This recipe was adapted from one published in the Los Angeles Times about 20 years ago, when they did a feature on polish food. The original recipe called for lard, I make it with canola oil
Author: lynnski LA
This is for anyone who has ever been to Door County, Wisconsin and attended a fish boil, an outdoor event held every night in the summer. Fish and potatoes are boiled outdoors in a huge kettle. This recipe,...
Author: yooper
We have cooked both types of roast, both on the bbq grill and in the oven, either way they are delicious, lots of taste, if you prefer rare, remove earlier. The veggies are wonderful and it is great to...
Author: Derf2440
I love those chicken burrito bowls at the restaurant Chipotle, and this version is just as good - to me and my family anyway! The recipe appears to be long, but it consists of mostly toppings. Enjoy!
Author: TradCook
so good! and so easy! my boyfriend and I seriously make this 2 days in a row so that we have a big pot of it. You can make it into a sandwich, or eat it with tortilla chips for a party, or you can put...
Author: Rebel0219
Make and share this Mad Hatter Meatballs recipe from Food.com.
Author: Chef 313014
This is a FANTASTIC recipe that I developed many years ago. It began at first as Crabmeat Au Gratin & recently I decided to also add Shrimp, which greatly improved an already great dish. Also, instead...
Author: Alan Leonetti
This is a very tasty streamlined recipe for Chinese mu shu chicken. It makes a lot. Avoid overcooking the vegetables.
Author: Chris from Kansas
This is my friend Lia's recipe, which she shared on her blog http://thislittlepiglet.blogspot.com/. It's a prize-winner, indeed!
Author: DriaDB
You will want to save some of the pasta cooking water because it will be used to extend the butter-cheese sauce. From Family Circle Note: The nutritional value that zaar calculates is way off the mark...
Author: CookingONTheSide
An easy weeknight dish that makes use of seasonal vegetables and pantry items. Makes for great leftovers, too!
Author: B-Walk
Make and share this Chicken -Rice Florentine recipe from Food.com.
Author: Ck2plz
Concocted this tonight and it was an instant hit! We spoiled ourselves on our last day before dieting and let me tell ya, we won't be eating this again anytime soon!
Author: Sam 3
Easy, delicious French Dip Sandwiches with almost no work on your part. My husband can make a meal of these, and they disappear quickly. Just start your crock pot in the morning and come home to the yummy...
Author: Raichka
Make and share this Slow Cooker Lasagna recipe from Food.com.
Author: Alexis Mom
We enjoyed this simple pasta casserole that's a great way to use up some leftover ricotta cheese and other things we usually have on hand. I think this would also work well using ground beef. Adapted from...
Author: ellie_
Make and share this Friendship Casserole recipe from Food.com.
Author: DebM2348
This recipe was used by both my mother and my mother-in-law. It's been a favorite of our families for years, and is both easy and delicious.
Author: Chibi
My mother clipped this recipe out of USA Weekend back in 1993 - it was always the sauce she made while I was growing up (it's a recipe by Kathie Lee Gifford). Now that I cook myself, I've taken the recipe...
Author: ErikaNY
This was a favorite in the hostel that I lived in and we were lucky enough to have the real stuff in Indonesia. You can just buy the 20cent ramen packets and not use the flavorings. That works just fine,...
Author: kleigh83
Found on the American Institute for Cancer Research's website. A healthy, good-tasting enchilada. By the way, these enchiladas turn out huge, so one will most likely be enough for one person. Also, this...
Author: Shelby
From "Food of the World" cookbook. The unusual name of this spicy Szechuan dish is supposed to come from the fact that it bears a resemblance to ants climbing trees, with little pieces of minced pork coating...
Author: Baz231
Can't remember where I got this recipe but it is one of our family favorites! We love to have seafood on Fridays and this one is quick to prepare. Enjoy.
Author: thistleridge
Make and share this Southwestern Chicken Pizza recipe from Food.com.
Author: Jennifer2
Make and share this Lobster Macaroni and Cheese recipe from Food.com.
