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Pan Seared Pork Chops Topped with Brown Sugar Glazed Apples and Bacon

Sweet and smoky pork chops are topped in a deep rich pan sauce made from the glazed apples, crisp bacon, Swanson® Unsalted Chicken Stock, green onions, and lemon juice.

Author: Campbell's Kitchen

SoCal Greens and Black Eyed Pea Soup

A tasty soup spin on traditional Southern New Year's foods. Serve with your favorite cornbread for a hearty lunch or dinner.

Author: Campbell's Kitchen

Poached Halibut with Chunky Pineapple Salsa

Poaching halibut is a quick and easy way to ensure good results...and when you serve the halibut with our sweet and savory salsa, the dish goes from really good to absolutely delicious!

Author: Swanson®

Thai Curry Noodle Bowl

30 minutes is all it takes to make this incredibly tasty soup. Sautéed garlic, tender-crisp carrot strips and rice noodles are cooked in a ginger flavor infused broth and garnished with fresh cilantro,...

Author: Campbell's Kitchen

Thai Ginger Chicken with Yellow Jasmine Rice

Sautéed, boneless chicken breast strips, tender-crisp veggies and a ginger flavor-infused broth are combined with a pureed mixture of jalapeno peppers, coconut milk and fresh cilantro. Served with jasmine...

Author: Campbell's Kitchen

Chilapachole (Spicy Tomato Crab Soup)

Light and spicy, chilapachole is a seafood soup enjoyed along the Gulf of Mexico. The sweet crabmeat in a piquant tomato broth makes an elegant dinner party starter, or can be served with a few simple...

Author: Swanson®

Slow Cooker Cheesy Chicken and Tortillas

Slow cooking the chicken before shredding makes it especially tender and flavorful...when that chicken is layered with tortillas and cheese, you've got a simple, family-friendly casserole.

Author: Campbell's Kitchen

Crunchy No Fry Chicken

Chicken is dipped in Swanson® Chicken Stock, coated with seasoned cereal crumbs and baked until crispy and golden.

Author: Campbell's Kitchen

Ramen Chicken Noodle Soup

This tasteful chicken noodle soup with a zesty Asian flair features chicken broth, soy sauce, garlic, ginger and colorful vegetables, and it's ready in less than 30 minutes.

Author: Campbell's Kitchen

Thai Curry Noodle Bowl

30 minutes is all it takes to make this incredibly tasty soup. Sautéed garlic, tender-crisp carrot strips and rice noodles are cooked in a ginger flavor infused broth and garnished with fresh cilantro,...

Author: Campbell's Kitchen

Slow Cooker Jambalaya

This delectable, slow-cooked version of a traditional New Orleans-style dish features chicken, kielbasa and shrimp in a bed of rice that's been seasoned with Creole seasoning, green pepper, celery and...

Author: Campbell's Kitchen

Slow Cooker Jambalaya

This delectable, slow-cooked version of a traditional New Orleans-style dish features chicken, kielbasa and shrimp in a bed of rice that's been seasoned with Creole seasoning, green pepper, celery and...

Author: Campbell's Kitchen

Slow Cooker Jambalaya

This delectable, slow-cooked version of a traditional New Orleans-style dish features chicken, kielbasa and shrimp in a bed of rice that's been seasoned with Creole seasoning, green pepper, celery and...

Author: Campbell's Kitchen

One Dish Beef Stroganoff and Noodles

Streamlined in method but not in taste, Swanson® Beef Broth gives this sauteed beef and mushroom recipe full hearty flavor -- plus the noodles cook right in the broth!

Author: Campbell's Kitchen

Slow Cooker Jambalaya

This delectable, slow-cooked version of a traditional New Orleans-style dish features chicken, kielbasa and shrimp in a bed of rice that's been seasoned with Creole seasoning, green pepper, celery and...

Author: Campbell's Kitchen

Thai Ginger Chicken with Yellow Jasmine Rice

Sautéed, boneless chicken breast strips, tender-crisp veggies and a ginger flavor-infused broth are combined with a pureed mixture of jalapeno peppers, coconut milk and fresh cilantro. Served with jasmine...

