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Iron Skillet Peach Crisp

Toss peaches with almonds and fragrant garam masala, then top with a brown sugar crumble for an excellent entry into summer peach season.

Author: Ari Kolender

Mashed Potatoes with Crisp Ham

Author: Maggie Ruggiero

Homemade Yellow Cake Mix

Author: Katherine Sacks

Egg Curry with Tomatoes and Cilantro

East this spiced-tomato Indian curry with rice for flatbread.

Author: Dawn Perry

Lemon Blueberry Poke Cake

Slice into this no-mixer-required, lemony cake and you'll be greeted with a surprise: bold stripes of bright blueberry filling. The rich glaze adds an extra boost of sweet, lemon flavor.

Author: Katherine Sacks

Galician Pork and Vegetable Stew

Author: José Andrés

Comice Pear Crisp

Author: Alice Waters

Grilled Watermelon Salad

Author: Eric Werner

Potato and Poblano Chile Gratin

Author: Juana Vázquez-Gómez

Peach Tarragon Shortcake

How is this shortcake different from all others? Cake flour makes it extra-tender, for starters, then it's baked in one big circle and bathed in tarragon-infused butter. You might never go back.

Author: Melissa Hamilton

Black Eyed Peas

Author: Jessica B. Harris

Lemon Chess Pie

Author: Jean Anderson

Bitter Chocolate Soufflé Cake

Author: Maguy Le Coze

Crispy Brown Rice "Kabbouleh"

Author: Jessica Koslow

Peach Prosecco Spritzers

Author: Andrea Albin

Pull Apart Potato Rolls

These soft, pillowy dinner rolls make excellent vehicles for leftover Thanksgiving turkey sandwiches.

Author: Guard and Grace, Denver, CO

Rainbow Chopped Salad

Author: Myra Goodman