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Goat Cheese with Chipotle and Roasted Red Pepper

Author: Bon Appétit Test Kitchen

Spanish Pork Braise

Author: Steve Johnson

Yellow Rice with Pigeon Peas

Author: Maggie Ruggiero

Goat Cheese Stuffed Peppadews

Author: Robin Schempp

Spicy Egg Sandwich with Sausage and Pickled Peppers

A sausage patty topped with feta, cilantro, sweet, piquant pickled peppers, and a sunny-side-up egg make for a hearty sandwich that's perfect for brunch, lunch, or dinner. You can find Peppadew peppers...

Author: Mindy Fox

Grilled Pork Spareribs With Soda Bottle Barbecue Sauce

To make this pork ribs recipe, you'll use indirect heat. Serve these grilled ribs with homemade barbecue sauce made with Coca-Cola or ginger ale.

Author: Brigid Washington

Mushroom Kasha Burgers with Chipotle Mayonnaise

Think meatless has to mean boring? These delicious patties, made with earthy portabella mushrooms and hearty kasha, defy the bland reputation of vegetarian burgers. A fiery dollop of chipotle mayonnaise...

Author: Alexis Touchet

Black Pork Curry (Kalu Uru Mas Curry)

Enough cannot be said of the Sri Lankan delicacy black pork curry. Its spiciness comes from the black pepper and its black color from the roasted curry powder and roasted coconut.

Author: Ruwanmali Samarakoon-Amunugama

Linguine with Steak and Peppers

Author: Loretta Anderson

Curried Scallops with Tomatoes

Author: Mark Bittman