Goes with Filet Mignon with Avocado and Sea Salt; I made it with black rice (Forbidden Rice) and it was a great subsitution. The taste of the black rice, slightly nutty, goes very well with the flavors....
Author: ericshepherd
Author: Jila Dana-Haeri
Mujadara is a classic Middle Eastern pilaf of rice, lentils and caramelized onions. I make this all the time because it is so nutritious and satisfying. Make a big batch and you can eat it for days. Everyone...
Author: Annacia
Want a fresh, new spin on tacos? Try this easy-to-make dinner recipe by combining ground beef and Zatarain's Red Beans and Rice. Serve with typical taco toppings or mix it up with avocado, sour cream and...
Author: Zatarains
I make this to serve with my recipe for Shrimp Creole. Any saucy dish, or stew would be fabulous with this, and it's a lovely presentation.
Author: evelynathens
Make and share this Fish With Vegetables & Rice recipe from Food.com.
Author: Dancer
This recipe is for traditional Chinese fried rice but versions exist in many countries around the world.
Author: Member 610488
Great way to substitute a veggie in place of a rice side. The sauteed mushrooms and Parmesan really give the slightly firm cauliflower the punch of flavor it needs. Inspired by Dr. Mark Hyman's cauliflower...
Author: DOMMETT
From Madhur Jaffrey. Doesn't this sound like a wonderful Thanksgiving or Christmas side? Prep time doesn't include soaking the rice.
Author: Elisabetta47
From Food & Wine. Serve with a Napa Valley rose sparkling wine, like Schramberg Winery's 2004 Brut Rose or the NV Domaine Carneros Brut Rose
Author: Karen in MA
Author: Sohui Kim
My boyfriend loved ordering this Japanese beef fried rice in our favorite Japanese restaurant. For dinner one time, I decided to surprise him by making my own...he absolutely loved it. This is a quick...
Author: Erica Aquino
An old recipe my mom made for us as kids. She also made it for special occasions. I grew up loving this recipe and still enjoy making it for my family. Comfort food and so easy!
Author: KAS in MN
This is a great risotto when you have the time, it is not a lot of work but it can take awhile to cook."
Author: Cucina Casalingo
My sister-in-law served this at a family function and it's been a hit ever since. No Cheese Whiz, just real cheddar cheese. Delicious, and kid-friendly. My now-grown son would request this when he came...
Author: jaynine
Make and share this Polynesian Rice Salad recipe from Food.com.
Author: Cadillacgirl
For good Nasi Goreng, the rice should be cooked 2-3 hours before it is fried, so that it has time to become cold.
Author: Sri Owen
Author: Paisarn Cheewinsiriwat
This was from Outpost Natural Foods. It looks so good that I wanted to post it and try soon! Recipe adapted (by Outpost) from The Modern Vegetarian Kitchen by Peter Berley. Prep time includes pre-cooking...
Author: WI Cheesehead
"Donburi" means dish. And this dish is delicious, healthy, and highly addictive! Use your choice of fresh, raw fish - but I have to say...Salmon is the BEST!
Author: A Good Thing
When time is of the essence and you need to impress someone, this quick and easy recipe is the one to get the job done.
Author: Member 610488
A great side dish to wake-up a boring chicken dinner. It makes a nice addition to the holiday table. This is very easy to make and don't worry about leftovers - there won't be any. If you add cooked chicken...
Author: Puppies777
I make this recipe for my husband for lunch. He loves the Cajun Style Sausage and Rice, however it plays havoc on his stomach at times but I found this recipe doesn't do that and he enjoys it almost as...
Author: FOGG26
My dad gave me this recipe he got from a local restaurant owner. The original recipe called for commercial soy sauce. I have adjusted it to low sodium soy sauce since most grocery stores don't sell commercial...
Author: Moe Larry Cheese
This Herb & Butter Rice is a delicious side dish to add to your folder. It only uses fresh ingredients making it healthier than the ones in the box! VIDEO https://www.youtube.com/watch?v=8IVOXR9RQx8
Author: CLUBFOODY
Using mild Italian sausage in this. Anything called "gizzard" can't be good. Paul Prudhommes's recipe with a variation in meat. I cut the spices a little as well.
Author: Chef Jeff S
If you're from Hawaii, you know very well about our local-style sticky bacon fried rice you can get at almost any short order restaurant. I made this version of my own to take me back to the days when...
Author: QueenofSuburbs
Better than take-out and ready in minutes. Make the rice ahead of time for a time saving weeknight meal.
Author: DanaAngeloWhite
I was very impressed with this fried rice recipe. The flavour is wonderful, and it's so easy to make, why order take-out? I serve it with Recipe #137627.
Author: Chef Dee
My husband and I love Ginger Shrimp. I fix it often and have many requests for the recipe. Served with green beans and red peppers, it is always a hit at mealtime!
Author: HAYMOREEW
Make and share this Basmati Rice With Nuts and Spices recipe from Food.com.
Author: ratherbeswimmin
Author: Shirley Cheng
This savoury rice dish is excellent with chicken or pork, and goes nicely with Mom's Dinner Party Chicken, which, as the name implies, was a dish she prepared only for her dinner guests.
Author: Carrie Ann
Make and share this Fried Rice, Cuban Chinese Style recipe from Food.com.
Author: FloridaGrl
Make and share this Thai Black Rice Salad recipe from Food.com.
Author: dicentra
The nutritious broth that remains after cooking black beans makes a flavorful, rich broth for cooking rice. The Mexicans have been doing this for a long time. Adapted from Deborah Madison's Vegetarian...
Author: Sharon123
Make and share this Herbed Rice in a Jar recipe from Food.com.
Author: Ambervim
This is a great side dish for any chicken, cornish hen, pheasant,or duck dish. Also good with any roasted meat.Originally from an October 1984 issue of Bon Appetit in an article that featured Indian Summer...
Author: Leslie in Texas
Tomatoes stuffed then baked in the oven. Choose the most flavoursome tomatoes you can lay your hands on and, particularly if making this recipe for guests, for a more attractive presentation, choose tomatoes...
Author: bluemoon downunder
This rice is Indian inspired and so the recipe calls for traditional basmati, but Texmati rice will give much the same effect, and in fact any white rice is good made this way. Substitute almonds for the...
Author: NcMysteryShopper
Author: Victoria Granof
A lovely rice dish with sweet peppers, green beans, and fresh herbs, from Rebar Modern Food Cookbook. Uploaded for Spain ZWT5.
Author: Katzen
Make and share this America's Test Kitchen Simple Fried Rice recipe from Food.com.
Author: ratherbeswimmin
Author: Andrea Reusing
Oven baking this dish is far easier than stirring the risotto over heat for 30 minutes. I've used smoked paprika to give it a nice smokey flavour.
Author: Lene8655
Found this in a Rach Magazine. It isn't quite as greasy as other fritters. Also, you can start with leftover rice from a Chinese restaurant if you don't want to make the rice.
Author: Artsy Chef