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Old Country Style Pork Chops and Potatoes

This recipe comes from my Nona. It is super easy, flavorful, and cheap... I love it because it makes my house smell just like my Nona's house and it is fool-proof! The slow cooking makes the pork chops...

Author: crotutu

Easy Italian Style Pork Chops and Zucchini Dinner

Make and share this Easy Italian-Style Pork Chops and Zucchini Dinner recipe from Food.com.

Author: lilkittykt

Cilantro Jalapeno Hummus and Tabouli (A La Pita Jungle)

I'm addicted to this dish at a local pita chain and had to re-create it at home. The flavor combinations are out of this world; every bit is sheer heaven, I'm not even kidding! My taste buds have never...

Author: Robyns Cookin

Chicken Tortilla Soup With Avocado

Chicken tortilla soup with avocado is a dish from the Southwest that, typical to Southwestern cuisine, uses Mexican ingredients. Avocado is not always added, but it adds a fresh, creamy element to complement...

Author: By The Lake

Flounder Poached in Fennel Tomato Sauce

Author: Bon Appétit Test Kitchen

Grilled Oregano Chicken

Author: Alison Roman

Pasta Puttanesca

Our take on this dish, famously named for the fact that Italy's "ladies of the evening" quickly made it between clients, is just as fast and easy as the original and requires nothing more than some everyday...

Author: Ian Knauer

Easy Greek Rice

Make and share this Easy Greek Rice recipe from Food.com.

Author: Kute_Honey

Artichoke and Pasta Salad

From Cooking Light magazine. I LOVE cold salads in the summertime. This one is exceptional. I often use the artichokes hearts in the jar with olive oil and spices already in it. You may need to adjust...

Author: Pebbles

American Macaroni Salad

From the Food Network kitchen staff. I've been making this now for almost 2 years and it's not only quick and easy to prepare it's delicious. What I really appreciate about this Macaroni Salad is that...

Author: SaraBellaBean

Couscous With Apples, Cranberries and Herbs

From Giada De Laurentiis. Barley or orzo may be used in place of the Israeli couscous, which is a larger grain. If using orzo rinse quickly after cooking to remove residual starch.

Author: gailanng

Roasted Tomatillo Salsa

Author: Amy Finley

Grilled Corn on the Cob With Chili Lime Mayo

The sauce, by itself, is nothing to write home about. But, smeared on the sweet corn, oh boy! My husband declared, "Now, this is a man's corn!" Every bite he took was accompanied by an extra loud mmmmmmmmmm!...

Author: threeovens

Chickpea and Zucchini Salad Giada De Laurentiis

This is from Giada De Laurentis. Can use frozen, thawed corn in place of the fresh corn. I also add a tomato to this salad. If I don't have a chunk of Parmesan, I will just sprinkle some grated cheese...

Author: Maureenie

Sake Steamed Chicken and Kabocha Squash

The secret to juicy, tender, delicately steamed white-meat chicken and squash? Going slow.

Author: Tadashi Ono

Couscous With Yellow Summer Squash

Make and share this Couscous With Yellow Summer Squash recipe from Food.com.

Author: Outta Here

Rice Pilaf with Pine Nuts

Author: Amy Finley

Grapefruit Brûlée

Using a culinary torch is the best way to caramelize the sugar into a candy shell, but you can also make this old-school breakfast treat using your broiler.

Author: Bon Appétit Test Kitchen

Red Curry Peanut Sauce

Author: Steven Raichlen

Basic Couscous

This is a great recipe for anyone who wants to try couscous. It's simple and has great flavour! I like to serve it with chicken and veggies.

Author: FrVanilla

Mussels Alla Marinara

I love mussels, have eaten them in several restaurants in different states and countries. I would like to share this particular recipe because after many attempts, this is one I believe to be closer to...

Author: mozarth622

Peter Reinhart's Napoletana Pizza Dough Recipe

From Heidi at 101. FANTASATIC...as usual. Please do not let the lengthy directions discourage you. Heidi is just really thurough.

