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Green Chicken Enchiladas

Salsa verde, green chiles, leftover rotisserie chicken and Monterey Jack cheese make for the best weeknight enchiladas ever!

Author: Chungah Rhee

Roast Rack of Pork

Our roast rack of pork uses a showy cut of meat similar to a standing beef rib roast or rack of lamb for a delicious and spectacular dinner.

Author: Barbara Rolek

Beefy Vegetable Soup

Beef and veggies come together in this one-pot soup - perfect for a hearty dinner.

Author: By Betty Crocker Kitchens

Skinny Mediterranean Style Chicken and Pasta

44% fewer calories • 76% less fat • 83% less sat fat than the original recipe. Have a few minutes? Create a taste of the Mediterranean with deliciously easy ingredients.

Author: By Betty Crocker Kitchens

Shrimp Scampi Over Pasta

This easy shrimp scampi recipe with pasta is even more appealing since it offers a lighter taste compared to a traditional shrimp scampi.

Author: Kimberley Eggleston

Tortilla Chicken Casserole

Tortilla chips layered with chicken, cheese and veggies gives you a delicious casserole dinner - made using Gold Medal® all-purpose flour and Progresso® chicken broth.

Author: Betty Crocker Kitchens

Leftover Steak Pot Pie With Vegetables

This recipe for beef pot pie with onions, carrots, and peas is a great way to use up some leftover beef.

Author: Diana Rattray

Orange Glazed Roast Turkey with Gluten Free Cranberry Orange Stuffing

Looking for a stuffed turkey for the holidays, and you need it to be gluten free? Look no further-this beautiful glazed turkey is gluten free, including the cornbread stuffing.

Author: Betty Crocker Kitchens

Creamy Leek and Potato Soup

This creamy soup loaded with chicken, potatoes & leeks, made in slow cooker - perfect for dinner.

Author: By Betty Crocker Kitchens

Slow Cooker Chipotle Chicken and Rice

Heat things up with spicy chicken and chilies in the slow cooker. Handy foods like instant rice and frozen corn make preparation simple.

Author: By Betty Crocker Kitchens

Pork Chops in Savory Mushroom Cream Sauce

Smother pork chops in a homemade cream sauce with yogurt and fresh mushrooms for a tasty, 30-minute dinner!

Author: By Betty Crocker Kitchens

Easy Ham Bake

Bisquick Heart Smart® recipe! This delicious broccoli, ham and cheese bake is pull-the-ingredients-off-the-shelf easy!

Author: Betty Crocker Kitchens

Crispy Parmesan Chicken

Chicken is coated with cheese-spiked Italian style panko crispy bread crumbs, then it's cooked until crispy and golden brown.

Author: By Betty Crocker Kitchens

Easy Baked Risotto

Searching for the easiest way ever to make risotto? Use this baked risotto recipe to master this classic Italian meal.

Author: Linda Larsen

Spicy Chorizo Stuffed Peppers

Add some spice to classic stuffed peppers with this Mexican-inspired filling. You'll need only 15 minutes to get them in the oven.

Author: By Betty Crocker Kitchens

Turkey Patty Melts

Enjoy these turkey sandwiches topped with patty and sprinkled with cheese that are ready in 30 minutes - perfect for a dinner.

Author: By Betty Crocker Kitchens

Steak With Gorgonzola Sauce

Boneless strip steaks topped with Gorgonzola sauce make an easy, quick, and delicious dinner for family or guests-you can even make the sauce ahead.

Author: Kathy Kingsley

Veggie Tofu Pizza

Top baked pizza crust with tofu and veggies to give you a cheesy dinner. Perfect if you love Asian cuisine.

Author: By Betty Crocker Kitchens

Crab Imperial

This crab imperial is jumbo lump crab meat coated in a creamy sauce, then baked to perfection. An easy and unique recipe made in under 30 minutes!

Author: Julie Maestre

Swordfish with Strawberry Salsa

Grilled swordfish steaks and fresh strawberry salsa make this seafood meal sizzle with flavor - ready in just 30 minutes!

Author: By Betty Crocker Kitchens

Easy Grilled Filet Mignon

If you're new to grilling steaks, then this filet mignon recipe is for you. It only requires a few basic seasonings and a few minutes on the grill.

Author: Derrick Riches

Polenta with Garden Vegetables

Fresh green beans, bell pepper, mushrooms and summer squash are the perfect complements to golden pan-fried polenta in this 35-minute vegetarian dinner.

Author: Betty Crocker Kitchens

Chorizo and Pasta

Italian noodles go to Mexico when you add spicy chorizo sausage along with ready-to-use canned tomatoes with garlic and onion.

Author: By Betty Crocker Kitchens

Slow Cooker Easy Italian Meatball Stew

Showcase Mediterranean flavors for this slow-cooked dish, with easy canned tomatoes, Parmesan cheese, and a frozen onion and pepper medley.

Author: Betty Crocker Kitchens

Lemon Dijon Pan Steak

Also known as Steak Diane, this classic restaurant dish is often made tableside from a tidy service cart that is draped with a crisp white tablecloth. It's quite a showstopper that is easy to make at home...

