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Uncle Bill's Fresh Young Pea & Vegetable Soup

I wanted to make a light style soup using many of the fresh veggies that are available at this time. This soup is easy to make and tastes so good.

Author: William Uncle Bill

Irish Bacon and Cabbage With Mustard Sauce

This recipe comes from Cooking Light magazine. Just in time for St. Patrick's Day! This dish is more authentic than the traditional corned beef and cabbage that we eat here. The Irish bacon is also leaner...

Author: SoCalCookerGal

Quick & Easy Potato Leek Soup #5FIX

5-Ingredient Fix Contest Entry. An easy,quick, delicious soup made with Simply Potatoes Traditional Mashed Potatoes. I use to make this soup with peeled potatoes, but this way is so much faster and easier....

Author: Dee C. Z .

Grilled Cheese Potatoes

Thes are so delicious! We grill out a lot and have these quite often because they are a favorite with our family and with guests. This recipe was submitted by Bearly Smokin' in the KC Barbeque Society...

Author: Dine Dish

Potato and Spinach Dumplings

Easy to make comfort food. Healthy and low in fat. Use a home-made sauce or any commercial spahetti sauce you prefer.

Author: Sueie

Roasted Rosemary Fingerlings

Fresh rosemary, sea salt, and tiny fingerling potatoes. A simple yet flavorful dish that goes with just about anything!

Author: JelsMom

Baked Potato Poppers #SP5

Official Contest Entry: Simply Potatoes 5Fix. Tasty bites of potato-stuffed jalapenos are wrapped in bacon and baked until crispy. Beware, they will disappear!

Author: mauiharpist

Lemon and Garlic Grilled Baby Potatoes

This recipe works well with all grilled meats, but especially with lamb. I have tried many barbecued potatoes, but I always seem to come back to these beauties!

Author: Abby Girl

Velveeta Truck Stop Potatoes

For those who don't mind a little Velvetta in their lives, here's a spin on a traditional truck stop recipe from Deep South Dish's blog.

Author: gailanng

Fingerling Potato Salad

Sautéed leeks and toasted brown mustard seeds punch up this picnic classic.

Author: Sara Dickerman

Stuffed Onions for the Grill

You will love this with chicken or pork off the grill. This recipe may be started the day before and once the onions are grilled, cooled and stuffed, refrigerate and finish cooking when you grill the rest...

Author: Aroostook

Roasted Potatoes for Standing Rib Roast (Martha Stewart)

Make and share this Roasted Potatoes for Standing Rib Roast (Martha Stewart) recipe from Food.com.

Author: EURrosa1

Warm Baked Potato Salad

My husband and I had been eating nothing but baked and mashed potatoes (we live in Idaho), so I decided to try potatoes a different way. This warm salad is a HUGE hit with my sour cream-and-bacon-loving...

Author: Sophies Momma

Cod Fish Cakes (Bermuda)

I used this recipe for week 30 of my food blog, "Travel by Stove." I am attempting to cook on meal from every nation on Earth, and Bermuda is my 30th stop. Please note that I never use any recipe for my...

Author: GiddyUpGo

Classic French Fries

You really haven't lived until you've had home made fries. After the oil is cooled, filter it and reuse. So long as it'd not over heated it will last 5-6 frys.

Author: Steve_G

Curried Zucchini Soup

This is a lovely, spicy soup, which is sure to warm you through on a chilly day. I luv its hot flavour, which does not overpower the zucchini. My sis and me came up with this recipe when I could only eat...

Author: Lalaloula

Kittencal's Extra Crispy French Fries

The secret ingredient for extra crispy fries is the sugar water, plan ahead the potatoes must be refrigerated in the sugar water overnight

Author: Kittencalrecipezazz

Potato Cheese Soup

My husband's favourite. Heavenly! It WON'T curdle (i promise) if using the KRAFt Old English Cheese.

Author: Izzy Knight

Our Favorite Latkes

These ultimate latkes have fluffy, pillowy-soft centers with crisp, golden brown edges. To cut your cooking time in half, use two large skillets to fry twice the batches at once.