Author: loveleesmile

Snapper Escabèche with Charred Scallions

Escabeche is a Mediterranean preparation for fish involving marinade of olive oil and shallots.

Author: Alison Roman

Wild Rice & Sausage Hot Dish

A good cold weather dinner. You can sauté the vegetables to soften before adding to the pot if you like, but I've found that adding them to the rice while it is cooking softens them sufficiently. . For...

Author: Low Stress Feasting

Vegetable Rice Salad

Found this as an ad for mayonnaise in a magazine, years ago. Hubby loves it because it has frozen peas.

Author: nemokitty

Shiitake Mushroom Soup

Make and share this Shiitake Mushroom Soup recipe from Food.com.

Author: StrikingEyes00

Mom's Macaroni Salad

My mom's macaroni salad recipe. I leave out the bell peppers because Hubby doesn't care for them, and I chop the onions very fine because I don't like biting into big pieces. I also recommend making extra...

Author: LadyAngel1124

Paul Prudhomme's Hoppin' John

Based on the recipe in Seasoned America. Note that even though this recipe uses dried peas, they are not presoaked or precooked.

Author: Chocolatl

Cranberry Almond "Raincoast" Crisps

I got this recipe from the blog http://dinnerwithjulie.com/2009/01/27/rosemary-raisin-pecan-crisps/. They are a copy-cat of Raincoast Crisps, which I can no longer find in my town. Since I prefer the cranberry...

Author: cathyfood

Meatball Vegetable Soup

This is an old family recipe from my husband's Swedish grandmother. I don't know if it's Swedish, but it's good.

Author: CookingONTheSide

Quinoa Salad With Avocado and Dried Cranberries

Perfect salad to serve with grilled chicken or pork. This is an excellent buffet salad that will hold for about an hour

Author: Abby Girl

Barley Risotto With Spinach and Parmesan

A Satisfying Barley Dish from the South Beach Diet's "Daily Dish" (Phase 2). This warm and wonderful one-pot dish is a perfect addition to any meal, will help fill you up and boost your fiber intake. It...

Author: WendyMaq

Pizza Hut Breadstick Seasoning

This recipe written on a scrap paper so not sure where I copied from but obviously wanted for future use so posting here.

Author: karen in tbay

Easy Taco Seasoning Mix

This is the spice mix from a taco recipe that I got from Redbook's Wise Woman's Diet Cookbook. Whenever I have a recipe that calls for a package of taco seasoning mix, this is what I use. The great thing...

Author: LARavenscroft

Orzo With Caramelized Onion and Mushroom Saute

Make and share this Orzo With Caramelized Onion and Mushroom Saute recipe from Food.com.

Author: Kishka

Caramel Pear Butter

Author: Jill Silverman Hough

Hearty Lentil & Ham Soup

My kids love this soup, friends who think they don't like lentil soup, love this soup. Hearty, and delicious on a crisp fall day, warms you to the soul on a cold snowy winter night. I like to serve this...

Author: mattsgran

Cherry Pistachio Nougat

Author: Gina Marie Miraglia Eriquez

Chicken Brunswick Stew

Brunswick Stew, named after the city of Brunswick, Georgia, is a thick stew usually containing chicken and lima beans or okra. I remember my grandmother serving Brunswick stew when I was a child. This...

Author: janem123

Chilled Asparagus Soup

Author: Jean Touitou

Caribbean Jerk Seasoning & Rub

Make and share this Caribbean Jerk Seasoning & Rub recipe from Food.com.

Author: cookin_nurse

Kroger's Super Summer Kale Salad

Make and share this Kroger's Super Summer Kale Salad recipe from Food.com.

Author: cleboeuf

Slow Smoked Barbecue Chicken

Author: Joe Carroll

Chicken Santa Fe Soup Quick and Easy

Make and share this Chicken Santa Fe Soup - Quick and Easy recipe from Food.com.

Author: Porfavorcorona

Baked Haddock With Lime and Tomato Sauce

If you're lucky enough to have a surfeit of tomatoes and peppers in your garden, here's a perfect use to put them to! This recipe has huge flavors, and is as healthy as it comes. There's still a bit of...

Author: lecole54