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Corn Pudding with Mushrooms and Ham_image
Corn Pudding with Mushrooms and Ham

Author: Andrea Reusing

Spring Vegetable Sauté_image
Spring Vegetable Sauté

Spicy Shrimp and Coconut Noodle Soup with Shiitake Mushrooms_image
Spicy Shrimp and Coconut Noodle Soup with Shiitake Mushrooms

Author: Peter Gordon

Grilled Sausages with Chunky Tomato Porcini Sauce_image
Grilled Sausages with Chunky Tomato Porcini Sauce

Warm Chanterelle Salad with Speck and Poached Eggs_image
Warm Chanterelle Salad with Speck and Poached Eggs

Author: Cathy Whims

Sesame Chicken and Stir-Fried Vegetables_image
Sesame Chicken and Stir Fried Vegetables

Hot-and-Sour Soup with Shrimp, Napa Cabbage, and Shiitake Mushrooms_image
Hot and Sour Soup with Shrimp, Napa Cabbage, and Shiitake Mushrooms

Author: Bon Appétit Test Kitchen

White Lasagne_image
White Lasagne

Cream of Broccoli Soup with Wild Mushrooms_image
Cream of Broccoli Soup with Wild Mushrooms

Author: Frédy Girardet

Mushroom, Radish, and Bibb Lettuce Salad with Avocado Dressing_image
Mushroom, Radish, and Bibb Lettuce Salad with Avocado Dressing

Mushroom and Orzo Pilaf_image
Mushroom and Orzo Pilaf

Wild Mushroom Strudel with Arugula Pesto_image
Wild Mushroom Strudel with Arugula Pesto

Mushrooms Stroganoff_image
Mushrooms Stroganoff

Author: Janet hite

Barley with Shiitake Mushrooms_image
Barley with Shiitake Mushrooms

Chris Lilly's Flank Steak and Shiitake Yakitori_image
Chris Lilly's Flank Steak and Shiitake Yakitori

Author: Ardie A. Davis

Poached Eggs with Roasted Tomatoes, Mushrooms, and Ham_image
Poached Eggs with Roasted Tomatoes, Mushrooms, and Ham

Mushroom Wraps with Spinach, Bell Peppers and Goat Cheese_image
Mushroom Wraps with Spinach, Bell Peppers and Goat Cheese

Wild Mushrooms with Chestnuts and Thyme_image
Wild Mushrooms with Chestnuts and Thyme

Tofu- and Walnut-Stuffed Mushrooms_image
Tofu and Walnut Stuffed Mushrooms

Truffled Potato Gratin_image
Truffled Potato Gratin

Portobello Mushrooms with Ratatouille and Spinach_image
Portobello Mushrooms with Ratatouille and Spinach

Duxelles: A Way of Preserving Your Mushrooms_image
Duxelles: A Way of Preserving Your Mushrooms

STUFFED MUSHROOMS NEPTUNE_image
STUFFED MUSHROOMS NEPTUNE

Soba and Maitake Mushrooms in Soy Broth_image
Soba and Maitake Mushrooms in Soy Broth

This soup is trendy ramen's healthier sibling: The buckwheat in soba is nutritious and a good source of fiber (and it's flavorful, too).

Author: Alison Roman

Four-Cheese Ravioli with Mushrooms_image
Four Cheese Ravioli with Mushrooms

Chicken Lo Mein with Ginger Mushrooms_image
Chicken Lo Mein with Ginger Mushrooms

Author: Grace Young

Turkey Cutlets with Mushrooms and Fontina Cheese_image
Turkey Cutlets with Mushrooms and Fontina Cheese

Wild Rice with Fennel and Porcini_image
Wild Rice with Fennel and Porcini

Linguine with Turkey Sausage and Pesto_image
Linguine with Turkey Sausage and Pesto

Author: Dianne Jefferies

Risotto With Mushrooms and Thyme_image
Risotto With Mushrooms and Thyme

The Italian word for the ideal risotto texture is all'onda-literally, "like a wave." Risotto should spread and move and undulate. If you can stand a spoon up in it, it needs more liquid.

Author: Carla Lalli Music

Mushroom and Fontina Quiche_image
Mushroom and Fontina Quiche

Author: Bon Appétit Test Kitchen

Hunter-Style Grillades_image
Hunter Style Grillades

Author: Emily Connor

Root Vegetable Cobbler with Chive Biscuit Topping_image
Root Vegetable Cobbler with Chive Biscuit Topping

Linguine with Clams and Wild Mushrooms_image
Linguine with Clams and Wild Mushrooms

Warm Potato and Mushroom Salad_image
Warm Potato and Mushroom Salad

Author: Antonio Ortega

Marinated Vegetables_image
Marinated Vegetables

Asparagus, Leek, Shiitake and Potato Ragoût_image
Asparagus, Leek, Shiitake and Potato Ragoût

Korean-Style Noodles with Vegetables_image
Korean Style Noodles with Vegetables

Curried Wild Mushroom Pâté_image
Curried Wild Mushroom Pâté

Lentil Kielbassoulet_image
Lentil Kielbassoulet

All the satisfaction of a hearty, rich, bean-based cassoulet with none of the painstaking hours of assembly and cooking.

Author: Molly Baz

Black Cod with Chanterelle Ragout_image
Black Cod with Chanterelle Ragout

Author: Cathy Whims

Wild Mushroom and Wild Leek Farfel Kugel_image
Wild Mushroom and Wild Leek Farfel Kugel

Author: Anne Rosenzweig

Wild Mushroom and Veal Terrine with Roasted Yellow Pepper Coulis_image
Wild Mushroom and Veal Terrine with Roasted Yellow Pepper Coulis

Mixed Mushroom Stuffing with Rice, Raisins and Apples_image
Mixed Mushroom Stuffing with Rice, Raisins and Apples

Beef Tenderloin with Morels and Tarragon-Marsala Sauce_image
Beef Tenderloin with Morels and Tarragon Marsala Sauce

Author: Bon Appétit Test Kitchen

Creamed Oysters and Mushrooms on Toast_image
Creamed Oysters and Mushrooms on Toast

Lamb and Shiitake Stew with Tomato-Chianti Sauce_image
Lamb and Shiitake Stew with Tomato Chianti Sauce

Braised Chicken with White Asparagus and Morel Sauté with Crème Fraîche_image
Braised Chicken with White Asparagus and Morel Sauté with Crème Fraîche

Author: Suzanne Goin

Mushroom and Tomato Soup_image
Mushroom and Tomato Soup

Savory Crepes with Mushroom and Bacon Filling_image
Savory Crepes with Mushroom and Bacon Filling

An easy crepes recipe with mushroom and bacon.

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