit cuts through fatty avocado in this simple salad idea.

Author: Bon Appétit Test Kitchen

Fresh Herb, Grapefruit, and Fennel Salad

Author: Gabrielle Hamilton

Grapefruit Brûlée

Using a culinary torch is the best way to caramelize the sugar into a candy shell, but you can also make this old-school breakfast treat using your broiler.

Author: Bon Appétit Test Kitchen

Champagne Punch with Brandy and Citrus

Eye-opening notes of lemon, lime, and grapefruit keep this festive punch from heading into ultra-sweet territory-and fresh mint seconds the motion. "Once the Champagne has been added," says Scott Peacock,...

Author: Scott Peacock

Sour Candied Citrus Peels

Here's an idea for leftover citrus flesh: Use the juice to make curd, then gift it in jars.

Grapefruit Sparkling Water

Forget about buying canned sparkling water. Making your own flavored refresher is easy, with grapefruit peel for tons of floral flavor and grapefruit juice for a hint of sweetness.

Author: Katherine Sacks

Citrus Salad with Star Anise Syrup

Author: Melissa Roberts

Spiced and Grilled Steaks With Citrus Chutney

The deeply-flavorful spice mix rubbed onto this steak is packed with coriander, coffee, cocoa powder, and brown sugar.

Author: Dave Muller

Roasted Beets with Grapefruit and Rosemary

If using different-colored beets, remember to toss them separately so they don't stain one another.

Author: Andy Baraghani

Grapefruit Bars with Candied Zest

The twice-cooked curd method was inspired by authors Rose Levy Beranbaum and Melissa Clark and ensures that these bars are extra sturdy and have a smooth, shiny surface. They hold their shape well even...

Author: Chris Morocco

Citrus and Dill Gravlax

Many gravlax recipes will instruct you to drain, turn, and babysit the fish while it cures. Not this one: Set it and forget it. Three days later it will be done.

Author: Chris Morocco

Grapefruit Poppy Seed Loaf Cake with Yogurt Glaze

A perfect anytime loaf cake with unexpected grapefruit flavor, made with oil so it keeps a long time and stays moist.

Author: Claire Saffitz

Salmon With Citrus Chile Sauce

The yuzu kosho-inspired chile sauce bursts with acidity and heat and complements virtually any fish.

Author: Chris Morocco

Florida Ambrosia Salad

Author: Kris Wessel

Grapefruit Marmalade with Vanilla and Anise

The fruit-to-sugar ratio in this marmalade recipe makes it not too sweet and you can really taste the grapefruit.

Author: Chris Morocco

Chickpea, Fennel, and Citrus Salad

Author: Bon Appétit Test Kitchen

Pimm's Royale Punch

Who says that Pimm's is just for Pimm's Cups? Add Champagne, and it becomes an especially refreshing punch. Pimm's was created in the 1840s by an English oyster bar owner, and it became one of the most...

Author: Julie Reiner

Candied Grapefruit Peel

This is a great bitter-sweet combo. Dip peel in melted chocolate for an after-dinner treat.

Author: Claire Saffitz