Foods by "Beet" category| Page 4

Dungeness Crab Salad with Avocado, Beets, Crème Fraîche, and Lime

Chioggia Beets with Raspberry Mint Vinaigrette

Pickled Beet and Endive Salad with Goat Cheese and Walnuts

Author: Charlie Trotter

Beet and Mâche Salad with Aged Goat Cheese

Coconut, Beet, and Ginger Soup

There are many ways to make beet soup, the most well-known of all being borscht, the hearty Russian classic that also contains veggies like potatoes and cabbage. Beet soup can be eaten cold, so we like...

Author: Katherine & Ryan Harvey

Zucchini Köfte with Beet Bulgur Pilaf

Author: Gina Marie Miraglia Eriquez

Mast Biryani (Grand Vegetable Biryani)

Packed full of a rainbow of colors, flavors, and textures, from spiced paneer, chickpeas, and tomatoes to roasted beets, sweet potatoes, and a citrusy coconut and cilantro sauce this is a vegetable dish...

Author: Meera Sodha

Beet Cured Lox

A touch of horseradish gives this cured salmon recipe warmth and a bit of bite, while the beets give it earthy sweetness and vibrant color.

Author: Dianna Daoheung

Beet and Asian Pear Salad with Baby Greens

Red Flannel Hash

A New England tradition, red flannel hash made with cooked potatoes, beets, corned beef, fried up with onions and butter.

Author: Elise Bauer

Roasted Beet Soup with Potato and Dill Salad

Branzino and Roasted Baby Vegetables with Tarragon Chive Oil

Author: Suzanne Tracht

Roasted Beet and Feta Gratin with Fresh Mint

Author: Molly Stevens

Beet and Pear Napoleons with Ginger Juice Vinaigrette

Author: Edward Lee

Raw Beet and Apple Tabbouleh

Wild Mushroom, Roasted Beet, and Goat Cheese Salad with Onion Purée

Sauteed Baby Beets with Haricots Verts and Lemon

Author: Tina Miller

French "Peasant" Beets

Author: Amy N-B

Beet Orange Salad

Endive Cups with Beet, Persimmon and Marinated Feta

This is a gorgeous, seasonal hors d'oeuvre that would be lovely on a table or as a passed appetizer. The tang of the feta compliments the sweetness of the salad and the bitterness of the endive leaf, and...

Author: Lauryn Tyrell

Creamy Beet Dip

Author: Liza Schoenfein

Roast Pork Tenderloin and Vegetable Salad

Red Beet Risotto with Mustard Greens and Goat Cheese

Beet Salad with Cornbread Croutons and Country Ham

Author: Linton Heal

Beets and Caramelized Onions with Feta

Grilled Steak Salad with Beets and Scallions

If you don't feel like making aioli, use prepared mayonnaise and season it with mustard and garlic.

Sweet Red Pepper and Beet Soup

Arugula Salad With Beets and Goat Cheese

EASY healthy, Arugula Salad with Beets, Goat Cheese, and Walnuts! With a simple lemon vinaigrette. Perfect combo!

Author: Elise Bauer

Big Bistro Burgers with Caramelized Shallots on Grilled Bread with Beet and Goat Cheese Salad

Grilled Carrots With Herby Coconut Yogurt and Spicy Beet Vinaigrette

It's a shame you don't often spot people grilling carrots, because they also grill beautifully, developing a char that balances out their sweetness.

Author: Gregory Gourdet

Ice Water Salad

Set yourself up for a stunning salad by using a mix of multicolored root vegetables, or keep it monochromatic if there's a single standout at the market.

Author: Molly Baz

Pork Tenderloin with Sautéed Beet Greens and Roasted Beets

Beet Panna Cotta and Meyer Lemon Mousse

Crunchy Salty Lemony Salad

Consider this recipe a no-brainer formula where you can sub in any raw veg, oil, or cheese you feel like.

Author: Andrew Knowlton

Arugula Salad with Pickled Beets and Preserved Lemon Viniagrette

Author: Alon Shaya

Roasted Ruby Beets

Author: Geraldine Ferraro

Marinated Beets with Pistachios and Tarragon

Author: Miles Thompson

Smoked Fish Fritters with Beet Vinaigrette

Author: Austin Zimmerman

Beet, Orange and Walnut Salad

Find the most delicious and healthy salad recipes at WomansDay.com. Our easy recipe finder will help you discover the best recipes your family will love.