From Toni at Hope Lodge, a real shining light. This is the best blueberry cheese cake you will eat; everyone should put this in their cook book.
Author: Dienia B.
I took two great recipes and combined them into a Decadent cheesecake that is in my biased opinion, "To Die For !"
Author: Chef Roly-Poly
My Household Accomplice doesn't like vanilla extract - I needed a little boost for the cheesecake and remembered the Limoncello we had. There's just enough here to give the cheesecake flavor; it won't...
Author: One Happy Woman
This cheesecake is not only visually stunning, but is even more delicious! I am the most popular girl at the In-Laws on Christmas Day. I not only place a layer of raspberries on the bottom but you additional...
Author: Tantric1
This is a rich Nepali dessert made from thickened whole-milk yogurt flavoured with nuts and sweet spices.
Author: Tulsi Regmi
I laughed at the Golden Girls when they faced their conundrum, over a cheesecake and this is the cheesecake to end all cheesecakes, not to mention conundrums! Simple to make and really to die for.. Thanks...
Author: Gingerbee
Want a nice, light cheesecake dessert this summer? This is what you're looking for! Ridiculously easy, and ridiculously delicious.
Author: KitchenCraftsnMore
This is the one I make most of the time, definately our favourite!! (cook time includes chill time)Top it with any thing you like, Blueberry sauce is a nice finish.
Author: Derf2440
The sweet, slightly tart, ice cream combined with graham cracker crumbs is just a dream come true!
Author: Zainab Mansaray
Make and share this No-Bake Cherry Cake (Diabetic) recipe from Food.com.
Author: Northern_Reflectionz
Author: Danae
This is a combinations of some of my favorite cheesecake recipes. I took this into work and it lasted 30 minutes. The professional baker I work with called this cake 'restaurant quality.' I highly recommend...
Author: Roland G Mandish
Boozy, chocolate-coated, no-bake Baileys cheesecake balls. They only take 15 minutes or so to make (if you omit the chilling between each step).
Author: Allrecipes Member
A lemony light cheesecake enhanced by apricots and white chocolate that will provide a spectacular finish to any meal. Well worth the effort! From Food and Drink Magazine. Hope you enjoy!
Author: Leslie
The recipe for this ckeesecake comes from the 1997 cookbook, BAKE YOUR CAKE & EAT IT, TOO!, a copy of which I received in the current Cookbook Swap from Tansy, my partner in New Zealand! Preparation time...
Author: Sydney Mike
I haven't tried this yet, put here for safekeeping! Adapted from Better Homes & Gardens magazine. They say two treasured recipes come together for a light cheesecake that tastes like pumpkin pie!
Author: Sharon123
Make and share this Chocolate Amaretto Cheesecake recipe from Food.com.
Author: heidi
Make and share this Black Forest Cheesecake Pie recipe from Food.com.
Author: Michelle of the shi
This was found in "500 more Low-Carb Recipes" by Dana Carpender. I found this book to be the best compendium of low-carb recipes in the market! This is only 1 of the 500, and it is fabulous. Cooking time...
Author: Nana Lee
You'll never find a low fat cheesecake that is this creamy anywhere else. You'll swear you were eating the real thing.
Author: blackburn3559
Pumpkin, cream and cottage cheese, and protien powder make for a healthy, high protein delicious snack!
Author: yogiclarebear
This recipe is from Sothern Living Magazine and was submitted by a reader from Columbia, So. Carolina. Those Carolinians know their red velvet cake! This is incredible!
Author: Cheri Lee
Per request, another tasty looking recipe from my Nutella handbook I got in the mail! (Cook time is refrigeration time)
Author: Ang11002
Make and share this Lemon Cheesecake (Filling) recipe from Food.com.
Author: Kristie-cakes
These cups are one of the easiest, tastiest, deserts I have made that gives a great impression to serve. These are low in fat, or they don't have to be, by using regular cream cheese and sour cream. Also...
Author: Baby Chevelle
Make and share this Peach Blueberry Cheesecake recipe from Food.com.
Author: Chef mariajane
This is a combinations of some of my favorite cheesecake recipes. I took this into work and it lasted 30 minutes. The professional baker I work with called this cake 'restaurant quality.' I highly recommend...
Author: Roland G Mandish
This is a combinations of some of my favorite cheesecake recipes. I took this into work and it lasted 30 minutes. The professional baker I work with called this cake 'restaurant quality.' I highly recommend...
Author: Roland G Mandish
This is a combinations of some of my favorite cheesecake recipes. I took this into work and it lasted 30 minutes. The professional baker I work with called this cake 'restaurant quality.' I highly recommend...
Author: Roland G Mandish
Using both ricotta and cream cheese means you end up with a cheesecake that's light and fluffy yet still creamy. Start with all the ingredients at room temperature, and make sure the ricotta is well drained...
Author: Snowbunny Andorra
Make and share this Cheesecake Pudding (Sugar Free) recipe from Food.com.
Author: Amberngriffinco
I got this recipe from Southern Living magazine. I have made it several times and have always been pleased with the results.
Author: Irish Rose
Sweets like this refreshing mango pie can be part of a balanced diet, but remember to keep tabs on portions.
Make and share this Chocolate Chip Cookie Dough Cheesecake recipe from Food.com.
Author: geminicook1
This is a creamy, light, and refreshing no bake cheesecake! Simply omit the lime juice and raspberries to make a "plain" version.
Author: dalamy
Make and share this Cheesecake Praline Squares recipe from Food.com.
Author: looneytunesfan
I have tweaked the Sinful Snickers Cheesecake recipe...This recipe gets fantastic reviews everywhere I take it.
Author: Kim S.
A rich European indulgence, this sophisticated cheesecake takes a little longer to prepare... but less time than a trip to Italy!!
Author: Chef mariajane
Yet another one I have not made, but have had for awhile. Sounds good and very versatile as you choose what kind of cookies to use! Also sounds extremely easy(not to mention quick) as you whip this all...
Author: Rhonda J
This is so simple to make and a big hit in my family. I like to top them with a sliced strawberry. Easy to make and easy to eat. Bet you can't eat just one. My kids love the cookie crust.
Author: Vseward Chef-V
Tart Lemon Cheesecake sits atop an almond-graham cracker crust to add a delightful nuttiness to the traditional graham cracker crust. Finish the cheesecake with lemon curd for double the pucker!
Author: Jamie Lothridge
This is so delicious. I am not sure where this recipe came from but being the cheesecake lover I am, it is a keeper.
Author: Melanie Murray
Make and share this Cheesecake Supreme recipe from Food.com.
Author: Chef Mike C.
Make and share this Strawberry Cheesecake Torte recipe from Food.com.
Author: looneytunesfan
This is a very easy and successful recipe for the cheesecake lover in your home. The spring-form pan makes the baking of this extraordinary cake simple yet elegant in presentation. A family friend brought...
Author: Major K.
This marbled cheesecake was popular menu item at the Jockey Club Restaurant in Washington, DC many years ago. It no longer appears on their menu but it is one of our family's favourite cheesecakes. From...
Author: Marysdottir
I went on the South Beach Diet and this is a Phase 3 recipe that caught my eye. You really can't eat sweets on this diet so this recipe cures the cravings.
Author: Ben F.