Prepare our Easy 'Cream Puffs' in just 5 minutes! Fill croissants with vanilla pudding and drizzle chocolate on top to make delicious Easy 'Cream Puffs.'
Author: My Food and Family
Try Beefy Reuben Burgers when you'd prefer your sauerkraut and rye bread with ground beef instead of corned. These Reuben burgers take only 15 minutes and are made with HEINZ Ketchup and sour cream.
Author: My Food and Family
Combine a cheesy mixture of spiced beef and Italian sausage, bake them on cocktail rye bread slices and what do you get? Cheesy Beef & Sausage Crostinis, of course. Try these easy but substantial sausage...
Author: My Food and Family
Skip the store. Just open your freezer for homemade jam. This recipe lets you have homemade elderberry jam any time of year.
Author: My Food and Family
Discover our magical Mediterranean Chicken and Orzo recipe, and enjoy the pesto-packed perfection of the balanced dish.
Author: My Food and Family
Discover your new favorite jam with this CERTO Mango Freezer Jam recipe. With only 30 minutes of prep time, this easy, no-cook freezer jam is a great way to preserve sweet, ripe mangoes for year-round...
Author: My Food and Family
You'll need about five pints of fully ripened red raspberries to get enough juice to make this sweet and scrumptious jelly.
Author: My Food and Family
Serve our Chicken, Cheddar & Broccoli Pasta Salad either warm or cold. This Chicken, Cheddar & Broccoli Pasta Salad is a versatile option to feed a crowd.
Author: My Food and Family
Stir-fry bite-size pieces of tender pork tenderloin with a combination of button and king oyster mushrooms to make this quick weeknight dish.
Author: My Food and Family
Find another excuse to enjoy shrimp with our Shrimp & Spicy Tomato Sauce recipe. Serve our Shrimp & Spicy Tomato Sauce over rice or your favorite pasta.
Author: My Food and Family
Tomato and orange slices make a colorful base for this quick and creamy cottage cheese salad for two.
Author: My Food and Family
Sweeten up your holiday and serve this Baked Sweet Potato Recipe with Marshmallows. Your guests will love this Baked Sweet Potato Recipe with Marshmallows so much they may forget all about the turkey.
Author: My Food and Family
Whip up our Healthy Living Creamy Cucumber-Dill Salad in just 10 minutes. This Creamy Cucumber-Dill Salad is a refreshing dish that smells as good as it tastes.
Author: My Food and Family
Surprise the whole table with our VELVEETA Tuna Noodle Casserole. This VELVEETA Tuna Noodle Casserole includes French fried onion rings for a tasty twist!
Author: My Food and Family
Author: My Food and Family
Prepare this pork sausage casserole in 20 minutes! This Country Pork Sausage Casserole is made with stuffing, stir-fry veggies and shredded cheddar.
Author: My Food and Family
Chicken pot pies don't get much easier than this five-ingredient wonder. We used refrigerated crescent roll dough for the crust-just for extra convenience!
Author: My Food and Family
An easy chocolate pudding pie with banana and caramel is bound to be good. But wait, there's more! It's also got pecan halves and a chocolate cookie pie crust. Oh. My.
Author: My Food and Family
Make everyone's day with our Mushroom and Salami Pasta Recipe. Our Mushroom and Salami Pasta Recipe is easy to make and served in a nutmeg-spiced sauce.
Author: My Food and Family
Get a tasty dish on the table fast with Garlic & Herb Broiled Shrimp. Shrimp dishes generally are quick to make, so it may not surprise you that Garlic & Herb Broiled Shrimp is too. What may surprise you...
Author: My Food and Family
Deck the halls with holly and what-not, but save the buffet table for this glorious Christmas Wreath Appetizer made with bacon and cheesy crescent rolls.
Author: My Food and Family
Try this Simple Grasshopper Torte for your next dinner party, and find out why pistachio pudding and chocolate wafer cookies are an unbeatable combination!
Author: My Food and Family
Learn how to make a jam that can be used for months to come. Fresh rhubarb and strawberries, sugar and fruit pectin are cooked briefly then processed in a canner for scrumptious homemade jam. Spread on...
