Steam a large pot of your favorite vegetables such as broccoli, cauliflower, baby carrots, mushrooms, asparagus or make a fine mixture of all of the above and serve with this simple-to-prepare sauce. Not...
Author: Robyn Bruce
I have a dear friend in Louisiana who's Uncle Tommy experiments with recipes in his garage. He set up a little cooking area with a stove and counters. He's a good ole' boy who feels he should keep his...
Author: Idrea Lippman
Cape Cod has wonderful and easy recipes for seafood, and this is one of them, so easy and yummy !
Author: Carol Junkins
Here's a Thanksgiving stuffing recipe that is delightful. Everything you could ever wish for in a stuffing or dressing. It is made in the crockpot! How easy is that? It browns and is crisp around the edges...
Author: BonniE !
For this recipe and more visit DalevilleAlabamaKitchens.com Have a Question give me a call, leave a message and I"ll get back to you as soon as I can. (269)205-FOOD Marie
Author: Marie Baker
Seriously... there are none better than these. I took the skeleton of a recipe and made it my own. Full of flavour! Make your dinner guests DREAM of this dish. If you don't think these are the greatest...
Author: Sunny Castaneda
This is a Pioneer Woman recipe for pinto beans. You can make it your own by adding seasonings and/or garnishes to your liking. Some ideas are listed. Enjoy!
Author: Kathy D
A friend asked me to make some appetizers, for her "OSCAR PARTY" tomorrow evening at her home. I decided on this little tidbit... I think they sorta look like a GOLDEN OSCAR, all wrapped up in a GOLDEN...
Author: Nancy J. Patrykus
I try to find meatless meals from time to time, especially when the men at my house are eating red meat. I came up with this when frying potatoes one day. I simplified it to suit my calorie intake and...
Author: gaynel mohler
I needed to bring a side dish to a football party, so I decided to make some kind of "kicked up" baked beans for the first time. I walked into my pantry and picked some ingredients that I thought would...
Author: Kim Spurlin
Southern Greens is always a welcome sight on any Southerner's table. These greens are very flavorful. I use whatever greens I have on hand at the time, be it turnip, mustard, collards or kale and even...
Author: Millie Johnson
Once a recipe from a Kosher cookbook, it has been modified over the years to become this low-fat version. Just as delicious, and very light and fluffy.
Author: Miriam Bucholtz
This is my favorite potato salad that I only get to enjoy once in a blue moon, too, because my hubby doesn't care for bleu cheese. Oh, well, more for me! ;) This makes a small amount, about 4 small servings,...
Author: Kelly Williams
These were discovered by accident I was planning to make traditional Cheese Grits but did not have any cheddar cheese so I decided to improvise and I like these more than the traditional Cheese grits....
Author: Pam Lloyd
This is a great side dish with the Sauerbraten recipe I recently posted or any other dish that you would serve potatoes with. I like using sour cream with chives for flavor too.
Author: Dawn Whitted
I just love this simple, yet delicous recipe. It can be a meatless main dish over rice or as a side dish.
Author: Muna Escobar
These greens are so good! I've even got people who hate vegetables that love these! There's just something about a mess of greens that make a meal seem so "down home" and comforting. Pictured are turnip...
Author: Amy H.
These baked beans are a must at our house when we grill out or just family gatherings!The recipe is courtesy Of Sue & Gloria. They are a little unusual, but very yummy.
Author: Bernice Mosteller
This is a recipe that I found in a church cookbook a few years back. I almost always serve this with home-made soup or chili for a delicious, satisfying meal. Sometimes I like to add chopped ham with the...
Author: Family Favorites
Have been making this recipe for a number of years and it is always seems to bring raves.
Author: Dorene Fishkin
A Secret... Baskin ROBINS ICE CREAM BROWNIE CAKE. This is a ala mode cake that combines rich chocolate ice cream, crumbled brownies and carmel all layered over an Oreo cookie crumb crust. Source:San Bernardino...
Author: Nancy J. Patrykus
This is an awesome recipe to enhance your favorite Mexican meal. You can spoon this over cream cheese (or not)and serve with tortilla chips. I can promise that there won't be any leftover.
Author: Phyllis Childers
My secret for using instant potatoes that tastes so real! I thought of this years ago and it helps so much for thoses big dinners. Everyone loves them and can't tell they were instant.
