A twist on the classic flavors of fish and chips in a hand-held slider. Unlike the traditional dish, this fish is baked instead of fried, and the coleslaw is dressed with Greek yogurt instead of mayonnaise,...
Author: Soup Loving Nicole
Pan fried Red Snapper fillets served with a quick creamy basil cream sauce. Quick, easy and super tasty.
Author: Bon Appétit Test Kitchen
This is an unbelievable Hawaiian recipe that utilizes native ingredients to create a succulent hot and sweet entree.
Author: Chef David Highlander
My brother Ramon's fish ceviche recipe (ceviche de pescado), made with fish "cooked" in lime juice with hot peppers and garlic, and then mixed with red onions (or shallots), tomatoes, bell peppers, and...
Author: Layla Pujol
Author: Kerri Conan
Light and delicious as the star of your main course, this quick-to-prepare sole features a buttery, herbaceous lemon sauce.
Author: Food Network Canada
Author: Davina Besford
The vegetables in this dish give it some extra zip and is excellent for a family. Add a green salad for a filling meal, if desired.
Author: sal
Author: Anita Lo
Baked version of recipe from SHAMBREE
Typically cooks pair white wine with fish, but the red wine in this recipe complements the snapper perfectly.
Author: Recipe by Our Cookbook Collection
Lemon and dill flavor a white wine sauce that complements the crispy fish fillets. We prefer using a firm white fish like halibut or walleye.
Author: Land O'Lakes
This is a light summer pasta salad that utilizes only a few ingredients, but is very tasty. I eat it year 'round because it's low fat and super tasty!
Author: Myra
Author: Karen Fisher
The fish lies in a spectacular sauce, a deep rusty red in color, sumptuously spicy and aromatic with ginger and garlic. In Sichuan, they make it with carp.
Author: Fuchsia Dunlop
Locals make this dish with grouper, but I've found it works very well using Atlantic salmon fillets.
Author: Najmieh Batmanglij
Discovered this recipe while I was a consultant to one of the long time landmark New Orleans restaurants 20 years ago. It's still my all-time favorite catfish recipe and I have closely guarded the recipe...
Author: WILL321
Author: Inaki Aizpitarte
An easy butter baked cod topped with crunchy almonds. No fuss, easy clean-up and tastes great. A nearly perfect fish main dish. Norwegian or Atlantic cod works well as does any other firm fleshed white...
Author: Melissa Roberts-Matar