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Holiday Ambrosia Salad

My Mom would make this every Thanksgiving and Christmas, and it has been a family favorite for three generations. The dressing is gently cooked, and the salad so light you can serve it anytime.

Author: Dad

Scandinavian Seafood Salad

Editor's note: The recipe and introductory text below are from Marcus Samuelsson's book, Aquavit : And the New Scandinavian Cuisine Salads like this one are part of the Swedish smorgasbord enjoyed on special...

Author: Marcus Samuelsson

Adrienne's Cucumber Salad

Cool, delicious cucumber salad. For a pretty salad, peel only half of each cucumber, leaving strips of skin on each. Don't make the vinegar solution first and then chop the cucumber because it's important...

Author: JSCHMAND

Pea Salad II

This is a colorful and creamy pasta salad with sweet peas and pickles.

Author: Amanda Wehling

Hot 'n' Spicy Buffalo Chicken Salad

If you like Buffalo Chicken Wings, you'll love this take on it.

Author: Celeste

Caprese Couscous Salad

Balsamic marinated tomato and mozzarella with Israeli couscous.

Author: TBOGGS

Tortellini Bacon Broccoli Salad

This is an excellent pasta salad that is great to make for the week ahead or to bring to potlucks! Make it -- you won't be disappointed. You may frown at the coleslaw dressing, but trust me, it's amazing...

Author: MostAwesomeChefEver

Macaroni Coleslaw

A sweet and tangy cold salad of pineapple and vegetables that may be prepared up to one day ahead of time. Delicious alongside jerk-seasoned grilled meats.

Author: Susan Parran

Kale, Fig and Halloumi Salad

Massaged kale salad with olive oil, balsamic vinegar, fresh figs, fried halloumi cheese and walnuts. Kosher, vegetarian, healthy, superfood.

Author: Tori Avey

Sushi Inspired Tuna Salad

Wanting to do something different with the tuna in my cupboard, I threw together some ingredients that I had left over from a sushi party. Hope you enjoy it as much as I did! Serve on lettuce leaves or...

Author: Jennifer Jill Harman

Red Skinned Potato Salad

This creamy salad is made with red potatoes, which give this dish--chock full of melt-in-your-mouth bacon, bits of hard boiled egg, crunchy celery and spicy onion--a delectable, firm texture.

Author: Donna

Easy Cold Green Bean Salad

What makes this cold green bean salad so good is that the beans marinate while they are still warm--that way the beans soak up the vinaigrette and become more flavorful.

Author: barbara

Warm Split Red Lentil and Tamarind Salad

This is a quick and easy warm salad. It can be served as an appetizer or as a main dish.

Author: Rippin