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Szechuan Sauce

AMAZING Authentic Szechuan Sauce! Use as an easy delicious stir-fry sauce or flavorful marinade - preservative-free, msg free, gluten-free adaptable, vegan and full of amazing flavor! Can be made in 5...

Author: Sylvia Fountaine

Red Curry Peanut Sauce

Author: Steven Raichlen

Cranberry Relish

Holiday and Thanksgiving Cranberry Relish recipe. Fresh cranberries ground up with apples and orange. Great with turkey sandwiches.

Author: Elise Bauer

Easy Homemade Whole Egg Mayonnaise

An easy homemade mayonnaise recipe using whole eggs. Blends together quickly with the help of an immersion blender or food processor.

Author: Christine Benlafquih

Donair Sauce

Author: Michelle Dunster - dishesanddustbunnies.com

Warm Bacon Dressing

Try this basic sweet and tart bacon dressing for spinach salads, iceberg wedges, or drizzled over vegetables like asparagus or green beans.

Author: Diana Rattray

Homemade Worcestershire Sauce Recipe

Homemade Worcestershire sauce contains a lot of ingredients, but easy-to-follow recipe steps make the process simple.

Author: Peggy Trowbridge Filippone

Dim Sum Dipper

Author: Ming Tsai

Homemade Bolognese Sauce (Pappardelle)

Rich tomato based meat sauce with beef and pork is combined with all the traditional ingredients of pasta bolognese for a flavorful weeknight meal that you can whip up in no time!

Author: Holly Nilsson

Chicken Wings with Ginger and Caramel Sauce

Author: Jean Georges Vongerichten

Cajun Turkey Injection Marinade

This is the classic solution injected into the meat of turkeys which are fried Cajun style.

Author: Derrick Riches

Blender Hollandaise

Author: Eric Ripert

Avocado and Tomatillo Salsa

Author: Luis Miguel López Alanís

Classic Mornay Sauce

Mornay sauce is a classic béchamel sauce enriched with a blend of Gruyère and Parmesan cheeses. It can be used for vegetables, eggs, and pasta.

Author: Danilo Alfaro

Pansit Palabok (Rice Noodles with Shrimp Sauce)

Pansit (pronounced pan-SIT) simply means "noodle." It's the word that follows pansit that tells you either the type of noodle in the dish or the style of preparation. Here palabok refers to both. Pansit...

Author: Nicole Ponseca

How to Make & Freeze Homemade Tomato Sauce

Preserve summer's bounty! It's easy to make and freeze this large-batch Italian tomato sauce to enjoy all fall and winter long.

Author: Oh My Veggies

Basic Medium Béchamel Sauce With Variations

Basic Béchamel sauce recipe-also known as white sauce-with several variations. Variations include Mornay, velouté, herb sauce, and more.

Author: Diana Rattray

Better than Bloomin' Onion Ring Sauce Recipe

Homemade Bloomin' Onion Ring Dipping Sauce Recipe goes great with Fries, Onion Rings, Hamburgers and even on Chicken Sandwiches.

Author: Jill Selkowitz

Homemade Chili Garlic Sauce (Huy Fong Brand Copycat)

This homemade chili garlic sauce recipe is just like the famed Huy Fong brand, giving you authentically garlicky and spicy results that are rich and well balanced. Use it to create your own favorite Asian...

Author: Maggie Zhu

Spicy Herb Mayonnaise

Homemade mayo, much like hollandaise sauce, takes a little practice to get the knack. It's like learning to ride a bicycle-once you've mas­tered the technique, it'll be with you for life. Be sure to come...

Author: Dennis Prescott

Tomato Olive Caper Compote

Author: Catherine McCord

Spicy Horseradish Sauce

Author: Suzanne Tracht

Penne alla Vodka

Author: Rocco DiSpirito

Zesty Italian Sausage Pasta Sauce

This zesty Italian sausage pasta sauce is made by browning Italian sausage and then simmering it in a fresh tomato sauce.

Author: Danilo Alfaro