Author: Campbell's Kitchen

Thai Ginger Chicken with Yellow Jasmine Rice

Sautéed, boneless chicken breast strips, tender-crisp veggies and a ginger flavor-infused broth are combined with a pureed mixture of jalapeno peppers, coconut milk and fresh cilantro. Served with jasmine...

Author: Campbell's Kitchen

Steamed Clams from Swanson®

Clams are steamed in a savory sauce featuring seafood stock, white wine, garlic, fennel and red pepper flakes. Served with crusty bread for dipping, this is an amazing dish that can't be beat!

Author: Swanson®

Cauliflower Chickpeas and Farro

This deliciously different dish features tender vegetables, rich nutty farro, mild chickpeas that are flavored with garlic, chicken broth and a hint of orange. It's a good-for-you combination that's ready...

Author: Swanson®

Ultra Creamy Mashed Potatoes from Swanson®

The secret to making these potatoes extra-flavorful is cooking them in chicken broth. They're mashed until perfectly smooth and creamy, with just the right amount of butter and cream to make a savory side...

Author: Campbell's Kitchen

Chicken and Wild Mushrooms with White Wine and Cream

Tender chunks of chicken are cooked in a rich Swanson® Chicken Broth-based sauce with wild mushrooms, herbs, and cream.

Author: Campbell's Kitchen

Roasted Butternut Squash Quinoa with Pumpkin Seeds

Tired of the same old side dish for the holidays? Wow your family and friends with this simple yet unique side that is sure to please. The crunch from the pumpkin seeds, texture from the quinoa, and the...

Author: Soup Loving Nicole

Citrus Balsamic Salmon

Tender salmon is baked to perfection and served with a mouthwatering sauce featuring Swanson® Chicken Stock, orange juice, brown sugar and balsamic vinegar.

Author: Campbell's Kitchen

Crunchy No Fry Chicken

Chicken is dipped in Swanson® Chicken Stock, coated with seasoned cereal crumbs and baked until crispy and golden.

Author: Campbell's Kitchen

Crunchy No Fry Chicken

Chicken is dipped in Swanson® Chicken Stock, coated with seasoned cereal crumbs and baked until crispy and golden.

Author: Campbell's Kitchen

Pasta e Fagioli

This traditional favorite is ready in only 45 minutes with lots of homemade taste from fresh vegetables, pasta and white kidney beans.

Author: Campbell's Kitchen

Corn Risotto with Roasted Red Pepper

A creamy roasted red pepper and corn risotto highlights the bounty of summer vegetables. Adding whipped cream right before serving helps keep the risotto airy and light but still rich in flavor.

Author: Campbell's Kitchen

Thai Ginger Chicken with Yellow Jasmine Rice

Sautéed, boneless chicken breast strips, tender-crisp veggies and a ginger flavor-infused broth are combined with a pureed mixture of jalapeno peppers, coconut milk and fresh cilantro. Served with jasmine...

Author: Campbell's Kitchen

Bacon, Rice and Vermicelli Pilaf

Tasty rice and vermicelli sautéed in butter, simmered in Swanson® Chicken Broth and topped with bacon makes a great side dish with grilled chicken.

Author: Campbell's Kitchen

Stuffed Pork Roast with Herb Seasoned Artichoke & Mushroom Stuffing

This show-stopping pork roast features exquisite taste and elegant presentation, but the reason it's one of our favorites is that it's so easy and reliable--you'll get great results every time.

Author: Campbell's Kitchen

Easy Seasoned Beans and Rice

This flavorful dish is seasoned with cumin, onion, and green pepper . . . it transforms plain beans and rice into a family favorite recipe.

Author: Campbell's Kitchen

Beef with Caramelized Shallots

You won't believe the incredible flavor you get from this simple skillet dish...a smart mix of on-hand ingredients makes it easy.

Author: Campbell's Kitchen

Beef with Caramelized Shallots

You won't believe the incredible flavor you get from this simple skillet dish...a smart mix of on-hand ingredients makes it easy.

