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Sugar Snap Peas with Mint and Orange

Author: Maria Helm Sinskey

Chicken Breasts with Tomato Herb Pan Sauce

The key to this sauté: Cook the tomatoes with the bits of chicken left over after you've seared it in the pan. When the tomatoes burst, swirl in the remaining marjoram butter to finish the pan sauce.

Author: Bon Appétit Test Kitchen

Apple Ladybug Treats

Red apples are decorated to look like lady bugs. This is a quick and fun snack that kids will enjoy making and eating. For once kids can play with their food.

Author: Veronica Lopez Hurtado

Unbelievable Chicken

This unusual combination of common ingredients is fabulous! Everyone who tastes it asks me to share the recipe. You will love it and the many compliments you get--I promise!

Author: LETSGGGO

Coconut Cream Pie With Macaroon Press In Crust

A gluten-free pat-in-pan crust doubles the coconut in this chocolate-almond-crowned pie from Tandem bakery in Portland, Maine.

Author: Briana Holt

Marinated Eggplant

Author: Gina Marie Miraglia Eriquez

Aunt Jules' Balsalmic Chicken with Peppers

My aunt made this for Christmas Eve one year -- it's fantastic! I tweaked her recipe just a bit to my taste, and cooked this meal for a date night. We have been together ever since! Adjust the garlic and...

Author: MellyBelly

Ham With Spiced Cherry Sauce

Make and share this Ham With Spiced Cherry Sauce recipe from Food.com.

Author: Elmotoo

Chicken Vesuvio

Healthy, flavorful marinated, then baked chicken dish featuring potatoes, fresh lemon juice, garlic, mushrooms, and olives.

Author: ISYBEL

Fettuccine with Shredded Zucchini, Fresh Ricotta, and Lemon Zest

I realize that this seems almost too simple to mention, but it is such a perfect dish, and a good solution to a high-summer extravagance of zucchini and mint. And unlike some pasta dishes, it is light...

Author: Liz Neumark

Garlic Ranch Chicken

This is very easy and fast to make; using fat free dressing keeps the calories down and helps prevent the chicken from burning.

Author: Trudi Davidoff

Slow Roasted Salmon with Fennel, Citrus, and Chiles

This elegant salmon dish is perfect for a winter dinner party-just slide it into a low oven for 40 minutes and it's ready to serve.

Author: Alison Roman

Grilled Chicken Tacos

Chicken breasts aren't the only cut sold skinless and boneless. Thighs are, too. They're fattier than breasts, which means they're more flavorful; plus, they're less expensive. Put them to work in any...

Author: Alison Roman

Barley Stew with Leeks, Mushrooms, and Greens

Author: Bon Appétit Test Kitchen

Cider Glazed Lamb Chops

Author: Melissa Roberts

Roasted Citrus and Avocado Salad

Author: Alison Roman

Gravlax with Mustard Sauce

Author: Marcus Samuelsson

Orange and Banana Yogurt Smoothie

Peel, slice, and freeze bananas in resealable plastic bags to use as a nutritious thickener for a variety of smoothies. An easy Orange and Banana Yogurt Smoothie recipe.

Creamy Green Gazpacho

Author: Joe Yonan

Pumpkin Dog Biscuits

Posted this recipe by request. Dogs love these dog treats! I can't remember how many treats this recipe makes, so I just guessed.

Author: Kim D.

Insanely Good Chocolate Brownies

Author: Rebecca Katz

Charred Heirloom Tomatoes with Fresh Herbs

Author: Cristina Ceccatelli Cook

Acorn Squash with Kale and Sausage

Feel-good food: New research shows the vitamin C in acorn squash may help boost your mood.

Author: Larraine Perri

Thyme Roasted Sweet Potatoes

This slightly spicy, moist side dish is both deeply satisfying and nutritious. Sweet potatoes are rich in complex carbohydrates and fiber, giving them a low glycemic index (this means that they slow the...

Author: Kathryn Matthews

Southwest Rice and Corn Salad with Lemon Dressing

Author: Bon Appétit Test Kitchen