Author: Giada De Laurentiis
Sunset magazine's kitchen developed and published this recipe (in the early 1970's) after having tasted this delicacy on the French island of Guadeloupe. They were able to duplicate the flaky pastry and...
Author: Bren in LR
I was looking for a fruit "something" that would be finger food friendly for a shower this weekend. Wanted something a little showy for the buffet table, and was surprised that I couldn't find anything...
Author: magpie diner
This recipe combines the familiar flavors of pumpkin pie and a classic layer cake. Buttery vanilla cake layers flavored with pumpkin spice sandwich a decadent pumpkin pudding, then the cake is enrobed...
Author: Food Network Kitchen
In my never-ending search for orange zest recipes, I came across this one in Levana Kirschenbaum's new book, Levana's Table. It's the most heavenly version of orange poppy seed cake I've seen so far. My...
Author: Mirj2338
Make and share this No Bake Fruitcake by Paula Deen recipe from Food.com.
Author: katie in the UP
Author: Ina Garten
One of my mom's old recipes. Good for the holidays, luncheons, showers, etc. Cook time is freeze time.
Author: Nicole Brummett
This is an eggless, milkless, butterless cake. " A delicious spiced cake that's easy on the budget". I found this recipe in the "Guideposts" magazine (August 2009 issue). The recipe was part of a wonderful...
Author: nuts about music
Combine two favorite desserts in these super fudgy hybrid bars. A wooden skewer makes the marbled effect easy, but you could also use a toothpick or the probe-end of a digital thermometer instead.
Author: Food Network Kitchen
If you are craving a good brownie recipe, these Homemade Marshmallow Brownies need to be on your list. They are simple, delicious, and you will probably be known for making the best brownies.
Author: Momma Cyd
Try bars with a tangy citrus twist, using both lemon and lime.
Author: Betty Crocker Kitchens
Author: Giada De Laurentiis
Author: Nancy Fuller
Author: Alton Brown
Author: Ree Drummond : Food Network
I found this recipe on another recipe site. I've changed a few things to suit our tastes. This cake tastes wonderful, but if you can let it set for a day, the lemon flavor really comes out!
Author: Hazeleyes
Author: Food Network Kitchen
Author: Sandra Lee
We can't get enough of these delicious homemade brown sugar cookies. What's Betty's secret to making them so soft and chewy? This recipe uses brown sugar instead of white sugar, which adds a bit more natural...
Author: By Betty Crocker Kitchens
Author: Ina Garten
Author: Amanda Hesser
Be sure to slice the apples thin so that they cook in the amount of time needed to bake the crust - this isn't a chunky filling.
Author: Emily Weinstein
These comments are from their cookbook: "At Magnolia we decided to make our cake not quite a traditional yellow cake or a traditional sponge cake, given the use of whole eggs in our recipe. We're sure...
Author: Marie
This festive spin on a classic no-bake treat is a special addition to your holiday cookie tray. Chow mein noodles and salted peanuts are tossed with melted white chips, marshmallows and a surprise ingredient--vanilla...
Author: By Betty Crocker Kitchens
Author: Sandra Lee
Author: Food Network
Basically a Greek butterball cookie recipe. These, with Melomakarona, are found in every Greek home during the Christmas Holidays. I go through phases. One year, or for a couple of years, these are my...
Author: evelynathens
Author: Melissa Roberts
Put the social in ice cream social: Get your pals (or the neighborhood kids!) together and take turns shaking up a sweet treat in just 5 minutes.
Author: Food Network Kitchen
Take advantage of rhubarb season with this easy dessert. Baked and unmolded, this cake resembles a pale pink mosaic atop velvet-crumbed and vanilla-infused cake. The rhubarb, which you'll add in raw, is...
Author: Melissa Clark
Author: Ina Garten
If you have kids, it's a safe bet that they love s'mores--my kids certainly do. When we're at our beach house, they constantly beg me to make them. These s'mores cookies are less messy than the original,...
Author: Food Network
Two favorite pies become one in this streusel-topped delight.
Author: Betty Crocker Kitchens
Cute Orange Crush cupcakes are a fun dessert for a summer party!
Author: Momma Cyd
Author: Food Network
The classic cheesecake features a nutty base of crushed graham crackers and a rich and fluffy cake.
Author: The Kraft Heinz Company
Author: Food Network Kitchen
Author: Samantha Seneviratne
Author: Food Network
My grandma used to make these. She made huge cookies and we used to get so excited when we knew she was making cookies! These have been a favorite for years. The sour cream makes the cookies soft and the...
Author: QueenJellyBean
Author: Ree Drummond : Food Network
What's better than chocolate? More chocolate, as in these chocolate-oatmeal cookies filled with chocolate chips-and dried cherries, too.
Author: By Betty Crocker Kitchens
Use summer cherries to make this easy oat-topped crumble. Perfect with a scoop of vanilla ice cream, it makes a superb summertime dessert
Author: Esther Clark
Bread pudding dotted with blueberries has a soft center and a crunchy top. It's not to sweet so go ahead and top it with the easy caramel sauce.This is good for Breafast, Brunch or Dessert!
Author: Rita1652
A good recipe for chocolate sauce is invaluable. Put everything out on the table and let everyone help themselves
Author: John Torode
Author: Ina Garten