Author: janet s
After tons (exaggeration) of research, I think I've found an authentic recipe for Italian Bread. If anyone has tips, etc. PLEASE comment! I found this recipe and it sounds exactly like my mother-in-law's...
Author: Tana DiRaimo
This recipe has been passed down for at least 4 generations.
Author: Deborah wood
This is a version that I came up with after I became bored with just the regular honey glazed wings I was so used to seeing everywhere. You will need a 12 step program to stop eating these ! My husband...
Author: Lori Fry-Gordon
Most cornbread is a somewhat dry affair, but not this recipe, which my sister was given while she was living in Hawaii. It's much moister and cake-like in texture, sweet and delicious... definitely not...
Author: Lori Zimmer
A healthy whole grain salad. While I honestly do not remember where this recipe came from it has recently come to my attention that it was created by Nan Kelley Lofas, Bainbridge Island, Washington and...
Author: debbie lopez
My Mom made these beans since I could remember. I have made them for about 43 years now. Some aquaintences of ours where we used to live, owned a BBQ place. His wife made baked beans there also. He liked...
Author: Peggi Anne Tebben
Found this recipe at Recipelion.com and tweaked it just a bit to suit my tastes. I LOVE German cooking, partly because I am half German and also because my mother raised me on sauerkraut. Photo source:...
Author: Ellen Bales
This recipe is passed down from my grandmother and is a staple at any and all family get-togethers and holidays. It's one of the best things you'll ever put in your mouth. You MUST use high-quality, full-fat...
Author: Mary Lea Williams
These are good to have whenever your having a gathering or a family Barbecue, my family loves, when I make these Baked beans...
Author: Teresa Howell
I love making and eating these. They will smell up the kitchen though so you might want to make sure your significant other isn't home.
Author: Brandon Briggs
Great side disk for St. Patrick's Day. Cook's Notes: use kale, finely shredded (or other dark leafy green)my trick is to place the mixture in my Bullet.
Author: Dave Smith
I tried these delicious little meatballs when I saw them on a cooking site! They were very popular and everyone on the site who tried this recipe loved them! I'm posting the recipe the way I made them...
Author: Lillian Russo
Today is salad day as I am too busy to cook. Canning day. Quick to Fix, Apples and Pineapple, combined with cabbage, makes this Slaw interestingly tasty. This is another good Choice for Cole slaw.
Author: FREDA GABLE
There are so many yummy flavors in these stuffed mushrooms. The stuffing, cream cheese and crab meat is delicious. Then to top it off with wonderful garlic butter. If you want a little extra kick sprinkle...
Author: Samantha Jacobs
What was one recipe from Susan Feliciano.. "Skillet Acorn Squash" After making it...it turned into two different recipes! With my hurry put together 6 min. "PINEAPPLE CORNBREAD DRESSING" just to use up...
Author: Nancy J. Patrykus
Part one of my Ninja Chef Challenge picture borrowed
Author: Lisa 'Gayle' Goff
I like pasta and I like chickpeas. I combined them to make this tasty salad.
Author: Kathy W
These are my favorite Crackers to eat "IN A CRUNCH", they are so easy and fast to make. ENJOY !
Author: Areatha Daniels
not at all a dessert pie; it isn't sweet; it contains avocado, sour cream, and a crust; makes a good side dish, especially with Mexican food!!
Author: ali Bresnahan
I happened to walk into my local grocrey store late one night and ordered a wonderful Taco Salad from the deli. I tried it that night for a quick dinner in a taco wrap and loved it! I emailed them and...
Author: Barbara Kavorkian
I have enjoyed this recipe at every Holiday meal for the past 25 years. My Mother-in-Law used to make it and now that she is gone I carry on the tradition. I took her recipe and added the chopped green...
Author: Laurie Figone
I love white pasta fagioli, but am trying to stay away from the carbs. I came up with this version without pasta and it is really tast. Even my daughter, who doesn't like beans, loved this! Adjust the...
Author: Laura Shinn
This has to be another one of the best batter bread you will ever taste. By leaving the pears in little hunks...really lets you taste the delicious pears. The plums added a little more flavor, but did...
Author: Nancy J. Patrykus
This may well be the world's easiest recipe, and it's so good! These little cheese crisps are great in salads or served alongside soup... and make any plate look fancy. If you want them to curl for an...
Author: M L