We have a small close-knit community, so when someone dies, the women get together and prepare dinner for the family. I had taken food to one of these dinners, and helped served. I was lucky enough to...
Author: H. Cato
This is a very simple and quick apple cake that I make time and time again. Great on it's own - even better with a little dollop of freshly whipped cream. Make sure you let the glaze thicken well and SLOWLY...
Author: Just Call Me Martha
I have been making this recipe for many years. Have given it to many of my friends who also make it. They have no problems with this recipe. Easy and good.
Author: jrbennett
Make and share this Super Easy Sticky Buns recipe from Food.com.
Author: Terri F.
These are delicious, traditional Jewish crescent shaped pastries or cookies. They are almost like denser, mini chocolate croissants. This recipe really simplifies what can sometimes be a complicated treat...
Author: blucoat
I found this recipe in Lee Lee's Recipe Box. The description to the recipe reads: "True Southern Cornbread is generally made with bacon dripping in an iron skillet - The result is a crusty bread like this...
Author: Bev I Am
Make and share this The Best Coffee Cake. Ever. Pioneer Woman. recipe from Food.com.
Author: AmyZoe
Make and share this Lightning Cake (Also Called Blitz Kuchen) recipe from Food.com.
Author: Karen..
I just love this dish! I never knew how yummy spinach can be till I tried this entree in IHOP. It was a limited time only dish and when they took it out, I searched through the internet for the recipe...
Author: Lyreen
Just as good as regular cinnamon rolls, but without the hassle of creating a yeast dough first! Uses a mouthwatering homemade biscuit dough as your cinnamon roll base. There's lots of gooey filling, and...
Author: KitchenCraftsnMore
I got this recipe a long time ago from a friend at a former job. I have since taken it in to meetings at work several times, with different variations on the fruit filling (I've even split the coffee cake...
Author: Mary Scheffert
After trying a lot of really bland white bread recipes for bread makers, I found this one in the original Black and Decker book that came with my machine. It's by far the best recipe I've tried. The bread...
Author: N8815
Make and share this Hot Mushroom Turnovers recipe from Food.com.
Author: _Pixie_
Anyone that knows me here on Zaar knows I love bread pudding and baileys... so I had to add the two together with this fabulous dessert.
Author: Vseward Chef-V
This is the best basic coffee cake ever. Trust me. But you have to follow the instructions closely. I got a recipe somewhere and modified it slightly.
Author: noelleh
This cornbread has crushed fried pork rinds in it. Haven't tried it. Just sounded interesting so I'm posting here to try in the future.
Author: mailbelle
I like this recipe because my family loves it! It is their favorite meal that I cook on occasion. My Husband is German and Kraut burgers are his favorite German food. I have worked on this recipe for many...
Author: Peace
These pinwheels are cheesy, easy and very versatile! You can use any cheese you want and even substitute the spinach for your favorite chopped veggie (don't leave out the veggie, its good for you!) This...
Author: Cookingwithpassion
Make and share this Grilled Portobello, Bell Pepper, and Goat Cheese Sandwiches recipe from Food.com.
Author: Abby Girl
Every Italian region has its comfort food, its local dish imbued with memories, tradition, and nostalgia. In Liguria, the region flanking Genoa along Italy's northwest coast, that dish is Farinata. A deceptively...
Author: NcMysteryShopper
This recipe came from my MIL who has used it for over 50 years for the farm, sawmill hands, gas & store station, and friends and family. Please, enjoy a real treat just about anytime you want something...
Author: oilpatchjo
I have been using this recipe for years from the first cookbook that I ever owned, my Betty Crocker's Big Red Cookbook, from my high school home economics class. I make these for my mom, and she loves...
Author: Garden Gate Kate
This looks so good! I just found the recipe in the paper and I think it may be our new holiday morning favorite! Let me know how you like it. (Prep time is approximate)
Author: Denise in da Kitchen
This throwdown was with Lou Malnotti and can be found on foodnetwork.com. I didn't include his entire recipe as it would have appeared long and intimidating. This crust is more buttery than normal pizza...
