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Seafood Paella

Author: Tia Mowry

Hot Pot at Home

Hot pot is a tasty, festive and communal cooking and dining experience that involves little more than a table set with a portable butane stove, a pot of bubbling broth and platters of raw meat and/or seafood...

Author: Food Network Kitchen

Perfect Roast Chicken

Author: Ina Garten

Chicken Curry in a Hurry

Author: Ree Drummond : Food Network

Spaghetti with Olives and Tomato Sauce

Author: Giada De Laurentiis

Clam Chowder

Author: Food Network

Fried Chicken

Author: Food Network

The Best Risotto

With relatively few ingredients (none of them being cream), the success of a classic creamy risotto depends largely on technique. We've tested all the methods and narrowed it down to a few easy-to-follow...

Author: Food Network Kitchen

Penne with Shrimp and Herbed Cream Sauce

Author: Giada De Laurentiis

Chicken Kiev

Author: Alton Brown

Coconut Curry Thai Chicken

Author: Food Network

Green Chile Stew

Author: Food Network

Turkey Lasagna

Author: Ina Garten

Crustless Quiche Master Recipe

Author: Food Network Kitchen

Pan Fried Salmon

This Pan-Fried Salmon recipe from Food Network Kitchen is all about the method: Start with a hot skillet for crispy skin and to prevent sticking.

Author: Food Network Kitchen

Raspberry Baked French Toast

Author: Ina Garten

Marinated Lamb Chops

Author: Ellie Krieger

Diner Style Hot Turkey Sandwiches

For another great meal idea, reserve the leftover turkey and gravy to use in Rachael's Turkey Club Enchilada Casserole.

Author: Rachael Ray : Food Network

Spinach Ricotta Stuffed Shells

Jumbo pasta shells stuffed with ricotta cheese and baked in tomato sauce is a comforting classic. For this version, add in loads of cooked greens to the filling to add a fresh and colorful vegetable component,...

Author: Food Network Kitchen

Curried Chicken Thighs

Author: Food Network Kitchen

The Perfect Grilled Cheese

The classic and simple grilled cheese sandwich can be reimagined multiple ways just by changing up the bread and cheese.

Author: Food Network Kitchen

Tequila Lime Chicken

Author: Ina Garten

Patty Melts

Author: Ree Drummond : Food Network

Mexican Lasagna

Rachael Ray's Mexican Lasagna recipe, from 30 Minute Meals on Food Network, is a south-of-the-border take on an Italian classic.

Author: Rachael Ray : Food Network

Super Sloppy Joes

Author: Rachael Ray : Food Network

Beef Stew

Food Network Kitchen's Beef Stew is a comforting slow-cooked dish filled with meat and veggies. This is a recipe you should always have on standby.

Author: Food Network Kitchen

Moroccan Grilled Lamb Chops

Author: Ina Garten

Tarragon Chicken with Lemon

Author: Food Network Kitchen

Mustard Crusted Rack of Lamb

Author: Food Network

Slow Cooker Pork Carnitas

This easy and delicious slow-cooker recipe will impress any taco lover. While it's an extra step, crisping up the shredded meat in a skillet before serving adds extra flavor and creates the crunchy bits...

Author: Food Network Kitchen

Spicy Pork Lettuce Wraps

These lettuce cups filled with spicy ground pork take inspiration from Larb. Found in several Southeast Asian countries, Larb usually features seasoned ground meat served with sticky rice or lettuce cups,...

Author: Katie Lee Biegel

Baked Mostaccioli

Do it like Donatelli's, and don't skimp on the cheese.

Author: Food Network

Chicken Croquettes

Author: Food Network

Pecan Crusted Chicken

Author: Trisha Yearwood

Pork Tenderloin with Seasoned Rub

For an elegant main course, try Ellie Krieger's Pork Tenderloin with Seasoned Rub recipe, a succulent roast spiced with cumin and coriander from Food Network.

Author: Ellie Krieger

Macaroni and Cheese

Author: Giada De Laurentiis

Split Pea Soup with Ham Hocks

Author: Dave Lieberman

Sausage Bean Soup

Author: Food Network Kitchen

Classic Chicken in Red Wine

Author: Food Network Kitchen

Bacon Wrapped Chicken Breasts

Boneless skinless chicken breasts stay moist and flavorful when wrapped in bacon and roasted. Plus, a filling of cream cheese flavored with onions, garlic and Worcestershire sauce infuses the meat with...

Author: Food Network Kitchen

Triple Citrus Glazed Grilled Salmon

Author: Patrick and Gina Neely : Food Network

Chicken, Mushrooms and Rice

Author: Food Network Kitchen

Portuguese Chourico and Kale Soup

This recipe is a quick version of a wonderful soup I had in Mystic, Conn., a Portuguese community nestled by the sea in New England. This soup is a winter wonder.

Author: Rachael Ray : Food Network

Steak Diane

Author: Ree Drummond : Food Network

Pat's Famous Beef and Pork Chili

Author: Patrick and Gina Neely : Food Network

Chicken with Wild Mushrooms

Author: Ina Garten