Its Saturday night....what to eat?..beans...eggs...lettuce...cheese...that is a wrap!
Author: Catherine Cappiello Pappas @LadyGourmet
This is a version of a recipe my mother remembered from her childhood. My father experimented for decades and reconstructed a fond childhood memory for her. This is one of the versions. It is the family...
Author: Dorothy Wiggins @ddwiggins
Ah, spices... Food always taste better when it's properly seasoned. Mastering the use of spices is not rocket science (maybe it is), but well seasoned foods will taste better, they will smell wonderful,...
Author: Andy Anderson ! @ThePretentiousChef
Growing up in Pennsylvania I became accustom to butchering,canning, preserving both meats and veggies and fruits, and scrapple was a part of our staple. It is made after butchering pigs, with cornmeal,...
Author: Dana Ramsey @DRamsey
This southwest style stew is a great on a cold winter day and is a delicious alternative to chili. It can be made in a large slow-cooker or on the stove in a large stockpot. It is very easy to make and...
Author: Teresa G. @sokygal
Who doesnt love pizza? And who doesnt love fresh veggie? They are good alone but find a way to put them together & yummmy. I have found that way. Here is 1 of many ways.
Author: Vanessa "Nikita" Milare @Kitkat777
I've never been much of a fan of eggplant, but this recipe has made a fan of me. It is easy to make and really delicious...and whether you serve it as an entree or as a side dish, (like anything with melted...
Author: ali Bresnahan @alibee
This is a nice, very creamy stove top macaroni and cheese that doesn't require a $6 brick of Velveeta. It has a very nice cheddar flavor and my family just loves it.
Author: Amy H.
Found this in my dutch oven cook book. And of corse.I had to make some changes. Just to please myself.Just love the way it turned out.
Author: Bob Wakeman @bluecatfish1
Another German Recipe I found.
Author: Brandy Bender @MisDisturbed19
This is southern comfort food at it's finest. Great on a cold evening.
Author: Jennifer Cannon
Due to food allergies my family had to learn to make lots of recipes from scratch. This is one of those that we learned to make including the seasoning mixture. This is one our favorites as it is very...
Author: Lisa Swarm
Sammi's Cucumber Boat I was in the garden trying to help clean it out at the end of the summer two years ago and found some very large and fat cucumbers. At first I was going to toss them in the trash,...
Author: Marie Roberts
This is an old Ball recipe and it is GOOD! I think it would be very tasty if some of the ketchup was switched out for prepared chili sauce.
Author: Tess Geer
I love fried potatoes, and with cheese and egg mixed in, even better. These are excellent potatoes!
Author: Lee Thayer
It's fun to see how people can take a basic sandwich and make it into something extraordinary! The blend of cheeses is lovely in this grilled cheese. We really liked the chives in the sandwich. We opted...
Author: Teressa Drenth
1 tablespoon soy sauce is a little so season to taste with it. There is no salt added to this recipe it all comes from the sauce sauce. I usually just add at the end and keep tasting it until it's how...
Author: Samantha Bideau
Thank you to my friend Aurora for coming up with this name! This was for the Triple S challenge this week using a vegetable that begins with A=aspargus tips, fried M=Mushrooms O=onions P=Peppers, green...
Author: Lynn Socko @lynnsocko
A fabulous fusion of fairly traditional Moroccan BBQ kebabs and a completely unrelated savory relish that simply takes everything to another level! Enjoy!
Author: Brad Nichols @bmnich
I love pasta and tuna, so I decide to twist this old fashion meal into my creation.Mixing all into a pasta pie and add croûtons on top...So Yummy..
Author: NIKKI SMITH
I needed a recipe for the left-over Thanksgiving turkey. After scouring dozens of recipes, I just didn't find anything that jumped out at me. So I made my own. The problem I usually run into is the turkey...
Author: Mary Philio
This is a Pennsylvania Dutch recipe. NOTE: You can add White chicken breast to turn it into Chicken Potato Corn Chowder.
Author: Cyndi Hodge
Some people are a bit afraid of lamb. For them, it's too gamey. The key to fixing this problem is to cook it low and slow. This recipe is just that kind of lamb recipe. Share it with your lamb skeptical...
Author: John Goins
Eating gf foods does not have to taste bad! I know, what a relief huh! On this journey of going "gluten-free," I have discovered that just because it's a trusted brand, doesn't mean it's gonna taste great....
