I make this dish with leftover ham from Christmas and Easter. Everyone always looks forward to it. I've tweaked it from the original recipe but found that my tweaks made it taste out of this world!
Author: Stephanie Leamer
A delicious, easy company dish - the flavors are wonderful. A favorite with my family. I usually double the recipe so we can have leftovers.
Author: Marian Collins
This scrumptious creamy sundried tomato pasta with pesto is ready in minutes, and it tastes and smells AMAZING!
Author: Katia
I was always looking for something delicious to do with leftover turkey or rotisserie chicken. Generally the 2nd day it's not nearly so good to me so we end up giving a lot to the cats. I found a recipe...
Author: Amy Jordan
This is the ultimate way to make manicotti. Once you get the hang of it, the fresh pasta wraps are easy to make and use. The filling is mildly flavored with a creamy cheese texture. Covering marinara smothered...
Author: Alice May Matulevich
This recipe is bright, creamy, salty, and slightly burned and crunchy. It's a delightful sensory experience, and also kind-of healthy, if you believe in that sort of thing! Also, this recipe would make...
Author: Ruthie Higbee
Mascarpone makes this cheesy pasta extra creamy, and the addition of potato starch means the sauce thickens without flour.
Author: Leslie Kelly
You can prep all items in advance, right up to the point of baking. Keep covered in refrigerator until you are ready to bake.
Author: Katelan Shartzer
Sauteed hickory smoked sausage slices, chopped mushrooms and sweet pepper with chopped kale are served over rice noodles topped with sesame seeds.
Author: Farmland
This is an easy but impressive recipe to prepare for your next dinner party!
Author: Becky Hammond
I wish that I could claim this as my own because it is absolutely amazing!!! BUT I have to give credit where credit is due and the credit here goes to Giada de Laurentiis on the Food Network. The only...
Author: Beth Colon
This risotto is so easy and only requires ladling the chicken broth once. It's still super creamy and yummy.
Author: Kelli Thomas @kelli1
Another Facebook recipe that sounded so good that I made it that night. Quick, easy and had me thinking about it again a few days later. Such a good mix of flavors. I did tweek it a bit to my liking and...
Author: Victoria Ross
This is a great recipe for cheese and/or macaroni lovers! It's really easy to make and it's really yummy. My children love it! You can add salami, but then leave out the garlic.
Author: Anthi Cyprus
Both kids and adults like this one. You probably have most of the ingredients in your pantry already...and if you don't have cream, use 2 cups of milk. A great dish to freeze and serve at a later time....
Author: Nancy R
Sometimes we assume that everyone knows how to do things like boiling pasta. But then they go to make some and the questions arise. So here is a basic run-down of pasta cooking. And yes, pasta and macaroni...
Author: Linda Mericle @bakermom2
Who's ready for creamy deliciousness?! This is one fabulous go-to casserole recipe... Enjoy!
Author: Jenny Unternahrer
This is an easy Bavarian recipe that brings Old World flavor to your dinner table. It's a popular dish in Austria and Bavaria (in the southern region of Germany, near the Austrian border) The recipe intro...
Author: Vickie Parks
Creamy, flavorful and so easy to fix. This meal-in-one will wow family and friends. Makes a lot, so freeze some or halve the recipe.
Author: Lindalou
This is very easy and tastes great, I used to make this after school and now my daughter loves it better than the real thing!
Author: Zaina
I found this recipe on a can of carnation Evaporated milk, a few years ago and its simply the Bomb, as my family would say.Spicy and rich in flavor.Enjoy
Author: Gina Newcomb
Enjoy this Cheesy Butternut Squash Pasta Bake!
Author: All She Cooks
Yes, this ravioli recipe is a bit time-consuming but it is well worth the effort. Nothing beats the taste of fresh homemade pasta dough! The creamy ravioli filling is full of cheesy goodness and the cream...
Author: Renée G.
Ragù is a winter dish characterized by meat and tomatoes. It is traditional to cook it all day, adding more liquid if it starts to dry out. Italians use fresh tomatoes in the summer and canned in winter....
Author: Kara Zuaro
This recipe is adapted from a cheesy chicken manicotti recipe I found somewhere. All of my family really like this served with either a vegetable or a salad and garlic bread.
Author: Judy Garcia @snflwr8351
Easy, elegant, spicy and only needs a salad to go with it. If needed, reduce Cajun spice to taste.
Author: C
My kids gobble this up, and ask for it weekly. A really easy recipe..
Author: Cassie *
A delicious twist on a quick and easy Italian classic that substitutes fish sauce for finicky anchovy fillets. Serve with a generous green salad. I like something with strawberries or Asian pears and a...
Author: Alexis May Tanner
I HAD AN ESCAROLE THAT I WANTED TO USE ....ADDED SOME COOKED CUT UP CHICKEN N PASTA N CALLED IT DINNER....HUBBY N I LOVED IT.....NEXT TIME I MITE ADD A CAN OF DICED TOMATOES TOO :)
Author: Lora DiGs
This is actually better than stuffed shells made with just cheese. The texture and taste of the cauliflower mash makes this creamy, filling, and comforting -- and there's still plenty of cheese to get...
Author: laurieish
This recipe is outstanding and men especially seem to enjoy it. Its a bit of work, but worth it. Be sure and make the sauce...don't use store bought marinara.
Author: Cindy Crane
A simple lasagna recipe with a bit of a twist - cream of pumpkin soup, available in many specialty markets.
Author: Sally
This is a quick and simple dish when you're short on time. The tortellini can be fresh or frozen so there's no need to thaw it. The rest of the dish comes together quickly using ingredients you probably...
Author: Vicki Butts (lazyme)