Author: My Food and Family
Bite into a delicious taste of autumn with Caramel Apple Bombs! Made with cinnamon, pecans and more, Caramel Apple Bombs are perfect for a fall party.
Author: My Food and Family
Author: My Food and Family
Creamy and spicy come together deliciously in this easy pasta dish made with chipotle cream cheese. To make things even better, add bacon and tomatoes.
Author: My Food and Family
How about a tasty vegetarian dish for two? We're talking portobello mushrooms stuffed with rice, tomatoes, cheese and basil, all grilled to perfection.
Author: My Food and Family
Look beyond the name and tackle Impossible Coconut Pie. Impossible Coconut Pie starts in the blender and impossibly forms a crust while back.
Author: My Food and Family
Stuffing mix and sharp cheddar make frozen cauliflower florets into a delicious side dish casserole. Well, there's also the surprise ingredient in play.
Author: My Food and Family
Start your day with a Blueberry-Walnut Oatmeal recipe! This simple oatmeal recipe is ready to eat in only 5 minutes. Top it with Greek-style yogurt!
Author: My Food and Family
Author: My Food and Family
Love easy ground beef recipes? Try this stuffed bell peppers recipe! This Santa Fe-Style Stuffed Bell Peppers Recipe is one of our all-time favorites.
Author: My Food and Family
Saucy chipotle peppers and sour cream make a tasty sauce for chicken breasts in this easy dish for four. Sprinkle with fresh parsley for the win.
Author: My Food and Family
Apples put an autumnal spin on this rice pudding. Drawn by the aroma of cinnamon and nutmeg, your family won't have to wait long to enjoy it!
Author: My Food and Family
Mix up your seafood routine today with our Beer-Battered Shrimp recipe. Our tasty Beer-Battered Shrimp is made with Parmesan cheese and red pepper.
Author: My Food and Family
Tossed with fresh parsley and toasted walnuts, these Healthy Living balsamic-glazed carrots are as attractive as they are delicious!
Author: My Food and Family
These ain't your grandma's meatballs! (Unless, of course, your grandma got out the A.1. Spicy Chipotle Sauce to make her weekly batch!)
Author: My Food and Family
Discover your family's new favorite side dish with these Au Gratin Potatoes. Watch our video to learn how to make easy, cheesy Au Gratin Potatoes today!
Author: My Food and Family
Sweeten your day with JELL-O® Strawberry Mousse Cups! Our creamy JELL-O® Strawberry Mousse Cups can be prepared using a variety of fresh seasonal berries.
Author: My Food and Family
A bag of shredded carrots jump-starts the preparation of this easy salad -- just toss with raisins, chopped apples and creamy vanilla lowfat yogurt.
Author: My Food and Family
Baby spinach leaves and fresh mushrooms add a little something new and different to an easy-to-make stuffing side dish.
Author: My Food and Family
Find rush hour exhausting? Dinnertime will be like a ride in the carpool lane with this easy, hearty idea the whole family will park themselves at the table for.
Author: My Food and Family
Sliced bananas, vanilla pudding and marshmallows join forces for a deliciously sweet tour de force.
Author: My Food and Family
A little orange juice and BBQ sauce make a fine marinade for this easy Orange-BBQ Baked Chicken. Bonus: no need to fire up the grill!
Author: My Food and Family
Treat your family and friends to this tasty Hard Toffee Recipe. This Hard Toffee Recipe is perfect for holidays and other special occasions.
Author: My Food and Family
Coated chicken breasts are rolled up with stuffing mix and baked with a medley of vegetables until tender, juicy and exceedingly delicious.
Author: My Food and Family
One pan, thirty minutes, four happy campers. What more could you ask for from a chicken and noodles skillet recipe?
Author: My Food and Family
Author: My Food and Family
Find your new go-to meat lasagna recipe here! Our Healthy Living Cheesy Meat Lasagna Recipe only takes 30 minutes to put together and serves nine people.
Author: My Food and Family
No need to travel to Kansas or Missouri to chow down on these awesome Kansas City-style ribs. All you need are pork spareribs and BULL'S-EYE BBQ sauce.
Author: My Food and Family