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Egg Salad With Grilled Broccoli and Chili Crisp

Smoky, subtly sweet grilled broccoli feels luxurious served on a bed of egg salad, turning this dish into a satisfying lunch from Hetty McKinnon.

Author: Hetty McKinnon

Fish Terrine

Author: Marina Chang

Mustard Baked Chicken

A spicy kick to a delicious and easy baked chicken recipe. Any mustard works, but we love one available at health food stores that has apple cider vinegar in it.

Author: Alejandro Junger

Flat Beans with Mustard Thyme Vinaigrette

Romano beans, also known as Italian flat beans, are pleasantly mild and sweet. Tossing them in this quick vinaigrette adds a robust, pungent flavor-they will complement any summery main dish.

Author: Maggie Ruggiero

Gallette of Sweet Potato Crusted Tobago Crab Cake

In Trinidad and Tobago, crabs are traditionally cooked whole and the meat picked out. This sophisticated dish combines American-style crab cakes with the island flavor of callaloo, a green stew that's...

Author: Khalid Mohammed

Gravad Lax with Mustard Sauce

Author: Nika Standen Hazelton

Sweet Mustard Sauce

Editor's note: The recipe and introductory text below are reprinted from Andreas Viestad's book Kitchen of Light: New Scandinavian Cooking. People tend to differ as to what the real, authentic food traditions...

Author: Andreas Viestad

Grilled Short Ribs and Lettuces with Mustard Orange Dressing

You should be grilling flanken-style short ribs this summer: They're an affordable, quick-cooking weeknight dinner option. The ribs benefit from a bittersweet and mustardy orange marmalade marinade, and...

Author: Anna Stockwell

Chicken à la Diable

Author: Bon Appétit Test Kitchen

Barbecued Baked Beans

Author: Alexander Smalls

Holiday Ham with Riesling and Mustard

Author: Bon Appétit Test Kitchen