I made this recipe for dinner one night and just kept adding what I thought might taste good together for a different sauce. It really kicks up the flavor of a jarred sauce. We loved it!! It turns out...
Author: Cindi Hayward-Boger
So much flavor from fresh tomato and basil ~ light meal for a summer night !
Author: Carol Junkins
A nice change from pasta loaded with spaghetti sauce. This dish adds enough sauce to coat the pasta while allowing the flavors of the mushrooms, rosemary and sausage to come through. Recipe from Food Network...
Author: Daily Inspiration S
The key to perfect Pad Thai is in the cooking (or "not" cooking) of the noodles - learn how to get them chewy-perfect with this recipe. You have the option of either shrimp or chicken. Use the same ingredients...
Author: Connie "Kiyu" Guerrero
It is now 4:55 am Tuesday June 24th 2014. Inspiration comes at different times for me... LOL!!! This is for You " Spicy Jill " !!! Hope You and Mr. " D " love it!!!! Sincerely, The Fireman !!!
Author: Bob Cooney
I had a ton of extra yellow squash from the garden this year and was looking for a good recipe in which to use it. However, there wasn't anything intriguing on the internet so I made up my own and the...
Author: Sara Andrea
This is the recipe I used to prepare for my children. My daughter recently said that she loved it as a child but it is not spicy enough for her now. I used to make a large batch (4 times the recipe) so...
Author: Elaine Douglas
got this recipe from my mom she rec'd it from a friend we make it alot
Author: Catherine Ferensic
This is real comfort food for those cold winter evenings. Source unknown
Author: Lynnda Cloutier
I made this for my co-workers and they loved it! Also, my youngest daughter always wants me to make it when I come to visit.
Author: Candace Temple
Author: Kitchen Crew
This dish is very pretty when 1 or 2 bundles are placed on your guest's plate along with a side of meatball or sausage and a side of vegetable. There is no meat inside the bundle, so depending on your...
Author: Sally Braaten
As a college student who didn't like spending much time in the kitchen, I pretty much lived on Ramen. It wasn't until the last few years or so that I started to think outside of the bag. This recipe came...
Author: Chanandler Bong
This is a "quick and easy" recipe, with a gourmet touch! This can be prepared in little more time than it takes the spaghetti to cook. Although I don't remember the name of the cookbook I copied this from...
Author: Martha Price
This is a simple and deliciously healthy way to serve up spaghetti!
Author: Catherine Cappiello Pappas
This is easily one of my favorite low-carb dishes that Matt makes at home (I made him write it down). Try it, and let me know how it turned out. It should not disappoint. Total prep and cooking time is...
Author: Mija Ryer
I added the asparagus to the fennel cream pasta sauce recipe. Tastes great
Author: barbara lentz
This is an easy slow cooker macaroni and cheese recipe made with shredded cheese, milk, and cooked macaroni. Also some tips and variations.
Author: Diana Rattray
Per Serving: Calories 268 (28% from fat)...Carbohydrates 32 grams...Protein 16 grams...Sodium 294 mg...Fat 8 grams...Cholesterol 27 mg
Author: Rev BJ Friley
My family usually enjoys anything with spinach in it and this dish is no exception. In fact, my son wanted the leftovers to take to work with him! It is easy to prepare and, while we liked it just as is,...
Author: M L
This scrumptious lasagna version is cheesy-creamy and comforting. Another way to use up your leftover holiday/Sunday ham!
Author: Susan Din
Contributed by: Judy Constant Success depends on fresh tomatoes and arugula and basil. And don't even think about using anything but the freshest mozzarella. You don't need much, so go ahead and splurge...
Author: Cindy McLaughlin
Every time I cook this recipe... I never get any... it's all gone before I have a chance....
Author: Bob Cooney