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Pan Seared Salmon with Pumpkin Seed Cilantro Pesto

Author: Bon Appétit Test Kitchen

Mashed Red Skinned Potatoes

Author: Lillian Chou

Classic Caramel Sauce

Author: Carole Bloom

Southeast Asian Rice Noodles with Calamari and Herbs

Cold noodle dishes are a great way to cool off, and since both calamari and rice-stick noodles require little cooking, the combination makes for an excellent lunch or dinner on a hot, lazy day. With its...

Author: Gina Marie Miraglia Eriquez

Linguine with Red Bell Peppers and Kalamata Olives

Author: Bon Appétit Test Kitchen

Salty Chocolate Caramel Apples

Author: Victoria Abbott Riccardi

Golden Couscous

Author: Bruce Aidells

Mixed Greens with Mustard Dressing

Author: Marlena Spieler

Italian Kale Caesar Salad

You'll make more dressing than you need for one batch of salad with this recipe, but that's a good thing-you'll want to keep using it on all your salads all week.

Author: Maialino

Apricot Compote

This fresh and healthy apricot dessert combines glazed apricots with lime juice and tarragon.

Author: Jean Georges Vongerichten

Oranges in Red Wine

Author: Gina Marie Miraglia Eriquez

Citrus Salad with Star Anise Syrup

Author: Melissa Roberts

Fennel and Parsley Salad

Author: Donna Hay

Saffron Rouille

Author: Paul Grimes

Caviar Eggs

Author: Colin Cowie