Iron Skillet Peach Crisp Recipes
IRON-SKILLET PEACH CRISP
Toss peaches with almonds and fragrant garam masala, then top with a brown sugar crumble for an excellent entry into summer peach season.
Provided by Ari Kolender
Categories Dessert Kid-Friendly Peach Pecan Bon Appétit South Carolina Vegetarian Pescatarian Peanut Free Soy Free Kosher Summer Small Plates
Yield 8 Servings
Number Of Ingredients 14
Steps:
- Topping:
- Whisk flour, brown sugar, and salt in a medium bowl. Rub in butter with your fingers until clumps form and no dry spots remain.
- Assembly:
- Preheat oven to 350°F. Toast pecans on a rimmed baking sheet, tossing once, until slightly darkened in color, 8-10 minutes. Let cool, then coarsely chop.
- Smear bottom and sides of a 10" cast-iron skillet with butter. Toss pecans, peaches, brown sugar, granulated sugar, lemon juice, garam masala, and salt in a large bowl to combine. Transfer to skillet and crumble topping, breaking up into large pieces, over filling.
- Bake crisp until topping is golden brown and juices are thick and bubbling around the edges, 25-35 minutes.
- Do Ahead
- Crisp can be made 1 day ahead. Store lightly covered at room temperature.
HEALTHIER SKILLET PEACH CRISP RECIPE BY TASTY
Here's what you need: peaches, light brown sugar, cinnamon, cornstarch, vanilla extract, old fashioned rolled oat, whole wheat flour, light brown sugar, cinnamon, salt, applesauce, ice cream
Provided by Crystal Hatch
Categories Desserts
Yield 6 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 375˚F (190˚C).
- In a bowl, add the oats, brown sugar, salt, whole wheat flour, applesauce, and cinnamon and mix to combine.
- Pit and slice peaches.
- In a separate bowl, add the peaches, brown sugar, cinnamon, cornstarch, and vanilla extract and mix to combine.
- Spread the peaches in an even layer in a skillet, and top with the oat mixture.
- Bake for 40-45 minutes, until the peaches are bubbling and the oats are golden brown.
- Slice and serve with a scoop of ice cream (optional).
- Enjoy!
Nutrition Facts : Calories 376 calories, Carbohydrate 79 grams, Fat 4 grams, Fiber 10 grams, Protein 10 grams, Sugar 30 grams
CRISP PEACH COBBLER
This recipe was inspired by one from Renee Erickson's in cookbook, 'A Boat, a Whale, and a Walrus.' It's a lot crispier than a regular cobbler, and you can use the technique for other fruit cobblers. Serve warm with vanilla ice cream.
Provided by Chef John
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 1h35m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Place a baking sheet on the rack under the middle rack to catch drips. Generously butter a 2-inch deep (2-quart) baking dish.
- Place peach sections into prepared baking dish. Sprinkle with lemon juice and zest.
- Stir butter and sugar together in a mixing bowl. Mix until creamed and resembles a sugary, buttery paste, 4 to 5 minutes. Add oats and flour; stir until flour and oats are incorporated into the butter-sugar mixture and mixture resembles coarse crumbs, 4 to 5 minutes. Pour in milk; stir until mixture is wet and creamy, like a thick spreadable batter, 3 to 4 minutes.
- Drop batter by spoonful on top of the peaches. Spread batter evenly over the surface of the peaches. Sprinkle 1/4 cup sugar on the batter. Spritz with water until sugar is wet and surface glistens.
- Bake in preheated oven on middle rack until browned and crispy, about 45 minutes. Let cool at least 30 minutes before serving.
Nutrition Facts : Calories 370.7 calories, Carbohydrate 62.3 g, Cholesterol 32.5 mg, Fat 12.6 g, Fiber 0.9 g, Protein 3.3 g, SaturatedFat 7.7 g, Sodium 278.6 mg, Sugar 44.5 g
More about "iron skillet peach crisp recipes"
IRON-SKILLET PEACH CRISP RECIPE | BON APPéTIT
From bonappetit.com
Estimated Reading Time 1 min
- Whisk flour, brown sugar, and salt in a medium bowl. Rub in butter with your fingers until clumps form and no dry spots remain.
- Preheat oven to 350°. Toast pecans on a rimmed baking sheet, tossing once, until slightly darkened in color, 8–10 minutes. Let cool, then coarsely chop.
- Smear bottom and sides of a 10" cast-iron skillet with butter. Toss pecans, peaches, brown sugar, granulated sugar, lemon juice, garam masala, and salt in a large bowl to combine. Transfer to skillet and crumble topping, breaking up into large pieces, over filling.
- Bake crisp until topping is golden brown and juices are thick and bubbling around the edges, 25–35 minutes.
SKILLET PEACH CRISP - TODAY.COM
From today.com
4.9/5 (17)Category DessertsCuisine SouthernTotal Time 1 hr 30 mins
- 1. Heat oven to 350 degrees. In a large bowl, toss together the peaches, sugar, tapioca, lemon juice, salt and extract. Let sit for 20 minutes, tossing occasionally.
- 2. Meanwhile, prepare the topping: in a large bowl, whisk together flour, sugars, spices, and salt. Stir in butter and almonds. Mixture will form coarse crumbs.
CAST IRON PEACH CRISP (WITH BROWN BUTTER TOPPING!)