Author: Campbell's Kitchen

Simmered Italian Rice

Plain rice turns into a deliciously different side when it's cooked in broth and accented with spinach and Parmesan cheese.

Author: Campbell's Kitchen

Garlic Chicken, Vegetable and Rice Skillet

You've got everything you need in just one-skillet . . . garlic-seasoned chicken breasts on a bed of rice mixed with colorful vegetables. Getting dinner on the table couldn't be easier . . . and it tastes...

Author: Campbell's Kitchen

Stuffin' Muffins

A traditional stuffing served in fun, individual muffin shaped servings, so you and your guests can enjoy more of the yummy crunchy outsides!

Author: Sheila LaLonde

Leek and Potato Soup with Shrimp

Leeks are softened and slow-cooked with potatoes creating a savory flavor. The surprise addition of shrimp sweetens the creamy soup, making it a perfect starter course or a light dinner.

Author: Diana71

Elegant Mushroom Pie Recipe

This is a savory and tasty main course with lovely presentation suitable for an elegant dinner, fancy brunch or any special occasion. It won't fail to impress.

Author: lutzflcat

Chicken & Quinoa Stuffed Peppers

These delicious cheese-topped stuffed red peppers get flavor, texture and fiber goodness from a tasty combination of quinoa, spinach and creamy mushroom soup. They're easy to prepare and packed with veggie...

Author: Campbell's Kitchen

Pork Chile Verde

This Southwestern-style stew is loaded with tender chunks of pork and a variety of sweet and spicy peppers slowly cooked in a savory mixture of flavor-infused broth, green chiles and fresh cilantro. It's...

Author: Campbell's Kitchen

Oven Seared Beef Tenderloin with Herb Pan Sauce

A steakhouse quality meal in the comfort of your own home. Swanson® Beef Stock, fresh herbs and a bit of cream combine to make a sophisticated pan sauce for quality beef tenderloin steaks.

Author: Campbell's Kitchen

Margarita Shrimp Salad from Swanson®

Tired of the same old salad? Try this flavorful main dish salad that features tender shrimp flavored with lime and garlic...it's light, refreshing, and a great change of pace.

Author: Swanson®

Smothered Pork Chops from Swanson®

When you need to get dinner on the table, and don't have time to spare, get out your skillet and try these scrumptious pork chops that go from fridge to table in just 35 minutes.

Author: Campbell's Kitchen

Flank Steak with Mushroom Sauce

Trendy and tasty, this skillet recipe is a simple and delicious way to prepare flank steak...and the flavorful sauce is absolutely divine!

Author: Campbell's Kitchen

Top Notch Turkey Tetrazzini

Enjoy another delicious turkey dinner by using some of that leftover Holiday turkey. Swanson® Chicken Broth brings rich flavor and moistness to this traditional casserole

Author: Campbell's Kitchen

Top Notch Turkey Tetrazzini

Enjoy another delicious turkey dinner by using some of that leftover Holiday turkey. Swanson® Chicken Broth brings rich flavor and moistness to this traditional casserole

Author: Campbell's Kitchen

Top Notch Turkey Tetrazzini

Enjoy another delicious turkey dinner by using some of that leftover Holiday turkey. Swanson® Chicken Broth brings rich flavor and moistness to this traditional casserole

Author: Campbell's Kitchen

Sensational Chicken Noodle Soup

Sometimes you just want a good, old-fashioned chicken noodle soup...no fancy ingredients...just great flavor. Give this version a try...all you need is 6 ingredients and 35 minutes to make a home-style...

Author: Campbell's Kitchen

Elegant Mushroom Pie Recipe

This is a savory and tasty main course with lovely presentation suitable for an elegant dinner, fancy brunch or any special occasion. It won't fail to impress.

Author: lutzflcat

SoCal Greens and Black Eyed Pea Soup

A tasty soup spin on traditional Southern New Year's foods. Serve with your favorite cornbread for a hearty lunch or dinner.

Author: Campbell's Kitchen