This is seriously good comfort food and a fantastic alternative to the perennial favourite 'spag bol'. I copied it out of an Australian Womens Weekly recipe book years ago . Although the original suggested...
Author: amanda l b
A delightfully simple pasta dish with loads of flavour and more than a hint of chilli which blends so well with the tomato. Served with a generous sprinkling of parmesan cheese, crusty bread and accompanied...
Author: JoyfulCook
A copycat recipe for Johnny Carino's. I will try it soon. Johnny's is one of DH and I's fav. resteraunt. (estimate time)
Author: JLBurnell
To me, the best thing about spring and summer is fresh eggplant from the garden. This recipe is from Real Simple.
Author: Pinay0618
Make and share this Easy Kielbasa Pasta recipe from Food.com.
Author: Newlywed on a budget
DELICIOUS!!! great vegetarian dish (just substitute vegetable broth for chicken broth), and even if you're not a vegetarian- still an amasing dish!! lots of mushroom and garlic flavor and very easy and...
Author: seabeewife401
A different twist on macaroni & cheese. This is reminiscent of spinach dip with pasta added. This recipe can be made Gluten Free by using a Gluten Free pasta.
Author: LARavenscroft
Make and share this Pumpkin Pasta With Sausage and Wild Mushrooms recipe from Food.com.
Author: ratherbeswimmin
This was invented and handed down by vegan friends- it's their response to macaroni and cheese. I've perfected the flavors, for my own liking anyway. Be sure to serve with a vinaigrette and lots of salad....
Author: White Rose Child
You may think it sounds strange to add beer to macaroni and cheese but I promise you this version is simply amazing.
Author: ScottySauce
For serious basil lovers only. This is delicious and can accompany any Italian meal. I like that it calls for dried basil, something I always have on hand.
Author: DogAndCatDoc
Make and share this Zitumbuwa (Banana Fritters) recipe from Food.com.
Author: Lavender Lynn
Serve with a good french baguette and a quality bottle of Zinfandel for a romantic evening. If we told you where we got the recipe, we'd have to kill you, lol. ;)
Author: 2Bleu
Make and share this Three-Vegetable Penne With Tarragon-Basil Pesto recipe from Food.com.
Author: ratherbeswimmin
Make and share this Penne in Creamy Garlic Cheese Sauce (Ww) recipe from Food.com.
Author: lazyme
This recipe comes from an October 1986 issue of Bon Appetit. It appeared in a feature on "The Heart of Venice" and is the special house pasta at Da Ivo. Draining time for eggplant is not included in prep...
Author: Leslie in Texas
Looking for an easy penne recipe? This Sun-Dried Tomato & Sausage Pasta from Delish.com is the best!
There is this wonderful Italian restaurant in town, Cappetto's, and this is one of their signature dishes. I enjoyed this and told the waiter how wonderful it was. To my surprise the chef came to our table...
Author: PaulaG
Curly egg noodles are best for this dish, but you can also use pasta. Penne, gemelli, and rotini ae good choices. From Cuisine.
Author: Bev I Am
Make and share this Spicy Shrimp and Penne With Puttanesca Sauce recipe from Food.com.
Author: ratherbeswimmin
I love this sauce! As I always have the ingredients on hand, this is a simple, yet tasty sauce to have on hand. I adapted this recipe from a number of sources and came up with this
Author: Abby Girl
Make and share this Carrabba's Italian Grill's Penne Franco recipe from Food.com.
Author: Valerie in Florida
Easy to make baked penne pasta with a tomato-alfredo vodka sauce. For fresher taste, use 2 diced Roma tomatoes instead of the canned tomatoes. As for the vodka, don't use anything too dramatic. My favorites...
Author: collegecookbook
Penne pasta, Italian-breaded chicken slices, fresh mozzarella, grape tomatoes and kalamata olives dressed in a saucy tomato vinaigrette and topped with shredded Parmesan cheese. The recipe calls for packaged...
Author: Christmas Carol
This recipe comes from the wonderful book "Mon premier dîner végétarien" by Alice Hart, which I was gifted for my bday a couple of weeks ago. It makes for a rich, yet not overly heavy pasta gratin that...
Author: Lalaloula
It is suggested when you make this recipe that you use a premium vodka as a less expensive brand will give a harsh taste. To allow your pasta and sauce to finish cooking at the same time, add your pasta...
Author: Bev I Am
Make and share this Penne With Chicken and Porcini Mushrooms recipe from Food.com.
Author: ratherbeswimmin
This dish combines the richness of fresh shrimp and the tartness of feta cheese. Goat cheese could also be used, if preferred.
Author: MizEmerilLagasse
This is a variation of a recipe that my sister makes often for gatherings, especially during the summer. It takes great warm, and I like it even better the next day after chiiling in the refrigerator.
Author: Sommer_K
Make and share this Tomato Blue Cheese Pasta Salad recipe from Food.com.
Author: Punky Julster
An easy and inexpensive low-cal dish that highlights spring veggies. Feel free to mix in things to your liking.
Author: MidsummerNightSprite
Make and share this Four Cheese Spinach Macaroni recipe from Food.com.
Author: Sherrybeth
Make and share this Pasta Gratin With Pesto and Veggies recipe from Food.com.
Author: Boomette
The National Pasta Association and the Culinary Institute of America awarded chef Michael Garnero of Saltwater NY grand prize for this recipe. Absolutely delish!
Author: Gaelige Coinnaigh
I found this recipe on an advertisement page for 'McCormick Gourmet Collection' spices. This recipe sounded pretty good, though maybe a little labor intensive for a week night! I think a nice Italian sausage...
Author: kitty.rock
Make and share this Penne With Shrimp and Mushrooms recipe from Food.com.
Author: KathyP53
Musky nutmeg naturally highlights spinach and pasta in this simple supper dish. For maximum flavor, always use freshly grated nutmeg.
Author: GreenEyesCO
This tastes really fresh and summery, and is really quick to make. Fresh homemade pesto is really nice if you have some to hand, but shop-bought will do.
Author: SugaredAlmond
Yummy! This is a great dish to take to barbecues, football parties, pot lucks. **I have no idea the # of ounces, but you want the large size Ranch (not the jumbo, just large) and the regular package of...
Author: Tina A
This pasta dish is a must-have in your cooking regimen! The butter sauce is delicious and the prosciutto adds great flavor. This dish is relatively fast and easy to do. Try it today!
Author: Super San Mateo Che
This is from Southern Living. I usually use a combination of medium and hot Italian sausage. Feel free to kick up the heat with more crushed red pepper. This works well with penne pasta also.
Author: Cecilia in NC
Cheap, easy and yummy - my favorite kind of recipe! I found this at allrecipes and tweaked just a little bit.
Author: Pinay0618
Vodka adds a spicy, delicious twist to smooth creamy sauce. Whole wheat pasta adds flavor depth to this dish.
Author: KathyP53
I got the recipe from an Italian cookbook, and it's a favorite for my husband and I. It seems like a complicated recipe, but it's very easy. A hand chopper is REALLY handy for this recipe too! This can...
Author: ELo1980
This recipe came from Rachael Ray magazine. It is so simple, and FABULOUS! The onions and bacon add wonderful flavor. Enjoy!
Author: Scrapbook Lori
The more caramelized onions the better I say!! This is good and the Fontina cheese is a nice change from parmesan. A colourful veggie and a small salad and dinner is served.
Author: Tebo3759
This couldn't be easier to make, and it was so good! I got the original idea from Kraft, but really made it my own!
Author: Spookygirl