This cheesy oven-baked broccoli omelet may just be the easiest omelet you've ever made. It will certainly be one of the tastiest!
Author: My Food and Family
Author: Tom Gilliland
It's hard to believe-but true!-that this glorious PHILADELPHIA Chocolate Peanut Butter Cheesecake takes only 20 minutes to prepare for the oven.
Author: My Food and Family
One of the most-requested items on the lunch menu at the Chicago Chop House. The restaurant adds roasted red-skinned potatoes and sautéed mushrooms, too.
Author: Gil Marks
A plate of fresh herbs is served at most Persian meals, often taking the place of a salad. Serve this dish as an appetizer, or do as the Persians do and leave it on the table throughout the meal. Toasted...
Author: Louisa Shafia
Author: Jill Dupleix
Author: Tracey Seaman
Author: Kimberly Kennedy
Author: Ellie Krieger
Yup, you read that right: You're just three steps away from serving up scrumptious coconut cheesecake bars.
Author: My Food and Family
Author: Mario Batali
Get inventive with chicken tonight with this new take on pasta in creamy white sauce. Crisp, savory bacon gives the chicken moisture (and flavor!) while it bakes.
Author: My Food and Family
An easy refrigerated biscuit crust is baked in a pie plate and then filled with scrambled eggs made with cream cheese and sprinkled with crumbled bacon.
Author: My Food and Family
Author: Lori Longbotham
Crisp bacon and creamy avocado make this grilled cheese sandwich extra special.
Author: Land O'Lakes
Ideal for fall, this tart has a pastry crust that encases a cream cheese layer topped with fresh apples and a cinnamon-scented pecan streusel.
Author: My Food and Family
Learn how to make mini cherry cheesecakes to bring to every potluck or bake sale. These Cupid's Cherry Cheesecakes are perfect mini cherry cheesecakes for any occasion. Enjoy a perfectly small, but flavorful...
Author: My Food and Family
If you like your brownies moist and cake-like, this is the recipe for you! One of the secrets to their moistness? Applesauce.
Author: My Food and Family
Author: Darina Allen
Discover the magic of Mocha Layer Cake. Made with cake mix, pudding mix, sour cream, coffee and chocolate chunks, this Mocha Layer Cake will be your favorite dessert. Layer it up with a coffee-flavored...
Author: My Food and Family
Author: Francis Mallmann
Add a little kick to your plate and try our Southwest Quiche. This recipe calls for spicy red and yellow peppers, onions, tomato, bacon, cheese and more!
Author: My Food and Family
If you prefer a smooth sauce, purée it in a blender. Serve with roasted potatoes and sautéed greens.
Author: Jenny Rosenstrach
Author: Pamela Grennes
Author: Ian Algerø
Author: Caroline Belk
Author: Gary L. Walkup



