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Clementines in Ginger Syrup

Author: Farid Zadi

Leek and Cannellini Bean Soup

This soup is a terrific choice for those over sixty, as it's abundant in nutrients one especially needs later in life. These include healthy plant protein (older adults are prone to protein insufficiency),...

Author: Angelo Acquista

Muhammara

Author: Bon Appétit Test Kitchen

Pasta with Swordfish and Cherry Tomato Sauce

30-minute pasta dinner recipe with swordfish, cherry tomatoes, and golden raisins.

Author: Chris Morocco

Sesame Cilantro Rice

Author: Jean Anderson

Cranberry Pepper Jelly

Author: Bon Appétit Test Kitchen

Blackberry, Honey and Yogurt Pops

Author: Nathalie Jordi

Fudgy Meringue Cookies

Author: Lauren Chattman

Mustard Caviar

Author: Bon Appétit Test Kitchen

Poor Man's "Shrimp" Cocktail

Author: Kevin Roberts

Spiced Fresh Orange and Honey Sorbet

Author: Michael Psilakis

Honey Yogurt

Author: Cindy Mushet

Bibb Lettuce, Chicken, and Cherry Salad With Creamy Horseradish Dressing

This completely cravable summer dinner salad hits all the right spots of creamy, crunchy, sweet, and spicy.

Author: Anna Stockwell

Individual Crispy "Loaded" Pizza

Author: Rocco DiSpirito

Roast Chicken with Rhubarb Butter and Asparagus

Talk about a spring chicken. The sour-sweet rhubarb butter seasons and bastes the meat as the bird roasts.

Author: Maranda Engelbrecht

Low Fat Cinnamon Peach Banana Bread

Succulent fresh summer peaches combine with a low-fat moist banana bread made with greek yogurt and a touch of cinnamon.

Author: Monique Volz of Ambitious Kitchen

Blackberry Peach Crisp

Author: Dean Rucker

Quinoa, Lime and Chili Crumbed Snapper With Sweet Potato Wedges

This dish is a regular on my weeknight dinner roster-it's delicious! Using quinoa instead of a regular breadcrumbs, and sweet potato wedges instead of regular, means it's better for you, too.

Author: Donna Hay

Winter White Salad With Endive and Pomegranate

This simple, light salad showcases the beauty of winter vegetables and makes an elegant start to a festive holiday meal.

Author: Mindy Fox