Prepared Catalina dressing adds tangy-sweet flavor to this fast fresh-tasting salad. It's chock-full of good stuff, including crisp lettuce, tomatoes, pepper and beans. "Add the corn chips last so they...
Author: Taste of Home
Gazpacho is common fare here in the Southwest, and its variations are numerous. This one is simple, inexpensive, healthful and delicious. It works well as an appetizer, brunch dish or accompaniment to...
Author: Taste of Home
This mouth-watering vegetarian pasta dish includes fire-roasted tomatoes, corn, roasted red bell peppers and Italian blend cheese.
Author: By Inspired Taste
A kosher, dairy-free recipe for whitefish salad, made with smoked whitefish, mayonnaise, celery, and dill. Great on bagels, crackers, or crudités!
Author: Miri Rotkovitz
Author: John T. Edge
Here's what you need: chuck roast, flour, seasoned salt, pepper, garlic, small onion, red potatoes, large carrots, celery, mushroom, beef broth, paprika, worcestershire sauce, frozen peas, sourdough bread...
Author: Tasty
It's been 25 years since I cut this recipe out of a newspaper, and I've made it countless times since then. We like it so well that I always boil the leftover turkey bones and freeze the broth with turkey...
Author: Taste of Home
"I like making this recipe year round, but it's best in the fall and winter months when butternut squash is in season. I love it because it's hearty and filling, but very healthy as well as easy to make....
Author: Taste of Home
Here's a zingy vinaigrette with Southwestern flair. We serve it with added toppings like apples, mandarin oranges, feta cheese and candied walnuts. -Janelle Lee, Appleton, Wisconsin
Author: Taste of Home
Chili is a hearty winter staple up here in the mountains-especially for outdoor lovers like the two of us! -Beverly Bowman, Conifer, Colorado
Author: Taste of Home
This is a wonderful salad recipes that I acquired from a friend. It's quick and easy to prepare, and is always a hit with my family and guests.
Author: Taste of Home
This recipe was voted a keeper by the whole family the first time I served it years ago. I like to put the beans and seasoning together in the morning, or even the day before, then add the blue cheese...
Author: Taste of Home
A complete guide on How to make Classic French Crepes (Basic Crepes). Soft, buttery, delicious, and infinitely versatile homemade crepes are great as a sweet or savory option for breakfast, brunch, lunch,...
Author: Dini @ The Flavor Bender
Simple Italian recipe for Cannellini bean soup. Enjoy!
Author: Simple Italian Cooking Blog
This Pizza Soup is like an ultra-cheesy supreme pizza in a bowl! A delicious and hearty way to enjoy all those pizza flavors without the crust.
Author: Jennifer Debth
This Keto Battered Fish is just as you remember; crispy on the outside and juicy and tender on the inside. The delicious fish is best served with our lemony Keto Tartar Sauce.
Author: Gerri
The Thai-inspired dressing-tart and spicy and salty-plays up the sweetness of watermelon and berries while keeping the fruit salad firmly in savory territory.
Author: Gregory Gourdet
My family enjoys this fast and refreshing salad. It's jazzed up with a beautiful blend of red apple, pear, dried cranberries, toasted pecans and Swiss cheese. No matter when I serve it, the light dressing...
Author: Taste of Home
Al pastor's signature red-hued marinade produces flavorful bites of whatever it coats. Traditionally used to marinate meat, you can also enjoy the same punch of flavor with a vegan alternative. Here, we...
Author: Betsy Carter
Here's what you need: chicken, paprika, cayenne pepper, onion powder, garlic powder, pepper, salt, celery, fresh chives, fresh dill, lemon juice, mayonnaise, sour cream, dijon mustard, slider buns, bacon,...
Author: Julie Klink
Here's a healthy take on ooey-gooey sausage pizza. You won't believe how delicious this side dish really is. Beth Sherer - Milwaukee, Wisconsin
Author: Taste of Home
Author: Alison Roman
Even if you or your family aren't garlic lovers, I encourage you to use the full measurement of garlic and oregano for the proper flavorings. I receive nothing but raves when I serve this salad.
Author: Taste of Home
Smoky, subtly sweet grilled broccoli feels luxurious served on a bed of egg salad, turning this dish into a satisfying lunch from Hetty McKinnon.
Author: Hetty McKinnon
It's soup season! This hearty soup combines classic buffalo chicken flavors--it's tangy, savory, and sure to warm you up. Served in bread bowls and garnished with blue cheese and scallions, this soup looks...
Author: Tikeyah Whittle
If you've only had tomato soup from a can, you're going to be blown away when you try a bowl of this. It's velvety, creamy and oh, so good! -Heidi Blanken, Sedro-Woolley, Washington
Author: Taste of Home
Spicy peri-peri chicken livers is the ultimate quick and easy meal or snack. Chicken livers are cheap and super nutritious. And they taste damn good.
Author: Alida Ryder
Create this veggie version of sandwich favourite Coronation chicken using chickpeas. It makes a lovely addition to a summer picnic menu.
Author: Samuel Goldsmith
These satisfying sandwiches have a delicious hearty filling. "They're simple to prepare," assures Millersburg, Ohio field editor Maudie Raber, "and great for a gathering, too."
Author: Taste of Home
Enjoy these hearty bagel tuna sandwiches topped with apple that are ready in just 10 minutes.
Author: By Betty Crocker Kitchens
When making this soup, I tend to clean out the refrigerator by adding all kinds of leftovers. In fact, my family says they have to watch out for the kitchen sink!
Author: Taste of Home
Turn your old-standby egg salad into your new lunch favorite. Honey Dijon mustard and pesto add a sensational, savory spin, and the celery and onion lend nice crunch. -Carrie Kenny, Batavia, Ohio
Author: Taste of Home
These get our vote for the world's most enticing chicken tacos. Grinding the chicken yourself ensures that it's moist and flavorful, but if you buy it already ground, look for dark meat. Sliced radishes...
My husband and I are crazy for the Korean noodle bowls at our favorite restaurant. I created this recipe to enjoy the same flavors in a quick and easy meal. You can find rice noodles in the Asian section...
Author: Taste of Home
This is one of my favorite soups. It makes good use of the many vegetables that are being harvested this time of year here in North Dakota.
Author: Taste of Home
Pear provides a simple addition to this hearty grilled ham sandwich - a wonderful dinner ready in just 20 minutes. Perfect if you love Italian cuisine.
Author: Betty Crocker Kitchens
A nutrient-packed, healthy tuna salad recipe with a spicy Asian kick.
Author: Kate
Author: Laura Werlin
This creamy fruit soup makes a perfect summertime treat for family and friends. The strawberry base with a hint of orange appeals to all palates! -Paula Pelis, Lenhartsville, Pennsylvania
Author: Taste of Home
This outstanding sourdough sandwich is packed with a variety of meats, cheeses and sauteed vegetables.
Author: Taste of Home
Fufu is a traditional food from West Africa and the Caribbean, similar to a dumpling. Make this Caribbean adaptation of the traditional fufu recipe using a food processor.
Author: Hector Rodriguez
Hominy and garbanzo beans are interesting additions to this zippy chili recipe that uses canned goods from the cupboard. I often serve it with cornbread or flour tortillas for a speedy meal. It's economical,...
Author: Taste of Home
"You'll get a thumbs-up when you serve this veggie-packed soup," says Diane Mrozinski of Essexville, Michigan. You can substitute ground turkey for the beef, if you like, and easily double or triple the...
Author: Taste of Home
Author: Pat Neely