Make and share this Seared Salmon Salad recipe from Food.com.
Author: Gingerbear
Zucchini, Potatoes, Cheese and onion make this an unusual frittata that requires no additional bread- great for carb watchers. Also tastes amazing wrapped in a tortilla the next day as leftover breakfast...
Author: Epi-curious
I just love this dish! It is so simple to make! I like to play around with the different flavors of pasta fillings like spinach and cheese or herb chicken! I have also used this sauce with tortellini and...
Author: KPD123
Affectionately coined "Debbie's Casserole" in our household. Named after a family friend from church named Debbie N. This was a staple in our house and didn't last very long. My father in particular loved...
Author: Heather N.
Make and share this Creamy Baked Penne and Chicken With Artichokes, Tarragon and Lem recipe from Food.com.
Author: Brookelynne26
Adapted from Southern Living. The type of sausage you need is the kind that comes in a long link that you can slice into thin rounds. You may use any flavor of smoked sausage you like - you may even use...
Author: HeatherFeather
My DH wanted these and I looked here and couldn't find one for tuna!! This came out perfect. I think you can add just about anything to make it a dinner or a little sugar and berries for a desert!!
Author: Meeka777
Make and share this Greek Style Penne Casserole recipe from Food.com.
Author: akcooker
This recipe is from an old Pampered Chef cookbook. Simple and something my kids will eat. Freezes well. See note for OAMC instructions.
Author: ratherbeswimmin
I wanted a polish sausage casserole recipe that combined the flavors that my family seemed to most like. When I couldn't find it, I decided to make my own and this was met with rave reviews from youngest...
Author: Likkel
Make and share this Corned Beef (10 Days) recipe from Food.com.
Author: Andi Longmeadow Farm
Plan to use this as a starting point & use whatever seafood we gather. Found this in the Tribune's Food & Drink Weekly Guide.
Author: Busters friend
A tasty chicken and vegie dish, from American Diabetes Association. Feel free to use any combination of fresh vegies equaling 4 cups. Serve with cooked brown rice.
Author: Outta Here
Make and share this Authentic Enchiladas Verde recipe from Food.com.
Author: Vicki in CT
I'm into quick and easy these days and this popped into my head when I was trying to think of something fast for dinner last night. This would be good with green beans or a salad on the side. Note that...
Author: h_metts
Make and share this 4 Cheese Lasagna Recipe recipe from Food.com.
Author: Ravenseyes
We make this every summer with vegetables from our garden. Our children love to help make this soup and eat it too. I like to double this recipe and freeze the leftovers. You can use any 5 cups of veggies...
Author: Charlotte J
If you love the cuisine from the Middle East, you are sure to love these. I have also made these using ground chicken but I think beef tastes best.
Author: scancan
Hash brown potatoes, bacon, cheese, eggs, all together in one pan. I love this served with salsa! I found this treasure in Better Homes & Gardens Treasured Recipes.
Author: SharleneW
Simple to make and very tasty. It freezes amazingly well (largely because of how juicy it is...see Note below). One thing to note about this recipe is that the primary flavor is of fresh, delicious vegetables....
Author: TaraLaGuera
From Real Simple. I made this a few nights ago and everyone enjoyed it. I spilled something on the recipe before I made it and couldn't read the amount of olive oil or garlic so I had to wing it. If you...
Author: Cookie16
One of my very favorite recipes (can't recall where I got it anymore)... easy and so delicious! Even non-lamb eaters like this one. This reheats very well. I serve it with a salad and pita bread.
Author: anni703
Without meaning to brag, this is the best lasagne recipe I've ever tasted. It's perfect if you're trying to figure out what to do with ground venison because the tomato sauce does an incredible job of...
Author: Swan Valley Tammi
Make and share this Black Bean Chicken Casserole recipe from Food.com.
Author: bmcnichol
This recipe is from Foodland Ontario and I love to make it when my garden is full of delicious tomatoes. I hope that you enjoy it as much as I do.
Author: Eldeevee
This is a wholesome soup that cures all ails, including Hangover, Colds/Flu and Depression. There a million varieties, but this is mine...
Author: Jana Steinhagen
This is a lovely greek style salad that my favourite greek friend makes. It's substantial enough to serve as a main course with warm pita and a nice glass of chilled white wine.
Author: Lene8655
I started making lasagna this way to save time (and dishes) during the busy work week. super easy, cheap to make, taste wonderful!!
Author: HOTTOPOT
Make and share this Kielbasa & Pasta Skillet Dinner recipe from Food.com.
Author: HokiesMom
Make and share this Moroccan Chicken and Barley Pilaf recipe from Food.com.
Author: Stephanie Z.
I found this recipe on a website a few weeks ago and it was wonderful! If you do not like extremely spicy food try adding a 1/2 cup of coconut milk right after you add the shrimp and cook just until the...
Author: cervantesbrandi
Make and share this Brown Rice and Spinach Casserole recipe from Food.com.
Author: AuntieChef
Another favorite leftover dish usually contains leftover cooked poultry blended with freshly cooked pasta, such as thin spaghetti, spaghettini or vermicelli, with a cheese sauce spooned over and baked,...
Author: JackieOhNo
Make and share this Lamb Chops with Couscous - Greek style recipe from Food.com.
Author: Derf2440
Make and share this Pasta Carbonara With Sweet Peas recipe from Food.com.
Author: PanNan
If you love ricotta and penne, this dish is perfect! I wanted to post in case anyone else wanted to try, plus, you can see the nutritional information. This makes a great somwhat lighter tasting dinner...
Author: FoodieFoodie
A creamy, spicy(but not too spicy!), Mexican chicken casserole! My family loves it and requests it often! I serve it with a green salad tossed with fresh avocadoes. Note: cooking time includes cooking...
Author: Adopted Parisian
This is my adaptation of a recipe in a Liquor Control Board of Ontario magazine. I usually serve it with Caesar salad & garlic bread and its always been given "2 thumbs up" by my friends & family. You...
Author: CountryLady
One of my fondest memories growing up is the reaction my best friend had about my mom's fried rice. She was so addicted to it she would randomly request that mom make some. I have been craving it lately...
Author: Tinkerbell
This originally came from a Betty Crocker softcover #190. It has to be prepared at least 8 hours before dinner, so you'll have plenty of clean-up time before the guests arrive! The prep time does not include...
Author: Petunia
Make and share this Bisquick Burrito Bake recipe from Food.com.
Author: PaigeParkerMomma
Make and share this Crescent Tuna Braid recipe from Food.com.
Author: kerrysdancin
This is our version of an old Betty Crocker recipe. Again, since we are garlic freaks, we kicked up the garlic and tried other improvement. This is a great side dish or along. Great for potlucks.
Author: Chef Boy of Dees
I added a twist to our family traditional Slovak meal. This can be served as a side but we usually eat it as the main course. Usually, it's just potato dumplings with cheese and bacon but Americanized....
Author: Wicked Creations
This was a really excellent recipe that I got from one of my OLD Betty Crocker magazines. My kids love this and it really is easy (almost effortless), and it is also very filling. I like to season the...
Author: Stacky5
A less expensive but equally as rich-tasting slow-cooker version of the traditional Osso Bucco. Do NOT use boneless turkey meat as the dark meat of the leg and thigh as well as the bones contribute greatly...
Author: Callinectes Sapidus
Make and share this Classic Crock Pot Kielbasa, Cabbage, Potatoes and Carrots (Healt recipe from Food.com.
Author: terronandcrystal
Make and share this Italian Sausage and Potatoes recipe from Food.com.
Author: Andrewzmom