I like to serve this dish when I have company for supper or for a special occasion. No one will ever suspect how easy it is to make. It may be served over buttered noodles, if desired.
Author: Luby Luby Luby
Make and share this Stuffed Chicken Breast Wrapped in Parma Ham Stuffing recipe from Food.com.
Author: Norahs Girl
This simple and delicious main dish is the centerpiece of your holiday feast.
Author: Martha Stewart
Make and share this Eurasian Roasted Chicken recipe from Food.com.
Author: Jostlori
Maui chicken is a festive dish featuring succulent chicken breast, sweet red and orange peppers and mushrooms. This colorful dish is then simmered in a spicy ginger, garlic, and pineapple sauce. The combination...
Author: CandiceJ
Got this recipe from the Kraft Foods site awhile back. The sauce it outstanding and can also be used for chicken. It calls for Honey Mustard but I prefer Dijon.
Author: RoxiGirl
An excellently delicious and affordable meal that is ready in no time, all in one pan!
Author: MISSRAY
Make and share this Low Fat Chicken Adobo recipe from Food.com.
Author: raposok
Picture is worth a 1,000 words or so they say...I like having the picture sometimes to see what it's suppose to look like, from A Taste of Country, however when you tweak here and there, you've created...
Author: Justmez2
Make and share this Crock Pot Creamy Chicken Noodle Soup recipe from Food.com.
Author: God Loves U
Great lunch salad to use up leftover cooked chicken...... or turkey! Adapted from a local supermarket.
Author: Parsley
Make and share this English Muffin Chicken recipe from Food.com.
Author: Richard-NYC
This is a great way to use leftover chicken. Leftover chicken taco meat is great for taco salads the next day. Adapted from Simply Simpatico cookbook
Author: ellie_
This is from the FOOD column titled Stuffed Fantasy by Anjali Vellody of the Weekend magazine. This is posted in response to a request on the boards for a chicken sandwich filling.
Author: Charishma_Ramchanda
This is a different take on chicken. You fry the chicken, then add milk to simmer. You get tendor, moist and juicy chicken. The original recipe is from the Quick and Easy Comfort Cookbook by BHG. I changed...
Author: Christine Bettiga
My Stepson doesn't like marinara sauce but loves alfredo sauce. So, I came up with this very easy recipe and he said it's even better than what he usually gets at Olive Garden!!!
Author: rkravan
This is one of my favorite ways to fix chicken. I love orange marmalade. I use chicken breasts, cut in 4 pieces each. I usually serve this over fried rice.
Author: anymouse
Flame-kissed, sticky and saucy, grilled orange chicken skewers with a rich, citrus-based marinade are delicious, juicy and so tender. The best summer weeknight dinner.
Author: Sam | Ahead of Thyme
Great dish for dinner guests. It tastes like you have been slaving all day long! Use the "gravy" on mashed potatoes! Use any leftovers for a sandwich the next day!
Author: Miss Diggy
I found this recipe on www.tastycrockpotrecipes.net when I first got my crock pot. I only had four chicken breasts at the time, but it still turned out delicious. The last time I made it, I added extra...
Author: Sandaidh
Author: Jamie Geller
Make and share this Picante Ranch Chicken recipe from Food.com.
Author: BadJuuJuu
Chicken braised in wine and spices, serve with pasta of your choice and top with grated cheese, Greek salad on the side - delicious.
Author: lindseylcw
Chicken potpie is a dish many of us crave when we want to conjure up the warmth of home and hearth, and chef Ashley Christensen, owner of Poole's Diner in Raleigh, North Carolina, is no different. "This...
Author: Editors of Garden & Gun
Found this recipe in "Six Ingredients or Less: Chicken Cookbook" It's so easy and uses ingredients that most of us always have on hand. The sauce tastes great over rice. The recipe calls for a whole chicken,...
Author: LARavenscroft
An epicure's delight, this chicken dish is just wonderful with enchiladas. From the Southwest chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Author: Molly53
Marinate chicken wings for 30 minutes en route to making this Zesty Grilled Wings with Ranch recipe. Try these Zesty Grilled Wings with Ranch today!
Author: My Food and Family
From Southern Living's Ultimate Book of Appetizers, these sound tasty. NOTE #1: Based on the 4 previous reviews, I've changed the recipe to decrease the amount of cinnamon, since the reviews indicate that...
Author: kitty.rock
Stalks of lemongrass garnish grilled chicken breasts flavored with a a soy-lemongrass marinade.
Author: Martha Stewart
A good flour only shake-and-bake recipe, with seasonings, for a nice change from crumb coatings. For variation you can add 1/2 teaspoon of any one or more of the following: basil, garlic powder, onion...
Author: foodtvfan
Make and share this Applebee's Aztec Chicken Salad recipe from Food.com.
Author: TishT
Make and share this Buffalo Chicken Wonton Cups recipe from Food.com.
Author: Pinay0618
The flavors of Italy unite in this colorful salad featuring shredded thin-sliced chicken breast, a variety of salad greens, walnuts, and a basil balsamic-vinegar dressing.
Author: Martha Stewart
This recipe has been modified according to the availability of the ingredients, it's very simple and really easy to make but will require overnight marinating.
Author: Pinaygourmet 345142
This is very good! I usually use bone-in thighs, I think they are more juicy. I was not sure about the prunes, but they made the dish fantastic! Good recipe for Halloween. This is from Food Network, The...
Author: Scoutie
Chicken fried in the oven. Less oil and soooo delicious! Goes great with sides or on a bun.
Author: Girl of Deliciously Simple
You will need three or four heads of garlic to yield 40 cloves. You can substitute four bone-in, skin-on chicken breasts (halved crosswise) for the thighs, but reduce the cooking time in step 3 to 15 to...
Author: Coppercloud
This curry over-delivers on big, bold flavour, and will fill your kitchen with beautiful smells - but what's really great is that it can be on the table in little over half an hour. Served with fluffy...
Author: Jamie Oliver
Looking for a fun and delicious new recipe for the grill? Try these Chicken Pineapple Kabobs tonight!
Author: ElizabethKnicely
Brining a bird before baking it ensures a TASTY and JUICY cut of meat. This brine recipe is the BOMB and probably the last one you will ever need. Fresh juice and Mexican herbs give it a refreshing zip...
Author: TJW2725
I love this chicken dish. Goes really well over rice, but pasta works too. I add more garlic usually, but thats a personal preference.
Author: Kim127