Author: Rhoda Boone

New Potato Salad for a Crowd

One of my adopted recipes that I have updated. The recipe comes from EverydayCook.com and makes quite a large bowl of potato salad. With summer picnic's, family reunions, and other special occasions this...

Author: lauralie41

Classic Tangy Potato Salad

Make and share this Classic Tangy Potato Salad recipe from Food.com.

Author: RecipeNut

Sicilian Style Potato Gratin

Author: Roy Finamore

Potatoes 'N Peas

Make and share this Potatoes 'N Peas recipe from Food.com.

Author: Marie

Smoked Fish Chowder

Although we feature smoked fish in this chowder, the recipe works equally well with fresh fillets of such white fish as cod, haddock, halibut, or snapper.

Hot Potato and Broccoli Salad

This is a recipe that I adopted in the Recipezaar restaurant give-away of Feb 2005. UPDATE: Having now made the recipe, I've pretty much left it intact. I myself used fresh basil and increased it to about...

Author: echo echo

Red Potato Salad With Bacon and Chives

Make and share this Red Potato Salad With Bacon and Chives recipe from Food.com.

Author: Barb in WNY

Slow Cooker Baked Potatoes

Great recipe for a crowd...or if you want to make twice baked potatoes in half the time. Potatoes will be baked and ready by the time you get home, then you can scoop, mash and reassemble.

Author: Sandra E.

Glorified Hash Browns Casserole

Make and share this Glorified Hash Browns Casserole recipe from Food.com.

Author: Kim19068

Baby Potatoes in Mustard Sauce

I got this recipe from my mother in law in 1978 when I was still at school, my hubby was then my boyfriend, he loves this potato dish so I asked for the recipe to IMPRESS him. After all these year I still...

Author: JeanineD 2

Hash Browns Potato Soup

This is a super easy and delicious soup from a restaurant called The Market Place. Using precooked or leftover bacon is a time-saver. I use light sour cream and light Velveeta for less fat content. Note...

Author: SmHerndon

Tomato, Leek and Potato Bake

Make and share this Tomato, Leek and Potato Bake recipe from Food.com.

Author: Derf2440

Twice Baked Gouda Stuffed Potatoes

A twist on twice-baked potatoes using Gouda. Can make early in the day and refrigerate prepared potatoes until ready to bake.

Author: gailanng

Bacon Wrapped Potatoes

I found this recipe in one of those cooking magazines years ago. They're a baked potato with a twist.

Author: Cindi M Bauer

Grandma's Borscht (Polish Beet Soup)

When I made borscht for the first time, I was alone in my dorm room. When I tasted the first bite the first thing I thought was "it tastes like home." And then I thought of that scene from Ratatouille...

Author: joanne.smolka

Chinese Curry Chicken

Author: Susan Bishop-Sauter

Crock Pot Potato Dill Soup

I got this recipe from a newsletter (via email). This recipe is courtesy of Linda Dixon. I made it and I loved it. If you like a cream-type of potato soup and dill, this is the one for you. Please feel...

Author: 1hotpotato

Potato, Greens, and Goat Cheese Quesadillas

Author: Bon Appétit Test Kitchen

Oven "fries" from Weight Watchers

Soaking the potatoes in a salt-sugar solution draws out some of the water, so they brown rather than steam in the oven. 3 Points.

Author: spoilme

Chicago Style Hot Dogs and Fries

The famous Chicago Style Hot Dog was born when street cart hot dog vendors came onto the hard times of the Great Depression. Money was scarce, but business was booming for these entrepreneurs who offered...

Author: Rita1652

Olive Oil Mashed Potatoes

With only three ingredients salt, potatoes and extra virgin olive oil, and you are rewarded with a divinely creamy and buttery dish of mashed potatoes. Yukon Gold potatoes have a naturally unique buttery...

Author: Mamas Kitchen Hope

Garlic, Rosemary and Olive Oil Roasted Potatoes

Make and share this Garlic, Rosemary and Olive Oil Roasted Potatoes recipe from Food.com.

Author: Evie3234