Author: Gianni 23
This recipe is on the Pillsbury website. I could not find it on this website and I got such huge response after I took this to work that I decided to post it. It is so easy, yet seems complicated. REALLY...
Author: JOY1998
In Nashville, Indiana, this restaurant was THE place to eat - delicious home-style meals and these biscuits. We'd carry home brown paper bags full of these and a couple jars of sweet cinnamony apple butter....
Author: Lise in Indiana
Just the smell of this gingerbread loaf whilst it's baking is redolent of when I was a little girl and staying at my grandparent's old cottage..........and, it is so easy to make. Plus, there are not many...
Author: French Tart
Yeast is used in this coffee cake. The dried apricots and cardamom gives it a yummy flavor. Let rise time is not included in prep time (50 To 60 minutes). This diabetic recipe comes from Better Homes and...
Author: Barb G.
Apples-on-top coffee cake. Easy, from-scratch home cookin' - and a childhood memory from my grandmother's recipe file. Make it with your kids & enjoy the aroma of cinnamon while it bakes!
Author: Gammy3
I adopted this recipe from the Recipezaar account as I am always on the look out for quick and easy recipes. This is the original introduction: "I came up with this version after seeing so many that were...
Author: Pamela
Make and share this Low Carb Pizza Crust recipe from Food.com.
Author: brooks_vogel
This is a whole wheat communion bread recipe that our kids used to love out of the freezer in the summer.This is also authentic to the early centuries, if you use olive oil in place of the veggie oil and...
Author: Chef Shadows
Make and share this Cornmeal Griddle Cakes (Pre-1940's) recipe from Food.com.
Author: Chef Aint Bs
This I have been making for years and found the recipe on the label of a can of Solo Almond filling.
Author: Rita1652
This is the perfect accompaniment to rich French or Italian style stews and slow-roasted meats. Or eat it for breakfast! Make it ahead and take camping or to a picnic. Italian-Southern fusion comfort food...
Author: Sharon123
Make and share this Easy Sweet Potato Biscuits recipe from Food.com.
Author: southern chef in lo
This is the best frosting Ive ever had, the recipe has been passed down through my family. Sometimes after the paste is refrigerated there may be tiny lumps in it. I just push it through a small sieve...
Author: Michelle AuburnTiger
The ultimate in comfort food! These are delicious crowd pleasers that disappear before they've had time to cool.
Author: licked_cupcake
An easy recipe for peanut butter bread. This makes a dense, heavy bread--I think it's good for breakfast or a snack.
Author: AndreaVT96
The centre of these look like little spirals. You can use a packet of sweet short crust pastry, but I think that a home made one is tastier.
Author: Angela Sara
I call these Grandma Love's biscuits, but really they came off of the Clabber Girl Baking Powder can, although it is not there anymore. Grandma always served these on Christmas morning or with gravy at...
Author: NancyAnne
My kids named 'em this 'cuz they is so good! LOL Great with soups, stews, jams, jellies or just by themselves. Who ever said homemade was hard just didn't know Mama! Extra note: Edited 3/07 to answer questions...
Author: Mamas Kitchen Hope
This recipe was passed down to me from my Greek aunt. Traditionally the bread was made exclusively for Easter celebrations and had red-dyed hard boiled eggs nestled in the braids of the loaf. Nowadays...
Author: buelow
This bread dates back to Colonial days. Made from rye and wheat flours, cornmeal, molasses and raisins. Boston Brown Bread is always steamed (rather than baked) in a large can or mold. It is traditionally...
Author: - Carla -
These are so easy to pop in the microwave and have a basket full for appetizers, TV snacks, or card clubs. The amounts are estimates depending on the size and number of commercial breadsticks you have...
Author: NurseJaney
Found thru Pinterest, this is similar to the Tastefully Simple beer bread recipes, with the addition of bacon and cheddar. Tasty, with a nice crust, this takes no time to mix together, and you have great,...
Author: alligirl