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Fettuccine with Walnuts, Zucchini Ribbons, and Pecorino Romano_image
Fettuccine with Walnuts, Zucchini Ribbons, and Pecorino Romano

Pecan Waffles with Sautéed Bananas and Cinnamon Honey_image
Pecan Waffles with Sautéed Bananas and Cinnamon Honey

Author: Kendall Conrad

Apricot Walnut Bars_image
Apricot Walnut Bars

Honeyed Walnut Tart_image
Honeyed Walnut Tart

Coffee, Hazelnut and Raspberry Torte_image
Coffee, Hazelnut and Raspberry Torte

Spinach Salad with Oranges and Warm Goat Cheese_image
Spinach Salad with Oranges and Warm Goat Cheese

Flourless Peanut Butter and Chocolate Chip Cookies_image
Flourless Peanut Butter and Chocolate Chip Cookies

Baked Sea Bass with Walnut-Breadcrumb Crust and Lemon-Dill Sauce_image
Baked Sea Bass with Walnut Breadcrumb Crust and Lemon Dill Sauce

Spiced Streusel Apple Pie_image
Spiced Streusel Apple Pie

Author: Carole Bloom

Soba with Chicken and Peanut Sauce_image
Soba with Chicken and Peanut Sauce

Bulgur Pilaf with Raisins and Pine Nuts_image
Bulgur Pilaf with Raisins and Pine Nuts

Pecan-Crusted Pork Tenderloin Pinwheels with Carolina Mustard Sauce_image
Pecan Crusted Pork Tenderloin Pinwheels with Carolina Mustard Sauce

Author: Chris Lilly

Mixed-Nut Shortbread_image
Mixed Nut Shortbread

Cherry Linzertorte_image
Cherry Linzertorte

Chocolate Pecan Pie_image
Chocolate Pecan Pie

Author: Rose Levy Beranbaum

Bourbon Walnut Pie_image
Bourbon Walnut Pie

Author: Robin Smith

Baked Apples with Candied Walnuts_image
Baked Apples with Candied Walnuts

Chestnut, Prune, and Pancetta Stuffing_image
Chestnut, Prune, and Pancetta Stuffing

Crostini with Blue Cheese, Honey, and Hazelnuts_image
Crostini with Blue Cheese, Honey, and Hazelnuts

Nectarine and Almond Crisp_image
Nectarine and Almond Crisp

Author: Bon Appétit Test Kitchen

Salad of Winter Greens, Walnuts, Roasted Beets and Goat Cheese_image
Salad of Winter Greens, Walnuts, Roasted Beets and Goat Cheese

Coconut Pecan Frosting_image
Coconut Pecan Frosting

This is the perfect frosting for German chocolate cake.

Author: Land O'Lakes

Steaks with Blue Cheese and Toasted Walnut Butter_image
Steaks with Blue Cheese and Toasted Walnut Butter

Maple-Pecan Scones_image
Maple Pecan Scones

Braised Escarole with Currants and Pine Nuts_image
Braised Escarole with Currants and Pine Nuts

Cranberry-Orange Drop Cookies_image
Cranberry Orange Drop Cookies

Date Walnut Rugelach_image
Date Walnut Rugelach

Chewy Caramel Pecan Bars_image
Chewy Caramel Pecan Bars

Polish Rugelach_image
Polish Rugelach

Vietnamese Rice Noodle Salad_image
Vietnamese Rice Noodle Salad

Lebkuchen_image
Lebkuchen

Osso Buco with Toasted Pine Nut Gremolata_image
Osso Buco with Toasted Pine Nut Gremolata

Persian Rice with Pistachios and Dill_image
Persian Rice with Pistachios and Dill

Pear-Cranberry Mincemeat Lattice Pie_image
Pear Cranberry Mincemeat Lattice Pie

Braised Brussels Sprouts, Pearl Onions and Chestnuts_image
Braised Brussels Sprouts, Pearl Onions and Chestnuts

Portuguese Honey Bread_image
Portuguese Honey Bread

Chocolate- and Almond-Dipped Sandwich Cookies_image
Chocolate and Almond Dipped Sandwich Cookies

Pork Sate with Peanut Dipping Sauce_image
Pork Sate with Peanut Dipping Sauce

Beet and Goat Cheese Salad with Pistachios_image
Beet and Goat Cheese Salad with Pistachios

Sweet Potato Pie_image
Sweet Potato Pie

A cross between sweet potato pudding and a classic custard pie, with a caramelized pecan topping for good measure. You can make this pie without the topping.

Author: Toni Tipton-Martin

Barley Risotto with Asparagus and Hazelnuts_image
Barley Risotto with Asparagus and Hazelnuts

Lemon Rice with Peanuts_image
Lemon Rice with Peanuts

Almond Crunch Cookies_image
Almond Crunch Cookies

Brussels Sprouts with Garlic, Pecans and Basil_image
Brussels Sprouts with Garlic, Pecans and Basil

North Shore Chicago Hadassah's Lick-Your-Fingers Kugel_image
North Shore Chicago Hadassah's Lick Your Fingers Kugel

Author: Joan Nathan

Almond Butter Crisps_image
Almond Butter Crisps

Caramelized and Spiced Nuts_image
Caramelized and Spiced Nuts

Author: Erika Lenkert

Bittersweet Chocolate and Hazelnut Truffles_image
Bittersweet Chocolate and Hazelnut Truffles

Ravioli with Herbed Walnut Sauce_image
Ravioli with Herbed Walnut Sauce

Chocolate-Covered Almond Toffee_image
Chocolate Covered Almond Toffee

Author: Joe Miller

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