This is a yummy side dish that we always have on Thanksgiving but it's great in the summer as well. The mixture will be soupy; it's supposed to be that way.
Author: TARAWVU
My aunt and mom created this recipe. It is a family favorite and a great item to bring to picnics and potlucks.
Author: Alley
This cold green bean salad is made with feta cheese and tomatoes and is one of my favorite salads for a picnic or a barbeque. I make this amount for 2 or 3 people, but you can easily double or quadruple...
Author: Gundi
An excellent way to use up that leftover cabbage from the garden.
Author: Hopps
My mother made this potato salad for me as a boy growing up in Spanish Fort, Alabama (on the Gulf of Mexico). I have re-created it with a slight modern tangy twist. I know you will like it! Best taste...
Author: NE1canCook
This is a traditional potato salad that is made from scratch.
Author: DAC92
This is excellent served with pulled pork. Its a nice mix of sweet, tangy, and crunchy.
Author: Momof2andPup
This is not your traditional potato salad recipe, but it is sooooo good! It has such delicious, robust flavors and has always been a huge hit at our summer barbeques.
Author: Holly
This wilted salad is lightly coated with a delectable warm dressing.
Author: Mary Jones
We like a buffet with all the family here. We serve a variety of salads. This is also great for summer picnics and cookouts. Keeps well, and serves a lot of people.
Author: Eleanor Johnson
A fresh and light salad of Israeli couscous, tomatoes, cucumbers, olives, spinach, and herbs drizzled with a tangy citrus dressing. Serve by itself or alongside your favorite protein.
Author: The Natalie Method
Although there are a lot of ingredients, this recipe is so easy and really delicious! Great to take to a picnic or party.
Author: LINDA DEMARIA
A bright, beautiful, and delicious fruit salad. This goes well with jerk chicken or another island meal.
Author: Devin
The greatest chicken salad, especially if your clan isn't crazy about the usual soy flavored dressing.
Author: Ann Black
This is a yummy, crunchy cabbage salad with toasted ramen noodles and almond slivers. The bowl is always licked clean at potlucks!
Author: Carol
A delicious, colorful salad, with artichoke hearts and feta. I receive a lot of requests for this one.
Author: Patrice
This is a simple salad that can be made in minutes. It works well at Thanksgiving or anytime you're just looking for something a little different.
Author: Bethanie Rose
A tangy take on LaVerne Kaeppel's original recipe; this one has more dressing and a bit of a kick!
Author: MommyKirsten
Beautiful salad to serve with your favorite Chinese dishes!! Sesame oil and rice vinegar are a must for the authentic Chinese flavor.
Author: MommyBennett
This recipe is very flexible, meaning that I rarely remember to put all of the same ingredients/proportions in twice, and it still tastes great.
Author: Mom
A colorful, tangy salad that brings out the best in Thai cuisine and spices.
Author: Mick
This salad is a kaleidoscope of color and taste - black beans, yellow corn, green peppers, and red, red tomatoes. Lime juice, garlic and jalapeno give it some punch. It can also be used as a dip with tortilla...
Author: Merle Shinpoch
This California original of seafood atop fresh greens is defined, in part, by its creamy Thousand Island dressing. If you wish, you can use either all shrimp or all crab meat.
Author: Scotty
This recipe was passed on by a friend and has been passed on to many more friends. It is a colorful and delicious salad served in a self made vinaigrette. Always an excellent choice when entertaining for...
Author: Keren
This is the pea salad everyone begs for at any event or anytime we make it. Easy and so addictive. Most folks are sure there is bacon in the recipe, but there is none needed for the fabulous flavor.
Author: Janie Hubshman-Edinger
Most potato salads look and taste better when made with low-starch red boiling potatoes. For Classic American-Style Potato Salad, you can use any size of this variety, but the small new potatoes cook 10...
Author: USA WEEKEND columnist Pam Anderson
This is an easy and delicious recipe, sure to be a favorite for any occasion. The recipe is for 3 to 4 servings (double the ingredients if you want to serve more people). Enjoy.
Author: Jackie
Traditional tabouli salad recipe with parsley, mint, bulgur wheat, finely chopped vegetables and a zesty dressing. Recipe with step-by-step photos.
Author: The Mediterranean Dish
Great deli-like salad. Our family never seems to get tired of it! You may use low-fat sour cream and mayonnaise if you wish. Serve on lettuce leaves with tomato wedges for a garnish.
Author: DThomRN2
A simply elegant fruit salad paired with a sweet and tangy lemon-mint dressing
Author: TimTanguay
Sweet potatoes and potatoes combine to make a different type of salad that will pleasantly surprise you.
Author: GRAMZ
This is an incredibly good Greek salad recipe, nice and tangy and even better in the summer when you use fresh vegetables!
Author: Meesh
Raspberry Dijon vinaigrette is savory with cranberries, toasted pecans, red onion, and feta cheese. A real crowd pleaser! Can substitute brie for feta, too.
Author: STACY38
A creamy coleslaw with lots of flavor. The seasonings complement each other and the cabbage. Sometimes I add fresh minced onion if I am in the mood to chop it up. My family and friends love this coleslaw...
Author: Wilemon
This simple recipe is a great use for leftover sweet summer corn on the cob. Light and quick, it's a great addition to summer meals.
Author: SMITH8CLAN
This is nothing like the mayonnaise based coleslaws that most people think of.
Author: Mary
A tasty alternative to the typical picnic potato salad. It's made with roasted red potatoes, bacon, eggs, green onion, celery, and mayo. Pretty easy to make and you can adjust most ingredients to suit...
Author: IcanCook?
An easy mac salad that is excellent for parties, picnics and those summer day barbeques.
Author: Samantha
This is a recipe from a St. Louis based pasta restaurant chain and I have served this many time to rave reviews. I always the double the recipe.
Author: BEBBEE
Very quick and tasty sidedish that can be altered to taste, almost every ingredient except the corn is optional. Very pretty side dish also. I've made this for many different people and haven't had one...
Author: Ds R.
Your family and friends will love this zesty pasta salad. A surprising change from traditional pasta salads. Ole!
Author: JOSLYN H.
I have enjoyed this recipe for years, and now so do my children. The secret to this recipe is the sweet pickles. You can also trade the mayo for salad dressing.
Author: Andrea Parker
No boiling and peeling potatoes or adding mayo with this recipe. Great summer recipe. Enjoy!
Author: Aunt-Nay