This Best Ever Almond Cream Cake is perfectly moist and dense with the best fluffy, creamy almond frosting you'll ever taste! Perfect for any celebration!
Author: Chrissie
Author: Food Network
Author: Ree Drummond : Food Network
Make and share this Coconut Tapioca Pudding recipe from Food.com.
Author: Charlotte J
Author: Roy Yamaguchi
We've listened to your comments on this recipe, and tested it - then retested it. It's adapted from "Mast Brothers Chocolate: A Family Cookbook," by Rick and Michael Mast, the Brooklyn chocolatiers, and...
Author: Julia Moskin
Author: Food Network
Author: Giada De Laurentiis
Traditional Hungarian treats, very popular with kids and adults. Make sure you let the dough chill overnight to make it easier to work with. Prep time reflects overnight chilling.
Author: Felix4067
Author: Katie Lee Biegel
These Black Forest Truffles are a delicious twist on classic truffles, with a tart and tangy chocolate-cherry flavor.
Author: Elizabeth LaBau
My mom has made these cookies for Christmas every year of my life-- it wouldn't be the holidays without them! Simply the best sugar cookie recipe I've ever tasted. Make sure to roll the cookies nice and...
Author: dulce_amore
Author: Alton Brown
We turned the classic, cream-filled French pastry into an oh-so-easy bar! With a flaky crescent base, a layer of silky vanilla pudding and a topping of rich chocolate ganache, this is a special dessert...
Author: By Betty Crocker Kitchens
Author: Wanna Make This?
Author: Trisha Yearwood
Make and share this Fruktsoppa (scandinavian Fruit Soup) recipe from Food.com.
Author: Lennie
It's delightful and delicious. It's a triple-layer cake with a surprise inside. Such a winning flavor combination means just one thing--you'll be a champ just for baking it!
Author: By Betty Crocker Kitchens
Only three ingredients are needed to make this simple holiday candy! Presented on a cookie tray or packaged as a gift, it's sure to be appreciated.
Author: Betty Crocker Kitchens
Author: Susan Herrmann Loomis
I found this recipe on a website for diabetics, but don't tell anyone and they'll love it when they try it. It is my favorite cookie recipe with sugar or without. At first the nutritionals seemed way off...
Author: Mysterygirl
This is one of my favourite recipes to make because it is the perfect, yummy chocolate fix! I first stumbled across it when doing a Chemistry project in grade 11, and ever since then I have been making...
Author: BeenBakin
Author: Food Network
Ok....my sweet tooth hit overdrive tonight and I wanted my dinner to reflect that! I didn't want to wait for dessert for the good stuff....so here is a recipe that I found from President's Choice that...
Author: cfletcher
This is from Fresh Ways with Desserts. A little gift left by a friend after garage "sailing". We thought this recipe was was worth the price of the set of books!EDIT:After the 1* review I eliminated some...
Author: cookiedog
Author: Mary Sellen
This recipe is an old standard for yummy fruit dip. Recently I tried it to frost a basic white cake and it was so wonderful!
Author: luvn-n-the-oven
Recipe from the Hyde Park Bar & Grill in Austin. Courtesy of Bon Appetit. As this bakes the fruit will sink to the bottom of the pan.
Author: Galley Wench
Simple, buttercream frosting made with orange juice for a tangy twist! Goes wonderfully on lemon cake, or over vanilla or pound cake. Even unusually good on chocolate cake! Thicker than a glaze, but not...
Author: Hybrid Cookin
Author: Craig Claiborne And Pierre Franey
This is IT. The real deal. Very time consuming, but WORTH IT. Delicious and decadent, this is a four-layer chocolate mousse cake.
Author: baylor_gal
This gorgeous dessert has a nutty tart shell inspired by pecan sandies, lemon curd-spiked whipped cream filling, and stunning fruit topping.
Author: Katherine Sacks
Author: Damaris Phillips
A perfect ending to a Valentine's Day dinner, these bite-size confections are like miniature candy bars - only better. Plus, they keep for a week.
Don't be afraid of the ingredient list. These bars are really easy, super yummy and perfect for the Holidays.
Author: Jodid
Make and share this Rhubarb Custard Cake recipe from Food.com.
Author: L DJ3309
Author: Giada De Laurentiis
I love most fruit crisps. I came up with this recipe when I did not have enough of each to make a recipe. I have a recipe for cinnamon ice cream that would be fabulous with this. Have not tried that as...
Author: Margo59
Author: Food Network
In this cake, the natural pectin in the citrus, combined with the sugar, creates a pudding-like upside-down layer that's similar to a buttery marmalade.
Author: Nicole Rucker
Author: Food Network
I've searched high and low for the *perfect* banana cake; well, I think I've found it! This is moist and delicious, easy to make, and the perfect way to use up the oldest, blackest bananas you can find....
Author: TGirl
Author: Food Network
Make and share this Quick Apple Turnovers recipe from Food.com.
Author: Holiday1234
Author: Bobby Flay
Author: Ellie Krieger