Author: Melissa Roberts
Don't miss this rich and sweet brioche-like yeast bread with fresh, sweetened blueberries swirled throughout.
Author: Paula Rhodes
A homemade gluten free version of the classic Amish Friendship bread. This is so good that you will not know it is gluten free.
Author: Lynn
Author: Robert Colombi
There are high fiber, moist, light, tasty, quick, and simple to make--great when you're on the go in the morning. All the makings of a fantastic breakfast muffin.
Author: Isis
Best Homemade One Hour Whole Wheat Bread. This recipe will become a staple in your home at no time at all.
Author: Melissa Stadler, Modern Honey
It's a simple zucchini nut bread with a splash of red raspberries for flavor.
Author: reedfamilyof5
A pumpkin bread that may be used to make stuffing or try it toasted with butter.
Author: Ibby
The smell of this spicy fennel bread is still lingering in the house making me feel so cozy! A few years ago, a breakfast spot opened up downtown that started making spicy fennel bagels. As an avid everything...
Author: Marvelous Munch
This reduced-fat version of pumpkin bread is moist and delicious. You can also add 1 cup chopped walnuts, if desired.
Author: cathy
While I was creating this recipe, I wanted to incorporate the ingredients that really bring out the flavor of blueberries. For me, this is lemon zest, cinnamon, and vanilla extract. This recipe makes 12...
Author: Rebecca Stern
This quick cornbread recipe uses a boxed mix for convenience, but includes cream-style corn and is slathered with honey butter for a homemade taste.
Author: Andrea Lynn
Coconut oil and stevia are used in these healthy, moist muffins bursting with blueberries!
Author: April Fear
As in virtually every other pumpkin dessert, I think using pure canned pumpkin will give you the best results--it has more concentrated flavor than freshly roasted pumpkin. These light, not-too-sweet Italian...
Author: Chef John
Author: Jamie Oliver
Make your own puff pastry. Plan on three days to make this homemade puff pastry as the first and last steps require overnight refrigeration.
Author: Peggy Trowbridge Filippone
Moist and delicious zucchini bread! A classic version of zucchini bread with the addition of crushed pineapple for added sweetness and moisture.
Author: Elise Bauer
Savory muffins with a pleasant sweetness and surprising contrast between the different yet complementing flavors; a taste of Greece and India in one bite!
Author: ageary08
Jalapeno Cheddar Dutch Oven Bread is perfectly crusty on the outside, with a soft fluffy inside, and is made using simple ingredients.
Author: The Chunky Chef
These gluten-free, coconut flour muffins are great for a quick and filling meal--very high in protein also. Sure to be a favorite with anyone, carb-sensitive or not!
Author: JOSELYN12
Enjoy this traditional French country sourdough loaf with a lovely blend of red fife, rye and bread flours. The recipe is easy to follow, employs best practices from some of our bread experiments here...
Author: Melissa Johnson
Sweet, delicately-textured muffins, with bran, wheat germ, and crunchy whole hazelnuts!
Author: Chantal Pare
This is a recipe I came up with when I needed to use the last two over-ripe plantains in my fruit bowl.
Author: Pixelsicle
This chocolate chip pumpkin bread is more of a cake than a bread but a sure hit with the holiday gatherings!
Author: mwilton
Author: Greg Patent
Rich, dense, sweet -- enough said. Such a good toast bread!
Author: Swanee Speed
My family loves all kinds of fresh baked breads and I also make breads at home to get chance to make them healthy. You know, low sugar, no chemicals and above all fresh taste. Who does not love that?!I...
Author: Savita
To this day, focaccia is still one of my favourite breads to bake. By stuffing it we get more texture, more layers, more contrast between soft and spongy, crisp and crunchy, and we celebrate seasonal broad...
Author: Jamie Oliver
These sanity-saving, healthy toddler muffins are packed full of veggies and other goodness, but still taste good enough to snack on yourself! Perfect for a starter finger food, or a self-contained meal...
Author: AmyGail
This is a wonderful holiday bread! Every time I take this bread to a holiday gathering, everyone wants the recipe. It's easy to make, very moist, and has lots of fresh strawberry flavor. Try it, you'll...
Author: Janise Witten
This fresh, homemade bread sauce recipe is so quick and simple to make, it'd be rude not to!
Author: Jamie Oliver
I came up with this recipe trying to increase the iron and fiber in my diet. You can substitute just about any veggie or fruit for the carrots. These muffins freeze well.
Author: iq5203
A deliciously moist never-fail loaf. I bake this loaf before bed and leave it in the cooling oven overnight. NO hard crusts!
Author: Mandy
Light and fluffy with an egg-like taste, Yorkshire Pudding is a delicious side dish perfect for serving with your Sunday roast. This easy recipe will show you how to prepare the dish traditionally with...
Author: Aimee Mars
1-bowl, 8-ingredient flatbread infused with fresh garlic and minced herbs. Pillowy, soft, tender, and perfect for wraps or dipping.
Author: Minimalist Baker