Author: Megan Todd @Megan213
Another Harkers Island tradition courtesy of David Yeomans. This recipe is for jumping mullet not sea mullet.
Author: Sherard Lewis @Islandgirl285
Have You ever heard of a " Healthy " Fireman ? It is my new challenge to " create " healthy and good for you foods for your entire family and still have the " Taste " that you expect from the kitchen !...
Author: Bob Cooney @firemanbob65
This is a light dish that is good for a light lunch or as a side dish for a meal.
Author: sherry monfils @smonfils
This is a wonderful way to bring the taste of corned beef and noodles together with a little sweet and tangy sauce, it really is delicious.
Author: Janet Crow @jcrow216
This was taught to me by my mother-in-law who was taught by her Danish mother-in-law . . . Makes any soup amazing.
Author: Kelley Paystrup @Kelleypen
If memory serves me right this recipe was posted on a food blog some time last year......I tweaked it and printed it to save; forgot about till yesterday............made it, loved it!
Author: Dee Tourville @Dee_Tourville
My son especially loves this quick and easy meal. The Kielbasa can be served over rice, as an appetizer or as a side. Enjoy!
Author: Cassie * @1lovetocook1x
Takes a bit of effort but so worth it! Its a great Autumn dish. Plus you get pumpkin seeds for roasting.
Author: Tessa Pasquill @tessac726
Made this quick & easy Sausage for dinner the other evening.Bought @ WALT'S in DYER IN, SAUSAGE MADE IN THE STORE It is so quick & easy, you will be amazed @ how well the flavors of the onions & peppers...
Author: Rose Mary Mogan @cookinginillinois
We love cheese soup, but it is rather bland, so I came up with this alternative soup with a subtle taste of Tex-Mex. Looking for a piquant flavor filled soup to serve your family on cool winter days? Search...
Author: sallye bates @grandedame
I got this recipe from good ole Martha Stewart :) Very tasty!
Author: Alexa Mogan
Fresh summer tomatoes and basil make this perfect for breakfast or dinner!
Author: Amber Hoke
Super economical recipe, plus it tastes great and is good for you!
Author: Lynette ! @breezermom
The method for the cooking the squash is just a suggestion. Use your favorite way to cook it and then continue with rest of recipe.
Author: Mikekey * @Mikekey
If you're looking to cut back on pasta, serve zucchini noodles! It's a way to enjoy a lower carb spaghetti night. The noodles have a lovely, slightly crunchy texture. Serve with your favorite pasta sauce,...
Author: Dawn Ballou
Creole Jambalaya brings together chicken, andouille sausage and shrimp together with onions, garlic, celery, okra, tomatoes and rice all cooked down and seasoned perfectly in one big pot. It is a cornucopia...
Author: Beth Pierce
I started making this when my kids were little because I could get them to eat it because of the tiny Alphabet noodles and it is still a family favorite. Best served with cornbread, bisquits or hot rolls....
Author: Susie LaLonde
Sausage and Kraut seemed to go well with today's chilly weather . Being part German, we ate a lot of dishes like this, growing up. Gram made something very similar, I just added my own touch to it. Love...
Author: Cassie * @1lovetocook1x
One of my fvorite go to wraps I make my Uncle for lunch. Its fast & easy. Plus he enjoys it very much.
Author: Vanessa "Nikita" Milare @Kitkat777
This is an old recipe from my mom. I needed something new to serve at Bunko and she dug this one out from when she was in Mrs. Jaycees back in the 1960's and 1970's.
Author: shelly brown @msshelly55021
This is one of my Grandma Galmore's Alabama pies. She made great pecans pies too! This pie is filled with great vegetables, ricotta and spices with a little Arborio rice mixed in- Hope you like this for...
Author: Pat Duran @kitchenChatter
You're going to love these puff pastries. They're quick to make, and it's possible you might have all the ingredients you need at hand. If you don't have the exact ingredients... improvise a bit. One of...
Author: Andy Anderson ! @ThePretentiousChef
We don't always have time to make stuffed cabbage, even though we're really craving it. That's when this one-skillet recipe for Unstuffed Cabbage Skillet comes in handy. You get all the flavors you love...
Author: Linda Jones
Last summer I had a bumper crop of white patty pan squash and I found I did not really like them, so I devised this recipe for them and it was yummy. You can use any squash and as you see I have used zucchini...
Author: kathleen ralston