From sugarhero.com
5/5 (8)Total Time 1 hr 50 minsServings 12Calories 213 per serving
- Place the butter in a small saucepan over medium heat. Cook it, stirring and swirling it occasionally, until the butter browns, you see toasted bits on the bottom of the pan, and it has a delicious toasty smell. Watch it carefully towards the end, and pull it off before it turns black. The butter should be a beautiful amber color. Let it cool for a few minutes.
- Preheat the oven to 350 F. Grease a 10-inch oven-safe skillet (or cake pan, or baking dish) with butter or nonstick cooking spray.
PEACH CRISP - THE SEASONED MOM
From theseasonedmom.com
PEACH CRISP RECIPE | SOUTHERN LIVING
From southernliving.com
BEST PEACH CRISP RECIPE - HOW TO MAKE PEACH CRISP
From delish.com
15 COBBLERS & CRISPS MADE IN A CAST-IRON SKILLET | TASTE OF …
From tasteofhome.com
SKILLET PEACH CRISP FOR TWO - MARISA MOORE NUTRITION
From marisamoore.com
PEACH CRISP RECIPE {WITH OATS} – IF YOU GIVE A BLONDE A …
From ifyougiveablondeakitchen.com
SKILLET BOURBON PEACH CRISP | LOVE AND OLIVE OIL
From loveandoliveoil.com
BEST EVER PEACH CRISP - THE STAY AT HOME CHEF
From thestayathomechef.com
SKILLET PEACH CRISP – GOGO SQUEEZ®
From gogosqueez.ca
TIPSY BOURBON PEACH CRISP IN A CAST IRON SKILLET - GRILL GIRL
From grillgirl.com
IRON-SKILLET PEACH CRISP RECIPE | BON APPéTIT
From advancejewelrychoice.com
CAST IRON SKILLET SUMMER FRESH PICKED PEACH CRISP
From craftingafamily.com
IRON-SKILLET PEACH CRISP | RECIPE | PEACH CRISP, PEACH CRISP RECIPE ...
From pinterest.com
IRON-SKILLET PEACH CRISP RECIPE - FOOD NEWS
From foodnewsnews.com
IRON-SKILLET PEACH CRISP | RECIPE | PEACH CRISP, RECIPES, PEACH CRISP ...
From pinterest.co.uk
SKILLET PEACH RASPBERRY CRISP - SWEET PEA'S KITCHEN
From sweetpeaskitchen.com
SWEET SKILLET PEACH CRISP RECIPE! {CAST IRON DESSERT}
From thefrugalgirls.com
PEACH-CHERRY CRISP - SOUTHERN CAST IRON
From southerncastiron.com
IRON-SKILLET PEACH CRISP | PEACH CRISP, PEACH CRISP RECIPE, RECIPES
From pinterest.ca
IRON SKILLET PEACH CRISP - LITTLEHOUSESIMPLELIVING.COM
From littlehousesimpleliving.com
SKILLET PEACH CRISP - SIMPLE LIVING MAMA
From simplelivingmama.com
SKILLET PEACH CRISP — ELISABETH & BUTTER
From elisabethandbutter.com
BEST PEACH COBBLER RECIPE IN CAST IRON SKILLET
From sweetpeaskitchen.com
PEACH CRISP – MEMPHIS WOOD FIRE GRILLS
From memphisgrills.com
PEACH COBBLER IN A CAST IRON SKILLET - SUCCESSFUL HOMEMAKERS
From successfulhomemakers.com
PEACH CRISP RECIPE - LOVE AND LEMONS
From loveandlemons.com
SKILLET PEACH CRISP - BAKE & BACON
From bakeandbacon.com
EASY PEACH CRISP RECIPE | YOUR HOMEBASED MOM
From yourhomebasedmom.com
IRON-SKILLET PEACH CRISP | RECIPE | PEACH CRISP, PEACH CRISP RECIPE ...
From pinterest.de
SKILLET PEACH COBBLER – FREDERICKSBURG CAST IRON CO.
From fbgcastiron.com
IRON-SKILLET PEACH CRISP | RECIPE | PEACH RECIPE, PEACH CRISP, PEACH ...
From pinterest.ca
SKILLET PEACH CRISP RECIPE — TAG & TIBBY DESIGN
From tagandtibby.com
BROWN BUTTER PEACH COBBLER RECIPE | HANDLE THE HEAT
From handletheheat.com
EASY PEACH CRISP RECIPE - JUGGLING ACT MAMA
From jugglingactmama.com
CAST IRON PEACH COBBLER | LODGE CAST IRON
From lodgecastiron.com
CAST-IRON PEACH CRISP RECIPE - MOTHER EARTH LIVING
From motherearthliving.com
EASY SKILLET PEACH CRISP - LOVELY LITTLE KITCHEN
From lovelylittlekitchen.com
BEST BOURBON PECAN PEACH CRISP - BAKER BY NATURE
From bakerbynature.com
SKILLET BROWN SUGAR PEACH COBBLER. - HALF BAKED HARVEST
From halfbakedharvest.com
BEST PEACH CRISP RECIPE | SHE'S NOT COOKIN'
From shesnotcookin.com
27 BEST SKILLET PEACH COBBLER RECIPES - THE PAN HANDLER
From thepan-handler.com
OLD-FASHIONED PEACH COBBLER IN A CAST IRON SKILLET - ELLE JAY AT HOME
From ellejayathome.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
