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Shrimp Pasta with Grilled Asparagus

Substitute asparagus with any vegetable. You can boil the vegetables with the pasta instead of grilling them.

Author: Elaine

Creamy Saffron Shrimp with Gnocchi and Caramelized Onion

It sounds fancy, but this is a simple and delicious meal you can easily make for any occasion. Feel free to add any vegetables you like and make a meal out of it.

Author: @lex

Pancake Lasagna for One (or More)

Until now if you wanted lasagna, you had to make a lot, but thanks to this easy technique, that's all changed. This recipe makes 4 single-serve lasagnas, but you easily scale back and just make one, freezing...

Author: Chef John

Tortellini with Italian Sausage, Fennel, and Mushroom

A splash of cream is the secret to achieving an indulgent, delicious pasta sauce on a weeknight.

Author: Bon Appétit Test Kitchen

Lobster fra Diavolo

While reminiscent of a marinara sauce, red bell pepper, cognac, and jalapeño add hints of newness to this luscious, traditional favorite lobster dish.

Author: Sheila Lukins

Pasta Verde

This Mexican-style pasta dish is delicious and vegetarian. Super easy to make and packed with flavor.

Author: Yoly

Mostaccioli with Creamy Tomato Sauce

I've been making this mostaccioli dish for years and everyone asks for a copy of the recipe. Easy to make and great leftover.

Author: BIGDADDYWF

Easy Garlic Shrimp Pasta

A quick and easy shrimp and garlic pasta recipe that always impresses my guests!

Author: JLWright

Broken Lasagna With Parmesan and All the Peas

Break lasagna noodles into squares then mix with an easy sauce flavored with butter, lemon, black pepper, and Parmesan, plus three kinds of peas.

Author: Joe Sevier

Fettuccine with Red Clam Sauce

Author: Connie Barbara Schaeffer

Pasta with Anchovies and Tomatoes

Author: Barbara Wichman Nowak

Spinach and Orzo Salad

Author: Liza Schoenfein

Pimiento Mac and Cheese

How do you improve on mac and cheese? Mix in a little southern charm. The mix of Parmesan, cheddar, bell pepper, and Peppadew peppers coats the pasta perfectly.

Author: Rozanne Gold

Chicken Mushroom Linguine

Relatively easy chicken pasta. It is very good though. Very tasty.

Author: DUST32

Spaghetti al Limone

A combination of lemon zest and juice gives this dish tons of citrus flavor. The strips of thinly sliced zest add a welcome bright contrast to the rich sauce.

Author: Molly Baz

Orzo Salad

Author: Gina Marie Miraglia Eriquez

Lemon Pasta with Chicken

One of my quick standbys after a busy day at work. By cooking everything at the same time in their separate pots, I can get it on the table in 30 minutes. The chicken broth and lemon give it a lighter...

Author: NotAGreatCook

Cheesy Ranch Chicken Pasta

An Instant Pot® meal full of flavor! Sauce will thicken as it sets.

Author: Princess Under Pressure

Spinach, Mushroom, and Ricotta Fettuccine

The name says it all! Spinach and mushrooms are gently sauteed in butter, then tossed with ricotta cheese and fettuccine pasta.

Author: Lisabeth Moore

Easy Skillet Spaghetti

This spaghetti is sure to become a family favorite. It is full of flavor, and the leftovers are even better!

Author: lilcreep

Chicken Tetrazzini

This yummy dish can also be made with chopped ham or turkey (a great use for Thanksgiving leftovers)!

Author: Nicole Leonard

Chicken Tetrazzini I

My Nana gave me this recipe; it is so good and creamy. A great comfort food. The butter can be halved for less fat.

Author: Tammy Schill

Melted Broccoli Pasta With Capers and Anchovies

In this pasta recipe, broccoli is cooked down and transformed into an extra-chunky, extra savory sauce. It's topped with toasted bread crumbs.

Author: Sheela Prakash

Yummy Mummy Meatloaf

Author: Matthew Mead