Make and share this Polish Sausage and Sauerkraut With Apples. recipe from Food.com.
Author: Sarah_mil
Make and share this Super Simple Shepherd's Pie recipe from Food.com.
Author: TeddyBearMom
Originally created in the late 19th Century for a Russian count. There are a lot of European and American versions that come nowhere close to reproducing this dish as it was originally made. What follows...
Author: littleturtle
Easy, great tasting tuna coated with sesame seeds, and quickly seared. This tuna is served rare, so be sure to use a good quality fresh tuna.
Author: Ashlin
Make and share this Fish and Vegetable Stir-Fry recipe from Food.com.
Author: nate masters
Make and share this Wine-Braised Brisket of Beef With Caramelized Pearl Onions recipe from Food.com.
Author: Mimi Bobeck
The original recipe is from the blogsite Budget Bytes. See below an alternate method to cook in the oven.
Author: gailanng
From the Sharp Carousel Convection Microwave Cookbook. Developed for convection microwave ovens between 700 & 1050 watts.
Author: Tinkerbell
Make and share this barley mushroom casserole recipe from Food.com.
Author: chia2160
This recipe I created by taking multiple recipes and using what I thought was the most simple and flavorful ingredients to create a quick and tasteful soup.
Author: Xaviers Mom
A Lidia Bastianich recipe, so you know it's got to be good! A meal in itself, and the leftovers are great. For another version, use some zucchini for part of the eggplant and alternate layers. Prep time...
Author: zeldaz51
While I'm not a big fan of pot roast, it happens to be one of my husband's favorite meals, so after trying lots and lots of different recipes, I found this one in "The Silver Palate Cookbook" and I have...
Author: MSnow
This creamy pasta is oh so good. My daughter and I love pasta. We love this recipe. It has shrimp and crab meat in it. We think you will enjoy this as much as we do. This recipe was adapted by my manager...
Author: Cooking in Missouri
Using an inexpensive cut of meat you can make the most moist roast you've ever tasted. Even cold left overs remain moist and tender. Using this method also produces wonderful gravy to serve over the meat...
Author: tabasco0697
I saw this recipe recently in a NJ newspaper and just had to try it. Thought it was better than the fettuccine in most NYC restaurants. If you like mushrooms and alfredo sauce, this is for you!
Author: Diamond Joe
Make and share this Rice, Corn and Cheese Casserole recipe from Food.com.
Author: Dancer
Posting in response to a request for an overnight chicken casserole that serves 50 people. Prep time does not include overnight refrigeration.
Author: TGirl
It is a healthy alternative to mayonaise based casserole . It is quick and easy to make for a heat at work lunch Adapted from Eating for Life p121.
Author: SaltNPepper
Make and share this Fish Tacos With Lime-Cilantro Crema recipe from Food.com.
Author: Little Remy
This is based on a recipe I saw in Chatelaine magazine. It is hands-down the best slow cooker recipe EVER! It's great served over mashed potatoes, but my favourite way to serve it is in kaiser buns, with...
Author: JacquelynLee
This is one of my old stand-by recipes from the More with Less Cookbook. It's a good one for those nights when I don't really feel like cooking. I suppose this is meant to be a side dish, but I always...
Author: pattikay in L.A.
Make and share this Smothered Pork Chops With Apples, Onions and Cabbage recipe from Food.com.
Author: Eric R.
I order this in our favorite Portuguese restaurant. I didn't see any on zaar close to what we enjoy. Bacalhau is a staple of the Portuguese cuisine. This dish has sliced garlic, onions, peppers, potatoes...
Author: Rita1652
This is a very simple spicy stir-fry recipe based on similar dishes from several Mediterranean countries. It is healthy, economical, easy and quick to make in a Wok or Karhai. My kids have adored it since...
Author: Chilli Prawn
For a light salad luncheon, serve with fresh fruit and miniature bran muffins. Preparation time does not include cooking the chicken.
Author: Miss Annie
A meaty, stick to your bones, simple dish that will please the whole family. A real meat and potatoes basic dish, a definite comfort food. I developed this on my own after not being fully satisfied from...
Author: Shaman Chef
Make and share this Tater Tot Hot Dog Bake recipe from Food.com.
Author: Parsley
Make and share this Chicken Focaccia Sandwiches recipe from Food.com.
Author: Derf2440
This recipe is so easy and quick to make! We eat it as a main meal, but it could also be a delicious side. You can also add fresh chopped parsley before serving. I use the pre-minced garlic that comes...
Author: SooZeeQ
The Winning Recipe for 1999 in the San Francisco Chronicle. This recipe, from chef Mai Pham, makes a great appetizer and, with a bowl of steamed rice, a satisfying entree as well.
Author: evelynathens
From the Sopranos Family Cookbook. Yummy!! Makes your kitchen smell fabulous. I serve this with a big green salad and crusty garlic bread.
Author: PamLuvs2Cook
This is the first recipe of my own that I've shared with anybody. This is a great, easy casserole that uses up that partial bag of frozen hashbrowns in your freezer. Tastes really good and is very flexible....
Author: RayneDragon
Kielbasa can be one of those things where you get it on sale and then you're like "Now what?" This is such a great recipe to use... perfect for weeknights since it comes precooked and in our house there...
Author: MelvinsWifey
my grandmother used to make this - it keeps well and freezes well... and it doesn't taste mushroom-y at all, just comforting... good for potluck, buffets, kids -
Author: carrie sheridan
Another quick and easy weekday meal. The recipe calls for milk, but is not always needed. I find it depends on the type of noodles used.
Author: queenbeatrice
From the KC Star (local newspaper) n adapted from Southern Living...it looks so DARN and HEALTHY that I wish I could eat some right now! :P
Author: Vanessa
Make and share this Cheesy Lasagna for leftover meatloaf!! recipe from Food.com.
Author: love4culinary
I found this recipe on a web site for bodybuilders appropriately named, Bodybuilding.com This is a good post-workout snack, or mid-day snack for those people who are on the go.
Author: PMS24seven
A one pot comfort food meal. Very easy to make with minimal ingredients. If I'm out of ideas for dinner and ask around, chicken and noodles is usually suggested. My Mom made this when we were kids, now...
Author: Chef Grandma Fran
Make and share this Asparagus With Bow Ties recipe from Food.com.
Author: chia2160
This is my new favourite pizza! I will often make a double batch of the chicken/BBQ sauce mixture and freeze it. I usually caramelize the onions by frying them until soft with 1 Tbsp of butter and 1 Tbsp...
Author: Pamela
Make and share this Kraft Creamy Chicken and Pasta Casserole recipe from Food.com.
Author: Kace83
Make and share this Easy Taco Rice Casserole recipe from Food.com.
Author: FarahC
This is a good hearty winter meal. It can easily be made healthier by using low fat sour cream and cheese.
Author: SweetySJD
The barley adds a nice touch to this chili and allows you to stretch your beef farther. It absorbs flavours and adds a nutty chewiness while adding fibre. Try to use products with low or no salt. This...
Author: Nif_H
This is a quick recipe great for a work night fast meal! This is really good like it is... or served with grilled chicken. Hubby grills a couple of chicken breasts...while I throw this together!!
Author: katie in the UP
A meal on its own... Great for picnics and summer parties. Looks great with the coloured pasta. Not too high in calories either. One of my sister's recipes passed down...
Author: Valerie in Australia