I just learned how to correctly toast quinoa and wanted to make something with it. I came up with this recipe today. Note: I didn't include the time it took to cook the quinoa in the recipe. Here's the...
Author: Chef Joey Z.
This was delicious! Try something new--Quinoa provides all essential amino acids and is high in protein, iron and the B vitamins. Find it in the health/grain section of the supermarket.
Author: Yogi8
Make and share this Bulgar, Red Pepper, Cucumber, and Feta Salad recipe from Food.com.
Author: Engrossed
Make and share this Ukrainian Nachynka (Cornmeal Dressing) recipe from Food.com.
Author: Olha7397
From GULLAH HOME COOKING THE DAUFUSKIE WAY. I like crackling cornbread about 2 times a year. This is one that I find good and simple.
Author: mightyro_cooking4u
From January 2006 Southern Living. We had this for dinner last night. At first taste, I thought it was just okay; by the time I got it to the table, though, it tasted really good. I had the leftovers cold...
Author: JeriBinNC
I wanted to make a cake that used more natural ingredients without compromising on taste, I've added wheatgerm (best source of Vitamin E) & LSA mix which is common in Australia. You can use ground linseed...
Author: canthelpmyself
I like cooking with bulgur wheat as an alternative to the usual rice and pasta. This comes from a magazine and is nice and fresh. Great served with grilled shell fish or chicken.
Author: -Sylvie-
Make and share this Ww Barley Vegetable Soup recipe from Food.com.
Author: ellie_
The secret is to use fresh herbs, and cook the quinoa just right. Great for picnics, or served as a side dish. Keeps well in the fridge for a couple of days (maybe longer - but it never lasts more than...
Author: oc2961
A Lebanese friend showed me how to make this back in 1996. It's my mother-in-laws favourite salad and I normally make it on request specially for her. I prefer flat leaf fresh parsley (also known as Italian...
Author: Chef floWer
Make and share this Ukrainian Nachynka (Cornmeal Dressing) recipe from Food.com.
Author: Olha7397
High in fiber and protein, low in fat, easy and really yummy! I've always thought meatloaf looks and smells so delicious and savory so, as a vegetarian, I decided to make a no-meat version! This is basically...
Author: SaraFish
This is a really thick comforting lentil and tomato soup with a bit of added interest. Great way to use up the veg left in the fridge at the end of the week. The tomatoes can be soft and not the freshest...
Author: lindseylcw
A fast quick soup to warm your bones. I have also added chucks of browned stew meat for a little more zing
Author: Myrna 2
If you are a lover of buckwheat then you will love this dish! --- make certain to brown the onions very well and toast your buckwheat well also, it really make a huge difference in the flavor to this dish,...
Author: Kittencalrecipezazz
I got this recipe from my aunt who makes it for every big family get-together (Christmas, Thanksgiving). Since then I have made it for various pot-lucks and get-togethers with my friends and everyone loves...
Author: jeaniebanini
I found this recipe on the Yahoo Health website. Originally from Better Homes and Gardens, with slight changes in ingredients and methods. "Stoplight" peppers (a package of 1 each red, green and yellow...
Author: ClareVH
From a Betty Crocker cookbook called "Fabulous Fish and Seafood." I haven't tried this yet.
Author: Oolala
This flour is just like the wheat flour I use to bake with, before I was diagnosed with Celiac Disease.
Author: Silly Yak Yak Yak
An old family recipe that has been with my family for five generations, and has been kept secret the whole time. It sounds gross but trust me, try it out some time.
Author: Andrew Forinash
I found this on the allrecipes website about 12 months ago and have altered it to suit my family. This is a regular in my kids' lunch boxes. I don't understand why people buy muesli bars when they are...
Author: cookingpompom
This is not a recipe but something that I read about in a Parents Pages I receive monthly. With this you can make cookies and muffins and receive more fiber in your diet! But I don't see why you can't...
Author: Creation In Hope
Make and share this Quinoa With Spinach & Tuna recipe from Food.com.
Author: Satyne
This confetti rice salad recipe might appear to require lots of slicing and dicing, but truth be told, all the veggies can probably be prepped in less than 15 minutes. In fact, this would be a great recipe...
Author: Chef John
This confetti rice salad recipe might appear to require lots of slicing and dicing, but truth be told, all the veggies can probably be prepped in less than 15 minutes. In fact, this would be a great recipe...
Author: Chef John
This confetti rice salad recipe might appear to require lots of slicing and dicing, but truth be told, all the veggies can probably be prepped in less than 15 minutes. In fact, this would be a great recipe...
Author: Chef John