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Fish Taco Platter

Author: Bruce Aidells

Sesame Seed and Árbol Chile Salsa

Author: Marcela Valladolid

Sicilian Turkey Burger

Author: Marge Perry

Saada's Tabbouleh

Author: Rachel Shakerchi

Cinnamon Swirl Coffee Cake

Author: Anita Hacker

Périgord Walnut Tart

Author: Julia Watson

Three Day, Twice Cooked Pork Roast with Fried Herb Salsa Verde

Author: Cal Peternell, Chez Panisse Restaurant and Café

Rhubarb Almond Cake

It might feel like you're beating the batter for a long time, but that's what gives this cake an airy lift. Stay with it!

Author: Alison Roman

Lemongrass Chicken Salad With Crunchy Vegetables

This chicken salad-inspired by Vietnamese green papaya salad-is crunchy and fresh.

Author: Sarah Dickerman

Peppery Fig and Cider Compote

Author: Ian Knauer

Steak, Tomato, and Okra Kebabs

Author: Melissa Roberts

Tomato Gravy

Author: John Currence

Raspberry Crème Fraîche Puff

Raspberry Crème Fraîche Puff

Scallops Wrapped in Kataifi

Author: Gregory Zapantis

Orange Cheesecake with Candied Kumquats

Author: Sarah Patterson Scott

Carrot Cardamom Soup

Author: Lynne Aronson

Sorrel Rice Bowls with Poached Eggs

Author: Jessica Koslow

Sorghum Glazed Baby Carrots

Author: Edward Lee