Author: Little Suzy Homemak
I was shopping with the kids and this was a sample. They made sure I got the recipe! A change from plain old baked beans. (Would be good with sausage or hamburger too)
Author: princess buttercup
Great for reunions or potluck--always a big hit. I fix this a lot on Sunday mornings for a great lunch after church.
Author: PaigeParkerMomma
Found this in a magazine a couple of years ago and it is something I make often,I leave out and add things depending on what I have on hand.Have fun and hope you enjoy!
Author: crawfish pie
Make and share this 15 Minute Chicken and Rice Dinner recipe from Food.com.
Author: manda1027
Make and share this Harvest Zucchini Casserole recipe from Food.com.
Author: Lavender Lynn
This is a wonderful variation on the traditional lasagna with the added healthy benefits of spinach. I like to use whole wheat pasta and grilled chicken breast. When you can't get them to eat their spinach...
Author: Texaspollock
Make and share this Sweet Potato Risotto recipe from Food.com.
Author: sofie-a-toast
Going out on a limb with that name, but that's how we rate these little beauties! Make up a batch of my Mexican Gravy/Enchilada Sauce, and you're all set to make this recipe--otherwise just use canned...
Author: Debber
A delicious way to use leftover corned beef, and it's a meal in one dish. Serve this corned beef and noodle casserole with a tossed salad and cornbread or biscuits for a hearty meal. From about.com.
Author: Pinay0618
This is a great meal for singles and couples or as late-night weekend snack for teenagers. For me, this is two meals; plus I have leftover refried beans to use for something else later. I don't drain my...
Author: Starvin Single
My 13 year olds favorite and she insists on making it herself. She like using giant shells in replacement of the manicotti as it is easier to stuff them.
Author: Debavonlady
Bird's favorite calzone and filling (ok, Buddha loves it too). This is made using Recipe #265466. You can make one large calzone, or divide the dough into two or four and have small individual servings....
Author: 2Bleu
This is a scrumptious dish I got from the Rachel Ray show. I think she made it faster, but I take a bit longer in the kitchen. ;) I also added 1 - 2 tsp poultry seasoning,sprinkle of creole seasoning,salt...
Author: Mommy Diva
North African style chicken and rice from Maria Luisa Scott and Jack Denton Scott's book "Rice:More than 250 Unexpected ways to Cook the Perfect Food". They recommend serving it garnished with plain yogurt...
Author: Acerast
Asian soups are wonderful and there are many different types, from mild noodle soups to spicy Hot & Sour soups. My favorite place in NYC's Chinatown is to go to a Vietnamese Restaurant and get their Seafood...
Author: SkipperSy
Wintertime soups and stews . . . nothing better! This recipe will give you a rib-sticking flavorful soup that everyone can tweak as much as desired to satisfy his or her own tastebuds. For those not partial...
Author: Squire David
This is my mom's version; different from others posted, you do not have to brown the ground beef before adding to casserole.
Author: AZPARZYCH
This recipe is a little different from the other Tamale Breads already posted. I use canned Hormel Turkey Chili and ground turkey, but will post it as given to me
Author: mandabears
I created this tasty and easy dish for my husband and kids using two things they love--sausage and peppers, but made it a bit more healthy using chicken sausage instead of pork.
Author: Chef Luvfood
The Northern Italian classic, polenta, is paired up with savory sausage, spinach and cheeses for a dish that is not only hearty & delicious, but eye-catching. Perfect for wowing any crowd.
Author: DeLallo Foods
This is my all time favorite slow cooker recipe! If you love French Onion Soup, you will love this casserole! Taken from a Pillsbury One-Dish Meals Cookbook.
Author: yooper
Make and share this Vegetarian Couscous Paella recipe from Food.com.
Author: SweetPnut
This recipe achieves three of four important considerations -- you get FAST, DELICIOUS and EASY, but, New York strip steaks are not all that CHEAP. Still, if you were using a lesser cut of meat, you will...
Author: Bone Man