My grandmother used to always have these cookies when we went to visit. They are the best oatmeal cookie you'll ever eat.
Author: JULES2JEWELS
With a little experimenting, I came up with these chewy, spicy, oatmeal raisin cookies. They make your kitchen smell wonderful while they are baking. They almost remind me of Christmas because the spices...
Author: Beth Sigworth
Spicy cookies with chewy dates. The dates sweeten these cookies without going overboard.
Author: Sara
Energy packed cookies that please even a finicky teenager! Raisins can be substituted for chocolate chips.
Author: Norcal
MMMMMMM, I can never eat just one of these melt-in-your-mouth brownies, they are so rich and chocolaty.
Author: Celeste
This is a secret family recipe for chocolate chip cookies! Everyone who tries them begs for more. Enjoy!!
Author: NICOLEFAUSTHUNT
This is the famous Neiman Marcus Chocolate Chip Cookie Recipe. There has been a myth that someone was charged $250 for the recipe, but that was never true. This is now their official cookie recipe, and...
Author: Ashleigh Scott
Old family recipe from my daughter-in-laws family in southern Mississippi. It is very good.
Author: Barbara
This recipe is from Linda Shapiro. I have many rugelach recipes, but this is truly the best I have ever made.
Author: Jackie
This is a melt in your mouth chocolate cookie that has a chocolate mint frosting. It's delicious and it's easy!
Author: Susan Black
I love this recipe, especially while babysitting younger kids (they love this) and during the hot summers (when it's unbearable to turn the oven on). It's quick, easy and clean.
Author: Jordin Wilson
Chocolate cake circles sandwiched with a creamy vanilla frosting-like filling.
Author: Bernice Smith
This was my attempt to make my mom's brownie recipe lower in fat. My family loves them!
Author: Roberta Tripp
Our mother made these for us as kids, and they continue to be a family favorite. A wonderful combination of peanut butter, and chocolate, and butterscotch with a crispy texture.
Author: WALLEYE
These are really tasty. The flavor is even stronger if you let them sit after baking them overnight!
Author: Noelle Hall
These nut and butter cookie with a sugar coating are great for the holidays when sampling lots of cookies. Just pop one in your mouth and enjoy!
Author: Earla Taylor
This was my Grandmother's recipe from the 1940's. These cookies use molasses in place of brown sugar, which was one of the items rationed during the war (and harder to get than white sugar, they tell me)....
Author: Diana S.
These are my favorite cut-out cookies. Sweet and spicy, they're a wonderful Christmas treat. I've been making them every Christmas for almost 15 years now. You can make the dough up to 3 days ahead of...
Author: BJREEVE
These cookies are the best of 2 worlds. The sweetness of chocolate with a kick from cayenne.
Author: Brandi Rose
Cookies using M&Ms® candies, any variety. Old recipe-but ALWAYS a favorite!
Author: Robbi Schultze
Our famous Christmas dessert for the holidays! You can add crushed candy cane on the top layer, or add chopped walnuts to the bottom brownie layer. These mint brownies look nice on a tray of desserts,...
Author: macaroni
To make Chocolate Lady Fingers, substitute 3/4 cup all-purpose flour plus 2 tablespoons cocoa powder for the all-purpose flour.
Author: Roxanne Shepphird
Make one complete cookie at a time. If the dough of one color is shaped first, the little rolls become to dry to twist.
Author: Dolores White
These cookies remind me of peanut butter fudge. My Grandmother made them for us, and now I make them for my family. There is nothing healthy about this recipe but it is a great sweet-tooth fixer.
Author: Nana's 3 Babies
My mom's easy recipe--Chewy, yummy cookies with breakfast cereal flakes, chocolate chips and nuts...This recipe can be halved or doubled, depending on how many cookies you want! Enjoy!
Author: BLEEDINGROSE
Oatmeal cookies using dried cranberries and white chocolate chips, or you can use chocolate chips if you wish.
Author: Christina
This recipe calls for dates, but you could substitute raisins or mincemeat.
Author: Gordon
I came up with this scrumptious recipe one day, just trying to find a way to use the bag of coconut flakes sitting in the cupboard. It was just a cross between family recipes for cookies and my own special...
Author: Reena B.
Walnuts and cinnamon flavor this refrigerator cookie ready to bake when you are.
Author: Lisawas
Buttery, rich crust and raspberry filling topped with European-style crumble. Deliciously Old World! These bars are simple and delightful.
Author: danseurchef
This is the Jewish equivalent to biscotti. It was handed down through three generations. I added the mini chocolate chips. The cookies are twice baked, first in logs and then in slices. Stored in an airtight...
Author: susan yale
Peanut butter cookies that stay soft with a good flavor but not too sweet! You won't make another recipe after this one!
Author: Cindy Duvall
This cookie has a chewy bottom crust with a sweet cream cheese layer on top. I like this best with a yellow or lemon cake mix.
Author: Charlene
To make bar cookies out of this recipe, press dough onto bottom of ungreased 13 X 9 inch baking pan. Bake 30-35 minutes.
Author: Rosina
When you have a sweet tooth and want to stay on track. Sugar is not an added ingredient. No flour or lactose either.
Author: Gene Payne
Soft cake-like cookie studded with plump raisins and sweetened with brown sugar - a childhood favorite.
Author: Sassy Squirrel
My friend, Gloria gave me this recipe...she makes these cookies every year for her Christmas family get-togethers. I wanted to save this recipe to my Recipe Box. Nutmeg can be used in place of mace.
Author: M.FLORES