Author: By Betty Crocker Kitchens

Pork Picadillo Tamale Pie

Picadillo, a spiced ground meat found in many Latin dishes, gets an updated take in this perfect-for-company dish.

Author: Bree Hester

4 Ingredient Crock Pot Pork Barbecue

Crock pot pork barbecue makes a tried-and-true slow cooker pulled pork. Made with pork, barbecue sauce, Worcestershire sauce, and onion-it's so easy!

Author: Diana Rattray

Mexican Grilled Cheese Sandwiches

With a trio of prepared ingredients, this twist on a classic sandwich is fun and easy.

Author: Betty Crocker Kitchens

Sole Fillets with Spinach

Enjoy these mouth-watering sole fillets that are grilled in spinach packets - for dinner that's ready in just 25 minutes!

Author: Betty Crocker Kitchens

Embutido Recipe (Filipino Meatloaf)

Learn how to make a perfectly-shaped embutido, the Phillippines meatloaf with pork, carrots, peppers and more plus tips for making clean, even slices.

Author: Connie Veneracion

Grilled Turkey Breast with Lemon and Basil

Discover the secret to moist and flavorful grilled turkey breast.

Author: By Betty Crocker Kitchens

Grilled Steak and Potato Salad

When one craves beef and potatoes and another craves salad, make a delicious dinner salad that combines the best of both worlds.

Author: Betty Crocker Kitchens

Seattle Dogs

Dinner ready in 15 minutes! Enjoy these grilled beef hot dogs topped with pickle relish and chopped onion - a tasty meal.

Author: By Betty Crocker Kitchens

Traditional Steak and Kidney Pudding

Steak and kidney pudding is the great British classic recipe full of tender, meat in a thick gravy. It takes a little work but so worth the effort.

Author: Elaine Lemm

Herby Roasted Cornish Hens

Chef's special recipe for cornish hens includes flavorful herbs and spices. This recipe is easy, yet elegant.

Author: Peggy Trowbridge Filippone

Salsa Chicken and Rice Casserole

You can have this six-ingredient meal in the oven in 15 minutes! It's a Southwestern twist on an old standby.

Author: By Betty Crocker Kitchens

Penne with Spicy Sauce

Perk up pasta with a homemade double tomato sauce. You can do it in just 30 minutes!

Author: By Betty Crocker Kitchens

Apple Cider Pork Chops

This Apple Cider Glazed Pork Chops recipe has everything a busy parent could ask for. After all, it's not often you find a recipe that manages to be so speedy (30 minutes!), easy (five ingredients!), and...

Author: Aaron Hutcherson

Steak and Cheese Sandwiches

These delicious shaved steak sandwiches are topped with onions and peppers and cheddar cheese. Serve these sandwiches with potato salad, chips, or fries.

Author: Diana Rattray

Thai Chicken Thighs

Cilantro, Thai basil, fish sauce, lime juice and brown sugar = best marinade ever. Grilled or cooked on a grill pan on the stovetop!

Author: Chungah Rhee

Benedict Crab Cakes

Treat yourself to these hearty crab cakes that are made using Progresso® Bread Crumbs and served with poached eggs and mock hollandaise - perfect for dinner.

Author: By Betty Crocker Kitchens

Harvest Pork Chop Bake

When fall brings a snap to the air, try this pork chop casserole, with sage, butternut squash, and other autumn flavors.

Author: Betty Crocker Kitchens

Cheese Stuffed Meatloaf

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Author: By Betty Crocker Kitchens

Traditional Welsh Cawl Stew

This recipe for a traditional Welsh cawl stew is both hearty and filling. It's made with bacon broth, lamb or beef, and delicious root vegetables.

Author: Elaine Lemm

Herbed Baked Chicken Breasts

Looking for a hearty dinner? Check out this herb flavored chicken made in less than an hour.

Author: Betty Crocker Kitchens

Skillet Pork Chops in Bacon Cider Sauce

Bone-in pork chops are cooked in a skillet with a flavorful bacon, shallot and cider pan sauce that everyone will love. Serve with Betty Crocker™ mashed potatoes for a complete - and completely delicious...

Author: Betty Crocker Kitchens

Chicken Paprikash Casserole

Chicken paprikash, a traditional Hungarian recipe, gets the casserole treatment in this flavorful dish. Chicken is combined with red bell peppers, Hungarian paprika and sour cream, then tossed with egg...

Author: Betty Crocker Kitchens

Crunchy Garlic Chicken

Oven-baked chicken breasts boast a delicious crunchy coating with herbs and garlic.

Author: By Betty Crocker Kitchens

Fish and Tomato Soup

Serve your family tender pieces of fish simmering in a mildly flavored tomato soup. You'll reel in rave reviews!

Author: By Betty Crocker Kitchens

Spicy Chinese Pizza

A versatile pizza that serves as an appetizer or a main course.

Author: By Betty Crocker Kitchens